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The Roast it Yourself Podcast
The Roast it Yourself Podcast
64 episodes
1 day ago
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Food
Arts,
Education,
How To
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Food
Arts,
Education,
How To
Episodes (20/64)
The Roast it Yourself Podcast
Our Top Tips For Newbie Roasters!
Episode 50: For our 50th Episode, we decided to record our top tips for newbie roasters or those looking to get into coffee roasting. Whether you're a first timer or an old timer, we share a lot of helpful information about coffee roasting that'll help take you to the next level! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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2 days ago
18 minutes 3 seconds

The Roast it Yourself Podcast
Blending Premium Coffees Without Sacrificing Quality
Episode 49: This week we answer a listener's somewhat controversial question about blending Premium Coffees, such as Geishas, Konas, or the legendary Jamacia Blue Mountain. We discuss whether this is a good idea, and then we dive into how to go about planning such a blend without sacrificing what makes these Premium beans so great! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Check out our Premium Coffees here Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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1 week ago
13 minutes 57 seconds

The Roast it Yourself Podcast
The Extension Tube Has Changed My Roast!
Episode 48: This week we address a question by a listener about how the Extension Tube affects the results he's getting with his Fresh Roast SR540. We discuss the differences between roasting with and without the Extension Tube, and offer tips on achieving the roast he's looking for with either setup! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: SR540/800 Extension Tube Fresh Roast Roast-a-Long Video (With Extension Tube) Fresh Roast Roast-a-Long Video (Standard Chamber) Fresh Roast SR800 Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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2 weeks ago
12 minutes 9 seconds

The Roast it Yourself Podcast
Small Town, Big Coffee: Interview with Copper Cup Coffee Co. Owner
Episode 47: If you've ever thought about starting a roasting business, this is the episode for you! We dive into a story of coffee roasting success, from his first roast on a cookie sheet less than 4 years ago to his rapidly expanding brick-and-mortar coffee shop and roastery in a small Wyoming town. Dave Starcevich walks us through how he and his wife built this growing business, and we dive into what makes a roastery like his successful. SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Copper Cup Coffee Co. Website Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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3 weeks ago
39 minutes

The Roast it Yourself Podcast
Roasting Regular vs. Decaf Coffee
Episode 46: In this episode, we answer a listener's question about roasting decaf coffee, discuss troubleshooting a roast profile, and discuss how the decaffeination process affects tasting notes.  SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Colombia Decaf EA Process Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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1 month ago
18 minutes 26 seconds

The Roast it Yourself Podcast
Starting a Business: Which Roaster Should I Buy?
Episode 45: In this episode, we address a question from a roaster who's looking to level up and begin selling his coffee but wonders: Which roasters should I buy? He asks specifically about the Bullet, the Kaleido, and Coffee Crafter's Artisan/Valenta roasters. We discuss our experiences with the Kaleido and Bullet and the pros and cons of each. SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Kaleido M10 1.2 Kilo Roaster 120v and 220v Bullet R1 Roaster 1 Kilo Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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1 month ago
16 minutes 10 seconds

The Roast it Yourself Podcast
How to Scale Up from a Small Roaster
Episode 44: Nobody likes wasting coffee, which is why any roaster who's planning to tackle a large batch should start with a few small "sample roasts" to figure out their roast profile. But once you nail the sample roast, how do you scale up the profile you've created for production? In this episode we answer this very question, so check it out! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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1 month ago
13 minutes 8 seconds

The Roast it Yourself Podcast
Sticks and stones may break my coffee grinder...
Episode 43: In this episode, we discuss quality control in the coffee world, especially making sure there are no foreign objects in your beans! We answer a question from a listener about whether he should get a de-stoning machine for his roastery and demonstrate the steps we take to remove foreign objects from our coffee beans before we ship them out. SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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1 month ago
7 minutes 8 seconds

The Roast it Yourself Podcast
How Long Should Coffee Rest Before I Drink It?
Episode 42: A brand new roaster/new listener sent us an insightful question about how to think about coffee degassing (or "resting"), how long coffee should rest for different brew methods, and whether roast level plays a part (hint: it does!) SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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2 months ago
12 minutes 50 seconds

The Roast it Yourself Podcast
Interview: 9 Months After Starting Our Roastery...
Episode 41: Today we've got a special treat as Stephen was joined by the wonderful folks behind Silver Run Coffee Crafters -- Bradley and Rebecca Ladnier! They started their roastery 9 months ago and are already shipping coffee all over the country! In this interview, we discuss how they started a successful specialty coffee roasting operation in a small town, how they found stores to carry their beans, and how they win over "cream & sugar" coffee drinkers to their fresh, smooth, Specialty Coffee creations! A note on the audio/video quality: We set this up last minute and hoped the A/V setup would work better than it did. We think it's better to get this conversation to you imperfectly than not at all, so please be patient with us as we figure out the tech. SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Silver Run Coffee Crafters Website & Facebook Page Stay tuned for their FB Live every Monday evening! Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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2 months ago
25 minutes 57 seconds

The Roast it Yourself Podcast
Which coffees should go into my first blend?
Episode 40: Following up on Episode 34, we answer a listener's question about how to get started roasting his first blend, how to choose which coffees go into a blend, and offer an easy way to adjust the blend until it's just right! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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2 months ago
11 minutes 38 seconds

The Roast it Yourself Podcast
What Causes Coffee Prices to SOAR?
Episode 39: Record high coffee prices are here, so now is a PERFECT time to start roasting coffee yourself! But what goes into the price of your morning mug of joe? Listen in to our discussion on the factors that go into coffee pricing, why they're so high right now, and more! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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2 months ago
13 minutes 54 seconds

The Roast it Yourself Podcast
Coffee Tasting FOMO - What Am I Missing?
Episode 38: This week we tackle a question from a friend of the show who's afraid he's missing out on the intricacies of coffee tasting. Should he work on his palate, or tweak his roasting to bring out more of the tasting notes he's looking for? Let's dive in and discuss! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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2 months ago
12 minutes 3 seconds

The Roast it Yourself Podcast
How to Highlight Sweetness in Coffee Roasting
Episode 37: Ever wondered about highlighting the sweetness in a coffee while you're roasting it? This week we respond to a question from a listener about profiling on the Gene Cafe roaster, slow roasting without "baking" the coffee beans, and more! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: The Gene Cafe Coffee Roaster Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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3 months ago
12 minutes 27 seconds

The Roast it Yourself Podcast
How to Choose Your Next Perfect Bean!
Episode 36: In this episode, we field a question from a couple of listeners about the industry terms you run across when trying to buy coffee, from names of coffee varieties, "MASL", bean size, grade rating, and more! Ultimately we discuss how to decide which of those notations are most important when choosing your next coffee! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD Classes at Current Crop Roasting Shop CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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3 months ago
14 minutes 27 seconds

The Roast it Yourself Podcast
Why Can’t I Taste The Cupping Notes in Espresso?
Episode 35: This question is all about tasting (and enjoying!) coffee as espresso. We respond to a listener's question about tasting the cupping notes printed on the label in pour-over vs. espresso, and how to improve your palate! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD How to Cup Coffee CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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3 months ago
13 minutes 14 seconds

The Roast it Yourself Podcast
How to Craft an Excellent Blend
Episode 34: Ever wondered what makes a great coffee blend? Does it matter if you roast the beans together, or should you roast them separately? What about blending different roast levels? Do the beans share flavors in the roaster, like the ingredients of a simmering stew? Find out in this week's episode as we respond to a listener question all about blends! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD Catherine's Fav Blend -- Tanzania Peaberry + PNG Purosa Organic CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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3 months ago
12 minutes 14 seconds

The Roast it Yourself Podcast
Best Green Coffee For Espresso?
Episode 33: Ever wondered how to find a good single origin coffee to roast for espresso? What about a blend? In this episode we tackle a question from a listener about how to sort through green coffees to find the ones that make the best shots! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD Ferdelance Blend (Makes Excellent Espresso!) Timor Organic Heritage Reserve, FTO Brazil CHC Reserve for Espresso Kaleido M10 1,200 Gram Roaster (Looks Super Cool) CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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4 months ago
12 minutes

The Roast it Yourself Podcast
Mastering the Dark Roast: Sumatra Beans Secrets
Episode 32: In this episode we discuss dark roasting techniques, what's beyond 2nd Crack, and we dispel a common myth about Sumatran coffees! SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD Sumatra: Mandheling G1, Aceh CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website  
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4 months ago
14 minutes 34 seconds

The Roast it Yourself Podcast
Should I pre-heat my air roaster?
Episode 31: In this episode we discuss how to roast coffee in cold temps! We focus on the Fresh Roast coffee roaster, but discuss a few general hacks for achieving that perfect roast in frigged winter months. SEND YOUR QUESTIONS TO: questions@riypod.com NOTES: Follow Our NEW Instagram Account @RIY_POD Join us for our New Year’s Q&A Livestream Event! Secure your tickets here! Use this Promo Code for 50% off your tickets: RIYPOD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website  
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4 months ago
11 minutes 36 seconds

The Roast it Yourself Podcast