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Restaurant Hoppen
Hurrdat Media
326 episodes
1 day ago
Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.
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Food
Arts,
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All content for Restaurant Hoppen is the property of Hurrdat Media and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.
Show more...
Food
Arts,
Business
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Katie Arant Chapman & Brian Langbehn—Coneflower Creamery (LIVE)
Restaurant Hoppen
1 hour 7 minutes
1 month ago
Katie Arant Chapman & Brian Langbehn—Coneflower Creamery (LIVE)
In 2016, Brian called Katie, then working as a pastry chef in California with an idea: come back to Omaha and let's open an ice cream shop. Little did either know the impact that call would have! It led to the creation of Coneflower Creamery, Omaha's beloved ice cream destination, that now has three locations, has garnered national awards, and still clings to its farm to cone ethos. Hear the story and all the magic that goes into this ice cream during this fascinating panel discussion. ✍️ Taste the Hype NOW Coneflower Creameryhttps://coneflowercreamery.com/ This is another Hurrdat Media Production. Hurrdat Media is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network by going to ⁠HurrdatMedia.com⁠ or ⁠Hurrdat Media YouTube⁠ channel! 00:00:00 – 🍦 Scoop Dreams Begin 00:00:59 – 🙌 Welcome to the Show! 00:04:16 – 😅 Hoppen’s Ice Cream Complaint 00:12:41 – 🧪 Texture & R&D Secrets 00:17:37 – 🌿 Flavor Inspiration & Creativity 00:33:03 – 📖 The Coneflower Origin Story 00:44:28 – 📞 “The Ice Cream Call” 00:50:25 – ✨ Creating the Coneflower Experience 00:56:20 – 🏆 #1 Ice Cream Shop in the U.S. 00:59:01 – ⚡ Quick Hitters & Wrap-Up
Restaurant Hoppen
Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.