Mia Matlock always enjoyed baking, especially finding ways to inject her Pilipino heritage and ingredients into common desserts. But when COVID hit and she got the opportunity to turn her side hustle into a full-blown business, she took the leap. And now Oso Good Kitchen & Panaderya is thriving, introducing market customers to dishes and ingredients from the Philippines one cookie or cake at a time. Hear Mia's story and how she's using food to tell the stories of her people.  🌐 More from Oso Good Kitchen: https://www.osogoodpan.com 👩‍🍳 Learn about Kitchen Council: https://kitchencouncil.com This episode was sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠!

Granola that actually tastes good?! Believe it. People are blown away by the flavor of the products that come from The Gourmet Granola, but they're even more in awe of Nicole and Glenn's story. This couple transformed one of the darkest periods of their lives into a line of granola products, farmers market sales, and a spot in Hy-Vee grocery stores.  🔗 Featured: Gourmet Granola – https://gourmetgranola.com This episode was sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠!

Bread is one of mankind's most universally beloved foods, and it just brings people together. But have you ever thought about how it's made, or what it would be like to be a professional baker? Aires Reis (Reis' Bakery), Hank Shields (Omaha Bagel Co.), and Sadie Paulsen (Via Farina) didn't start their careers as bakers, but they fell for the craft and now couldn't imagine life without it. These 3 bread experts gathered to discuss all things bread and baking on this live edition of Restaurant Hoppen. This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠!

John was a psychologist for much of his career, and now he operates a bakery selling some of the best bread in Nebraska. The road and experiences that led him here are winding, but they've created an extremely passionate baker obsessed with ensuring the traditions of baking aren't lost over time. John shares all kinds of bread knowledge, from hydration levels to how caring for a starter is like raising a pet, and details the lessons he learned from psychology, working in kitchens, becoming a pastry chef on the fly, and more. 🔗 Discover more: Bluebird Bakery: ⁠⁠bluebird-bakery.com⁠⁠ Long Walk Farms: ⁠⁠https://longwalkfarms.com⁠⁠ Yoshitomo: ⁠⁠https://yoshitomo.com⁠⁠ Boiler Room: ⁠⁠https://boilerroomomaha.com⁠⁠ This episode was sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠!

For a decade, Clayton was the chef/owner of The Grey Plume, one of Omaha's most progressive and nationally recognized restaurants, racking up five Beard nominations during that time. But The Grey Plume closed during the pandemic... so what is one of Omaha's most decorated chefs up to now? We walk through Clayton's career from his beginnings on the sandwich line at Subway to opening The Grey Plume to where he is today, discussing what family life looks like as a chef, the difficulties and thrills of farm to table cooking, and more along the way. 🔗 References:Clayton Chapman – Noble HospitalityJames Beard Foundation This episode was sponsored by ⁠⁠⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠!

Let's talk about the universally beloved food item: pizza! Dan (Backlot Taphouse; Backlot Pizza & Kitchen), Adam (Terrible Gerald's), and Joel (Noli's Pizzeria) talk about how they fell in love with pizza, the intricacies of the craft, how delicate and finicky dough can be, the upcoming trends in the pizza industry, and more! This episode was sponsored by ⁠⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠!

Dan gets the microphone turned on him in this one-of-a-kind live episode. Paul brings the heat, asking Dan the questions so many people ask: does he ever have a bad restaurant experience? Why is he so thin? How did he go from a lame food blogger to a podcast host? We cover all that and much, much more! 🔗 Episode Reference: Block 16 – https://www.block16omaha.com This episode was sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠⁠⁠⁠!

Matt blew my mind in this episode. Behind the craft of creating cocktails, making drinks based off of guests' moods and memories, and the insane in-the-moment balance of making and taking orders at a bar, this conversation gave me an entirely new respect for anyone in the bar industry. But what I'll remember most is how Matt emphasizes that it's not about what's in the cup; it's how the bar (and the person serving you) make you feel. This is one of my favorite episodes of the podcast in a long time. Whether you're a cocktail enthusiast or someone who just wants to learn more about the hospitality industry and people in general, you have to check this one out! 🧪 Mentioned in this episode: Dirty Birds Omaha (Home of the “Cockfights” cocktail faceoff) https://www.dirtybirds69.com/location/dirty-birds/ The Green Room https://thegreenroomomaha.com/ This episode was sponsored by ⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠!

Chef Djamil doesn't just want to serve great food; he wants to change the way Omaha's food community interacts. In our deep, wide-ranging conversation, we discuss how Djamil and his foundation, which empowers and educates immigrants and refugees in the kitchen, is trying to change the conversation around food in Omaha in a way a restaurant couldn't do. We also remark on how, while there are different cuisines and cultures, all food is more similar than we often make it out to be. 🌍 Learn more about Chef Djamil’s mission: House of Bah: https://houseofbah.com This episode was sponsored by ⁠⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠⁠ or visit ⁠⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠⁠!

John Rea had limited experience with pizza and pasta when he took over the Via Farina kitchen nearly a decade ago. The move was a game changer for both parties: Via reignited John's passion for cooking, and John's leadership and desire for knowledge (especially about pizza) have taken Via Farina to another level with a second location. We discuss that transition for both he and the restaurant, the art of pizza making and how the 2022 Pizza Expo in Las Veags changed his life, and more! 🔗 Check out: 🍕 Via Farina: https://www.viafarina.com This episode was sponsored by ⁠⁠⁠⁠Sully's Gastroburgers⁠⁠⁠⁠. Gourmet, house-ground Certified Piedmontese grass-fed beef burgers. Hand-cut and brined 100% beef tallow fries. House-made, seed-oil free sauces. This episode was sponsored by ⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠⁠Hurrdat ONE Website⁠⁠⁠⁠ or visit ⁠⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠⁠!

Frios pops combine the creamy consistency of ice cream with the convenience of a popsicle... but could the concept succeed in Omaha, where it's cold nearly half the year? That's the bet that local couple Chris & Liz, along with their 3 kids made, and after 1 year they're happy they did. We discuss social media strategies, the rise of mobile options in the food industry, the wild story that got this family into the food truck game, and more! 💡 Try Frios: https://friospops.com This episode was sponsored by ⁠⁠⁠Sully's Gastroburgers⁠⁠⁠. Gourmet, house-ground Certified Piedmontese grass-fed beef burgers. Hand-cut and brined 100% beef tallow fries. House-made, seed-oil free sauces. This episode was sponsored by ⁠⁠⁠Semo Pasta⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠Hurrdat ONE Website⁠⁠⁠ or visit ⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠!

In less than 2 years, Semo Pasta + Wine has established itself as a restaurant Omahans are more than happy to drive to Fremont for. The chefs and owners describe how the restaurant came to be, the concept of serving "European-inspired Nebraska cuisine", hosting Guy Fieri and the wild experience that was, and so much more.  This episode was sponsored by ⁠⁠⁠⁠Semo Pasta⁠⁠⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was sponsored by ⁠⁠⁠Sully's Gastroburgers⁠⁠⁠. Gourmet, house-ground Certified Piedmontese grass-fed beef burgers. Hand-cut and brined 100% beef tallow fries. House-made, seed-oil free sauces. This episode was also sponsored by ⁠⁠⁠⁠Certified Piedmontese⁠⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠⁠Hurrdat ONE Website⁠⁠⁠ or visit ⁠⁠⁠Hurrdat ONE YouTube Channel⁠⁠⁠!

How has HomeGrown, a restaurant group with 14 locations (including one that opened in Omaha in Feb. 2025) maintained its strong culture and its love for local products as it has expanded? Omaha General Manager Paul Dullard explains how HomeGrown's team looks to highlight local products (like Archetype Coffee and FatHead Honey) and how it identifies ideal partners in each city. We also chat about the reality on pricing for restaurants, epic coffee cake, what Omaha restaurants Paul has come to love, and more! 🍳 Discover what makes HomeGrown a standout in Nebraska’s food scene. https://homegrown.com This episode was sponsored by ⁠⁠Sully's Gastroburgers⁠⁠. Gourmet, house-ground Certified Piedmontese grass-fed beef burgers. Hand-cut and brined 100% beef tallow fries. House-made, seed-oil free sauces. This episode was sponsored by ⁠⁠Semo Pasta⁠⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠⁠Certified Piedmontese⁠⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠⁠Hurrdat ONE Website⁠⁠ or visit ⁠⁠Hurrdat ONE YouTube Channel⁠⁠!

If you're a wine aficionado, this is the episode for you! As the General Manager at one of Omaha's classic steakhouses, Andrew has a great depth of knowledge about wine, and he shares about sommelier tests, how to pair wine and food, and more. Plus, we talk about what it's like to work for a chain restaurant and how he was involved in the design process of Omaha's new Mahogany location. 🔗 More About Mahogany Prime:https://www.mahoganyprime.com This episode was sponsored by ⁠Sully's Gastroburgers⁠. Gourmet, house-ground Certified Piedmontese grass-fed beef burgers. Hand-cut and brined 100% beef tallow fries. House-made, seed-oil free sauces. This episode was sponsored by ⁠Semo Pasta⁠. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by ⁠⁠Certified Piedmontese⁠⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠Hurrdat ONE Website⁠ or visit ⁠Hurrdat ONE YouTube Channel⁠!

Why did a successful business woman leave a stable job to start a cake baking business in her home in 2019? She was tired of people saying no to her, so she said yes to her dream... and Omaha quickly developed a ravenous appetite for her cakes. We discuss Stacey's journey as a baker and entrepreneur, how she creates cakes from the base up, and why she's never looked back since starting this unique journey. Taste the sensation for yourself by visiting Buttered Marshmallow today! This episode was sponsored by Sully's Gastroburgers. Gourmet, house-ground Certified Piedmontese grass-fed beef burgers. Hand-cut and brined 100% beef tallow fries. House-made, seed-oil free sauces. This episode was also sponsored by ⁠Certified Piedmontese⁠. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to ⁠Hurrdat ONE Website⁠ or visit ⁠Hurrdat ONE YouTube Channel⁠!

Omaha has never had a greater collection of coffee knowledge in one place. Autumn Pruitt (Hardy Coffee Co.), Isaiah Sheese (Archetype Coffee), and Abby McLeay (Zen Coffee Co.) dish on all things coffee, from how and where they source their beans to the coffee trends they can't stand, the link between coffee and community, and what it's like to move from being a coffee lover to owning their own shop. Sip for Yourself! Archetype Coffee: https://www.archetypecoffee.com Zen Coffee Company: https://www.zencoffeecompany.com Hardy Coffee Company: https://www.hardycoffee.com This episode was sponsored by Semo Pasta. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by Certified Piedmontese. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel!

Afghan food has a rich history and a unique blend of spices that make it particularly delicious, but there aren't many places in Omaha that offer it. Thankfully we have Shaheen's Afghan Cuisine to showcase this wonderful spectrum of food. Omed and Waheed, the sons of chef/owner Shahen Shah, joined me to discuss what makes Afghan food special and how their family brought it to Omaha. Taste the flavors of this sensational restaurant for yourself, then comment on the episode and answer Dan's question! https://www.shaheensafghancuisine.com/ This episode was sponsored by Semo Pasta. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by Certified Piedmontese. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel!

When sisters Zarina Boardman and Debora Aguilar moved to Nebraska, they were disappointed they couldn't find any Chilean food... so they decided to make it themselves! This pair hustled like crazy to get into events, pop-ups, and other opportunities to showcase their brilliant homemade empanadas, and now they have a beautiful cafe where they get to showcase their food and culture. Hear their story and why this food is so meaningful to them on this podcast episode! This episode was sponsored by Semo Pasta. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by Certified Piedmontese. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel!

The Miranda family is passionate about bringing Salvadoran food and their culture to Omaha, but they had no idea how quickly it would all come together! Erick and Jeni discuss what makes the cuisine so meaningful to them, why they're passionate about sharing it with Omaha, and how, in a matter of months, their family went from thinking about starting a restaurant to it being opening day. Is your mouth salivating after this episode? Check out Miranda's now for some amazing pupusas! https://mirandarestaurant.com This episode was sponsored by Semo Pasta. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by Certified Piedmontese. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel!

Few, if any restaurants, are as synonymous with Nebraska food than Runza. Donald (President) and Becky (Director of Marketing) take me down memory lane to the very beginning when Donald's grandmother opened the first Runza in 1949. 75 years later, the restaurant has grown to 91 locations, introduced chili & cinnamon rolls to the menu, had limited runs of breakfast Runzas, received celebrity taste tests, catered weddings, partnered with Nebraska athletics... and so much more! We talk about it all on this incredible episode that you simply can't miss! This episode was sponsored by Semo Pasta. Homemade pasta from local ingredients and an unforgettable dining experience awaits. Buon appetito! This episode was also sponsored by Certified Piedmontese. Taste the difference quality beef products can make! This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel!