All content for The Roast it Yourself Podcast is the property of The Roast it Yourself Podcast and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Episode 71: This week, we (mostly Catherine, because it's her thing!) answer a customer's question about how to set up a coffee cupping, focusing on the nitty-gritty details of ratios, times, and temps. If you're interested in learning how to taste coffee the way professionals do, give this episode a listen!
SEND YOUR QUESTIONS TO: questions@riypod.com
NOTES:
Cafe Kreyol study "How Long Should Coffee Rest..."
Follow Our NEW Instagram Account @RIY_POD
CHECK US OUT HERE:
Coffee Bean Corral YouTube
Coffee Bean Corral Website
Current Crop Roasting Shop Website
Rancher Wholesale Website
