Ignacio Garcia & Francesco (Grove Bay) go deep on scaling street-side and airport concepts, the 9-year Bayshore Club saga, Michelin’s real P&L impact, and why “Main & Main” beats trendy addresses. It’s chef artistry meets business math—no fluff, just playbook.

What happens when a Cuban kid from Miami falls in love with country music?Orlando Mendez, a.k.a. The Cuban Cowboy, opens up about finding his voice, facing rejection, and provingthat country has no borders.Hosted by Emi Guerra (The Wharf, Regatta Grove), this episode uncovers the grind behind the spotlight —from $50 gigs on Broadway to The Voice, Nashville, and back home to Miami.🎧 Tune in for real talk about:✨ Reinvention during lockdown✨ The Voice experience & Camila Cabello’s mentorship✨ Chasing dreams without losing yourself✨ Building Miami’s country music scene🎯 Timestamps:00:00 – Welcome to Industry Talks & Guest Introduction01:15 – How Orlando Became The Cuban Cowboy03:00 – Discovering Country Music Through Darius Rucker04:45 – Acting, Stage Life & Creative Beginnings05:45 – Teaching Himself Guitar During Lockdown07:00 – First Miami Gigs and the O2 Band Story08:45 – The Voice Audition: Hesitation & Imposter Syndrome10:20 – Behind The Voice: Camila Cabello & Confidence12:00 – Moving to Nashville and Starting Over20:10 – Rejection, Setbacks & Mental Health Struggles23:30 – Country Bay Festival, July 4th Fireworks & Miami Pride46:40 – The Future: Summer Six Pack, Tortuga Festival & Grand Ole Opry DreamsConnect with me on my instagram:🤳Instagram: https://www.instagram.com/emiguerra99/Connect with Orlando Mendez:Instagram: https://www.instagram.com/orlandojmendezmusic/Know more about Orlando Mendez: https://www.orlandomendezmusic.com/Listen to my podcasts on:🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAvCheck out my hospitality businesses on Instagram:🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/🏨The Wharf Miami: https://www.instagram.com/wharfmiami/🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/🏨PIER 5: https://www.instagram.com/pier5bayside/🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/🏨Carousel Club: https://www.instagram.com/carouselclb/🏨Regatta Grove: https://www.instagram.com/regattagrove/🏨Riverside Wharf: https://www.instagram.com/riversidewharf/Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latestepisodes. Cheers!#OrlandoMendez #TheCubanCowboy #IndustryTalksPodcast #EmiGuerra #TheVoice #CountryMusic#MiamiMusicScene #NashvilleJourney #MusicPodcast #ArtistStory #Inspiration #Motivation #CountrySinger#MiamiToNashville #BehindTheMusic #Po

From termites and city permits to a global pandemic that nearly shut everything down, Michael Tronn & Paul Brown spent more than six years building Timbr — now one of Fort Lauderdale’s most talked-about restaurants. This episode is a behind-the-scenes journey into what it really takes to create a world-class hospitality venue. From their roots in South Florida nightlife to managing every detail of construction and design, Michael and Paul share how they turned setbacks into resilience and vision into reality.

He built his career from teenage parties to luxury cigar brands; Eddy Guerra shares how hospitality shaped his journey into one of the most exclusive industries in the world. From running 14-hour days in Southeast Asia’s top resorts, to opening whiskey & cigar bars in Bangkok, to reshaping iconic brands like Montecristo, Trinidad, and Davidoff; this is a masterclass in brand building, customer experience, and luxury marketing.

He lost his first restaurant. He got burned by investors. And still — he built one of Miami’s most talked-about‬ food brands.‬‭ In this exclusive interview,‬‭ Mario Naar‬‭ , founder of‬‭ Chèvre Miami‬‭ , tells the story of how he went from‬‭ nightlife‬ in Panama to launching a viral cheese and sandwich empire in Miami. From $20 sandwiches and foie gras‬‭ boards to being ranked #3 on Goldbelly and launching in Saint Barts — this is the story of grit, taste, and‬ reinvention.‬‭ 00:00 – Starting From Zero in Miami‬‭ 02:51 – Building Chev: Boutique Food & Vision‬‭ 05:42 – Pandemic Timing & Cheese Curation‬‭ 08:33 – The Koji Wagyu Sandwich That Went Viral‬‭ 11:24 – Cheesecakes, Goldbelly, and Premium Flavors‬‭ 14:15 – Launching a Caviar Brand From Scratch‬‭ 17:06 – The $65 Caviar Croissant Craze‬‭ 19:57 – Losing Salvaje & Reinventing My Brand‬‭ 22:48 – Becoming a Lifestyle Brand, Not Just Food‬‭ 25:39 – Scaling to Saint Barts, Coconut Grove & More‬‭ 28:30 – Why Restaurants Shouldn’t Pay for Buildouts‬‭ 31:21 – Inside the Wine Room & Rare Cheese Pairings‬‭ 34:12 – Catering, Foie Gras, and High-End Boards‬‭ 37:03 – Lessons From My Most Expensive Mistake‬‭ 39:54 – Local Partners & Artisans I Trust‬‭ 42:45 – Miami Needs More Locals, Less Bullsh*t‬‭ 45:36 – Oma Pie Concept & Elevating Pizza‬‭ 48:27 – Cheese-Pull Marketing & Final Reflections‬‭‬‭ Connect with me on my instagram:‬‭ 🤳 Instagram:‬‭ https://www.instagram.com/emiguerra99/‬‭ Connect with Mario Naar:‬‭ Instagram:‬‭ https://www.instagram.com/naarmiami‬‭ Listen to my podcasts on:‬‭ 🍎 Apple Podcast:‬‭ https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837‬‭ 🍏 Spotify:‬‭ https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv‬‭ Check out my hospitality businesses on Instagram:‬‭ 🏨 Breakwater Hospitality Group:‬‭ https://www.instagram.com/breakwaterhg/‬‭ 🏨 The Wharf Miami:‬‭ https://www.instagram.com/wharfmiami/‬‭ 🏨 The Wharf Fort Lauderdale:‬‭ https://www.instagram.com/wharfftl/‬‭ 🏨 PIER 5:‬‭ https://www.instagram.com/pier5bayside/‬‭ 🏨 JohnMartin’s:‬‭ https://www.instagram.com/johnmartinsmiami/‬‭ 🏨 Carousel Club:‬‭ https://www.instagram.com/carouselclb/‬‭ 🏨 Regatta Grove:‬‭ https://www.instagram.com/regattagrove/‬‭ 🏨 Riverside Wharf:‬‭ https://www.instagram.com/riversidewharf/‬‭ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest‬episodes. Cheers!‬‭

Description:He turned empty clubs into legendary nights and built Miami’s nightlife from nothing. Oscar G tells the untold story of how he and his childhood friend Ralph created a movement that changed music forever.Oscar G is a globally respected DJ, producer, and the architect of Miami’s underground house scene. From pressing records in high school to marathon sets at Space, to launching Made in Miami and The Grape Ape, Oscar’s journey is about family, community, and finding your voice.In this conversation, he shares:– How he started DJing at 12 and risked everything for music.– Why the first night at Space Miami was a complete disaster.– The secret to lasting in nightlife without burning out.– The real story behind Made in Miami and what’s next for club culture.– Why nightlife needs more culture and less division.⏱️ Timestamps:00:00 Intro01:20 Starting DJing at 12 years old04:05 Pressing records with Ralph in high school07:30 The first disastrous night at Space Miami10:45 Building a scene when Miami had none14:00 Playing marathon sets & creating a movement18:12 The story behind Made in Miami21:50 Why nightlife needs more culture, less division25:03 Predictions on the next sound in electronic music29:15 Overcoming failures and empty rooms33:00 The secret to longevity in nightlife36:22 Launching The Grape Ape with family40:05 On working with chef Giorgio Rapicavoli44:20 Oscar’s favorite dishes at The Grape Ape47:00 The real reason he grew his beard49:10 Advice for young DJs today52:00 What’s next for Oscar GConnect with me on my instagram:🤳Instagram: https://www.instagram.com/emiguerra99/Connect with Oscar G:Instagram: https://www.instagram.com/djoscarg305Listen to my podcasts on:🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAvCheck out my hospitality businesses on Instagram:🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/🏨The Wharf Miami: https://www.instagram.com/wharfmiami/🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/🏨PIER 5: https://www.instagram.com/pier5bayside/🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/🏨Carousel Club: https://www.instagram.com/carouselclb/🏨Regatta Grove: https://www.instagram.com/regattagrove/🏨Riverside Wharf: https://www.instagram.com/riversidewharf/Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers!#OscarG #MiamiNightlife #HouseMusic #DJLife #MadeInMiami #MusicDocumentary #Nightlife #Podcast

‬‭They lost $150,000 in 3 days. Faced real estate disasters. Built iconic brands like Rosa Sky. And still believe‬ hospitality is worth the chaos.‬ Alan Roth and Tim Petrillo are titans in hospitality. From unexpected partnerships to rooftop miracles, this is‬ the raw, untold story of nightlife, loss, reinvention — and what’s coming next for restaurants.‬‭ They reveal:‬●‭ Why one of their businesses collapsed in just 72 hours‬● What it takes to make a hospitality partnership work‬● How Rosa Sky was born out of a sunset (and a little weed)‬● Why food ventures fail and real estate always wins‬● How AI and robotics will change everything behind the scenes‬‭‭🔔 Full video chapters below:‬‭ 00:00 – Introduction‬‭ 00:10 – Alan and Tim on growing up in Miami and Fort Lauderdale‬‭ 01:14 – First hospitality jobs at ages 12 and 13‬‭ 02:31 – Stories from the Delano and serving Madonna‬‭ 04:10 – Tim’s first restaurant job and falling in love with the industry‬‭ 06:25 – Working at Houston’s and lessons learned‬‭ 08:36 – Getting hired from a bar conversation‬‭ 10:00 – “Going out is the job”‭ 11:44 – Alan and Tim first meet – no ego, just respect‬‭ 13:31 – Rosa Sky's origin: rooftop sunsets and inspiration‬‭ 15:15 – Naming Rosa Sky after wine and weed‬‭ 16:59 – The $1.5M Rumi project and nightlife war stories‬‭ 18:10 – The sandwich shop disaster – lost $150K in 3 days‬‭ 20:21 – Why location and real estate trump talent‬‭ 22:42 – Recovering from failure emotionally and financially‬‭ 24:52 – Hospitality culture today: what changed‬‭ 26:15 – Tim's biggest pet peeve: fake hospitality‬‭ 27:41 – Social media vs actual guest experience‬‭ 29:59 – Kitchen automation, robotics, and the tech future‬‭ 32:42 – Why front-of-house can’t be replaced by AI‬‭ 34:50 – Feeding people vs giving experiences‬‭ 35:55 – Key mentors: Belhaj, Tommy Pooch, and more‬‭ 38:45 – Emotional control in business decisions‬‭ 40:32 – Picking the right location for a concept‬‭ 42:54 – Company culture: buzzword or business priority?‬‭ 44:59 – Alan on building loyalty and knowing when to leave‬‭ 47:10 – Tim on growing teams without losing soul‬‭ 49:20 – Running multiple venues and what it teaches you‬‭ 50:58 – Red flags when picking partners‬‭ 52:47 – Why instinct still matters over data‬‭ 54:36 – Gut feeling vs spreadsheets in business decisions‬‭ 56:21 – Burnout in the nightlife industry‬‭ 58:06 – What they’d do differently if starting today‬‭ 59:48 – Future-proofing hospitality businesses‬‭ 1:01:58 – Legacy, humility, and showing up every day‬‭ 1:03:04 – Final thoughts and wrap-up‬‭ Connect with me on my instagram:‬‭ 🤳 Instagram:‬‭ https://www.instagram.com/emiguerra99/‬‭ Connect with Alan Roth:‬‭ Instagram:‬‭ https://www.instagram.com/alanroth.mia/‬‭ Connect with Tim Petrillo’s The Restaurant People:‬‭ https://www.instagram.com/therestaurantpeople/‬‭ Listen to my podcasts on:‬‭ 🍎 Apple Podcast:‬‭ https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837‬‭ 🍏 Spotify:‬‭ https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv‬‭ Check out my hospitality businesses on Instagram:‬‭🏨 Breakwater Hospitality Group:‬‭ https://www.instagram.com/breakwaterhg/‬‭🏨 The Wharf Miami:‬‭ https://www.instagram.com/wharfmiami/‬‭🏨 The Wharf Fort Lauderdale:‬‭ https://www.instagram.com/wharfftl/‬‭🏨 PIER 5:‬‭ https://www.instagram.com/pier5bayside/‬‭🏨 JohnMartin’s:‬‭ https://www.instagram.com/johnmartinsmiami/‬‭🏨 Carousel Club:‬‭ https://www.instagram.com/carouselclb/‬‭🏨 Regatta Grove:‬‭ https://www.instagram.com/regattagrove/‬‭🏨 Riverside Wharf:‬‭ https://www.instagram.com/riversidewharf/‬‭ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest‬‭ episodes. Cheers!‬‭ #HospitalityPodcast #NightlifeIndustry #RestaurantBusiness #MiamiRooftop #EntrepreneurStories‬‭ #FoodAndBeverage #RosaSky #AlanRoth #TimPetrillo #BusinessLessons #PodcastIntervi

He didn’t just play the music — he built the room. From handing out mixtapes on NYC sidewalks to headlining nights with over 5,000 people, DJ Boris built his name in the underground — not from fame, but from obsession, grit, and 22-hour sets that left clubs speechless. In this intimate, never-before-heard conversation, Boris reveals the moment that changed his life at age 15, what it was like to beg for turntables, and how he eventually became the man they called to “save the club.” We talk about: The night he played from 3 AM to 3:30 PM How the “Believe” movement started on a lighting ticker Building legendary nights at crobar, Roxy, and Exit Why New York’s golden age of nightlife can never be repeated The real story behind “Baby, come save my club” This is the story of a true underground icon — one who didn’t follow trends, but defined them. 🎧 Subscribe for more conversations with pioneers who shaped their industries. 🔔 Full video chapters below: 00:00 – Intro 00:15 – “I was 15 when I walked into The Tunnel” 02:36 – The track that changed everything: Paid in Full 04:50 – “Mom, can I have turntables for my birthday?” 06:58 – Making mixtapes & begging promoters for a chance 08:15 – “You can’t even get in — you’re only 18” 10:04 – Becoming the DJ who played every genre 12:02 – Living at home, playing clubs, still in high school 14:10 – Getting discovered in NYC’s legendary club circuit 16:40 – “Baby, come save my club” – the call that changed everything 18:55 – Building a 5200-person night at Crobar NYC 21:22 – 22-hour DJ set — from night to the next afternoon 23:18 – Creating the “Believe in Boris” movement 25:09 – New York vs. Miami club culture 28:02 – Pool parties, WMC, and building “Get Wet” 30:35 – The early days of Ultra Music Festival 33:12 – Losing the club... but never losing the crowd 35:00 – Reflecting on legacy, sound, and staying true Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with DJ Boris: Instagram: https://www.instagram.com/boris.transmit/ Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers! #DJBoris #BelieveInBoris #NYCNightlife #90sClubCulture #HouseMusicLegend #EDMLegends #CrowbarNYC #UndergroundHouse #MixtapeEra #MusicConference #GetWetParty #DJLife #ElectronicMusicHistory #DiaryOfADJ #FromTheDecks

He lost his scholarship, hid it from his parents, and risked it all — DJ Irie shares the untold story of how a Jamaican kid with a vinyl addiction became one of the most influential figures in entertainment. DJ Irie is a world-renowned DJ, entrepreneur, philanthropist, and the first official NBA DJ for the Miami Heat. But behind the spotlight was a path filled with hidden setbacks and defining moments. He discusses: How losing a scholarship changed his life. Why he turned down the Miami Heat’s first offer. The truth behind deejaying in secret while still in school. The mentors and celebrities who shaped his rise (Shaq, Jamie Foxx, Alonzo Mourning). 2014 World Cup Final performance in Brazil. How Irie Weekend became a defining moment in sports culture. Chapters: 00:00 Intro 2:45 Discovering Vinyl & Skipping Lunch for Records 7:12 The High School Crush That Changed Everything 10:54 Lying to His Parents & Losing His Scholarship 16:20 How DJing Paid His Tuition 20:40 Becoming FIU’s VP & Student DJ Legend 24:11 First Break: Radio Station to On-Air DJ 29:30 Miami Club Scene & Mansion Residency 35:44 The Call from Miami Heat 38:55 Turning Down the Heat (At First) 41:20 Becoming the First NBA DJ 47:01 3 Championship Rings & Heat Culture 50:55 Building “Irie Weekend” & A Perfect Storm 56:40 Celebrity Support: Shaq, Jamie, Alonzo 1:02:15 From Club DJ to Brand Empire Connect with me on my instagram: 🤳Instagram: https://www.instagram.com/emiguerra99/ Connect with DJ Irie: Instagram: https://www.instagram.com/irie/ Listen to my podcasts on: 🍎Apple Podcast: https://podcasts.apple.com/us/podcast/industry-talks-hospitality-podcast/id1790526837 🍏Spotify: https://open.spotify.com/show/5Qqf1YkCmKKL0nEH9J5rAv Check out my hospitality businesses on Instagram: 🏨 Breakwater Hospitality Group: https://www.instagram.com/breakwaterhg/ 🏨The Wharf Miami: https://www.instagram.com/wharfmiami/ 🏨The Wharf Fort Lauderdale: https://www.instagram.com/wharfftl/ 🏨PIER 5: https://www.instagram.com/pier5bayside/ 🏨JohnMartin’s: https://www.instagram.com/johnmartinsmiami/ 🏨Carousel Club: https://www.instagram.com/carouselclb/ 🏨Regatta Grove: https://www.instagram.com/regattagrove/ 🏨Riverside Wharf: https://www.instagram.com/riversidewharf/ Thank you for your support. If you aren’t already subscribed, do subscribe to the channel for our latest episodes. Cheers! #podcast #emigurerra #djirie #hospitalitybusiness #hospitalitypodcast

Emi Guerra sits down with hospitality visionary Angel Febres to chart the past 25 years of Miami nightlife, tracing Angel’s rise from influential promoter to respected restaurateur. Hear his thoughtful reflections on industry evolution, personal growth, and the debut of Yaya—his elegant new waterfront restaurant on Biscayne Bay that marries elevated dining with a timeless coastal spirit.

Emi Guerra sits down with Coral Gables Mayor Vince Lago to explore his path into politics, the pivotal role of hospitality in building strong connections, and how the city’s award-winning restaurants and hotels flourish by engaging with the community. Tune in for leadership insights and a behind-the-scenes look at local business success.

Emi Guerra chats with Javi Zayas, CEO of Swarm Inc., about his path into the event industry, Wynwood’s cultural rise, working with Kanye West, and partnering with Miami’s best promoters. Tune in for a forward-looking conversation on evolving event trends and what’s next for Swarm.

Emi Guerra and Frankie Ruiz dive into the Miami Marathon, health tourism, run clubs, and Miami Beach’s evolving identity as a fitness destination—while also highlighting the allure of the Everglades. Discover how hospitality and fitness naturally intersect in this inspiring conversation.

Emi Guerra sits down with Jimmy Piedrahita to explore his rollercoaster journey in the donut business—from opening acclaimed shops to unexpected closures, and ultimately selling to Hollywood Donut Factory. Join them for a candid chat on entrepreneurship, resilience, and the sweeter side of life.

Emi Guerra sits down with David Garcia to explore how La Camaronera earned a spot among America’s Top 100 restaurants, the transformative impact of Guy Fieri and Diners, Drive-Ins & Dives, and the journey of preserving a family legacy while expanding his seafood empire with Captain Jim’s. Tune in for personal stories, business insights, and plenty of laughs from two old friends.

Brothers Emi and Tony Guerra dive into Tony’s first job in nightlife, the mentors who shaped his path, and why having a “tight front door” was once the secret to a nightclub’s success. Tune in for behind-the-scenes stories and industry insights that defined Tony’s journey.