Weekly news, interviews, and updates about what's occurring in the world of hospitality in Torbay, Devon. Brought to you by show sponsors Konsileo Insurance Torbay and Teignbridge, Churchill Private Finance, Treat Marketing, and engineered by Flow Motion Studios.
Weekly news, interviews, and updates about what's occurring in the world of hospitality in Torbay, Devon. Brought to you by show sponsors Konsileo Insurance Torbay and Teignbridge, Churchill Private Finance, Treat Marketing, and engineered by Flow Motion Studios.
In this episode of the Torbay Hospitality Podcast, we sit down with Dale Triffitt, founder of Groberri, leadership trainer, HR consultant and former HR lead at Mercure and Ibis in Paignton. Dale shares how better workplaces lead to better service, and how hospitality leaders in Torbay can build confident, resilient teams even in the face of seasonal pressure.
We discuss:
The reality of HR and leadership in a seasonal resort town
Why recruitment and retention require different approaches
How to turn promising team members into outstanding managers
Strategies for managing morale during peak summer surges
The conversations every hospitality manager needs to get better at
Plus, Dale shares details of his free HR Starter Kit, packed with templates and tools to support busy managers! This kit including contracts, checklists, return to work forms and more.
Free Resource
👉 Get Dale’s HR Starter Kit – worth over £250 – free at groberri.co.uk
https://www.groberri.co.uk/hr-services/free-hr-and-leadership-guides-and-templates/
Connect with Dale:
Website: groberri.co.uk
LinkedIn: Dale Triffitt
Remember to leave us a 5-star rating and follow Torbay Hospitality on Instagram, Facebook and right here so you don't miss a thing!
In this episode, we sit down with Steve Garratt, the driving force behind Arena Torquay. This striking new 1200-capacity venue is set to reshape the events and nightlife landscape in South Devon. From cutting-edge production tech to ambitious programming, Arena is more than just a venue. It is a bold investment in Torquay's future.
Steve talks candidly about what brought him to the Bay, the highs and lows of launching a major venue, and what it takes to build a space that serves both the local community and top-tier touring acts. He also shares insights on leadership, the evolution of nightlife, and what makes a venue truly memorable.
Stick around for the quick-fire round where Steve reveals his ultimate comfort food, his dream guest performer, and what he would borrow from other towns to boost Torbay’s scene.
Steve also dives into the power of design, technology, and atmosphere in driving success, and offers thoughtful advice for anyone looking to make their mark in hospitality or live events.
Connect with Arena Torquay:
Visit www.arenatorquay.com Find out What's On: https://arenatorquay.seetickets.com/search/all
If you are looking for an exciting new look for your hotel, restaurant, club or attraction, get in touch with Demi Keenan at studio@demikeenaninteriors.co.uk
In this episode of the Torbay Hospitality Podcast, we sit down with Robin Barker, the head of the South West Tourism Awards, to explore how awards are shaping the future of tourism in the region.
Robin shares the broader purpose behind the awards and how they support innovation, encourage resilience, and help raise standards across the sector. From tackling favouritism to prioritising sustainability, this conversation looks at what it really takes to deliver meaningful recognition in a constantly evolving industry.If you are a tourism or hospitality business in the region, now is the time to step forward and be recognised.
Entries for the Devon Tourism Awards close at midnight on 18 May
For full details and to enter, visit the official website:
South West Tourism Awards
Huge thanks as always to Kelly Widley, taking over as show host for this episode. And to Robin for bringing along his faithful dog, Millie!
In this episode of the Torbay Hospitality Podcast, we’re thrilled to welcome Jess Watkins, Director at TSTATS Solutions. Jess shares her expertise and insights into the future of tourism and hospitality in the Southwest. As the driving force behind the Southwest Visitor Economy Hub, Jess discusses how this innovative platform is empowering local businesses, fostering collaboration, and enhancing the region's appeal as a top visitor destination.
Tune in to learn more about how the Hub is revolutionising the industry with vital data and resources, and hear Jess’s vision for the continued growth of our vibrant visitor economy.
What You’ll Learn:
Sponsor Spotlight:
This episode is brought to you by Konsileo Insurance Torbay and Teignbridge – providing tailored insurance solutions and award-winning customer service. Contact Simon Steer at 07760 346561 for all your insurance needs.
Visit the Southwest Visitor Economy Hub: https://swvehub.co.uk/
Follow the Torbay Hospitality Podcast for more inspiring stories and updates from the heart of Torbay.
In this episode of the Torbay Hospitality Podcast, we’re delighted to welcome Annette Hunt, Director of the celebrated Hunts Cider. With a legacy dating back to 1805, Hunts Cider is a true Devon gem, blending tradition and innovation to craft award-winning ciders that capture the spirit of the region.
Annette shares the fascinating history of this family-run business, her journey in leading the brand, and how Hunts Cider is championing sustainability and community partnerships. From the orchards to the glass, you’ll hear what makes their ciders a staple in pubs, restaurants, and homes across Devon and beyond.
Grab a glass of your favorite Hunts Cider and join us for an inspiring conversation about passion, heritage, and innovation in the world of hospitality.
What You’ll Learn:
Sponsor Spotlight:
This episode is proudly sponsored by Konsileo Insurance Torbay and Teignbridge – offering tailored insurance solutions and award-winning customer service. Contact Simon Steer at 07760 346561 for expert advice and support for your business.
Explore Hunts Cider: https://huntscider.co.uk/
Thanks for listening!
Welcome to our festive Christmas special! Kelly and Lyn are decked out in holiday style, poppin' bottles, and ready to celebrate the season. We kick things off with recognition of Pier Point’s awards ambitions, Jason and Emily at the Mercure for hosting a Wicked-themed afternoon tea, and a hello to Brendon Prince from SUPHub. Stay tuned for upcoming interviews with Annette Hunt from Hunts Cider and Jess Watkins from T-STATS Solutions, who’ll share insights on the Southwest Visitor Economy Hub. Get involved with the Southwest Visitor Economy Hub here: https://swvehub.co.uk/
This episode highlights Torbay’s incredible holiday offerings, including the Bay of Lights, Torre Abbey's Christmas Market and projection show, and the magical Train of Lights. Don’t miss Santa in the Caves at Kents Cavern or Babbacombe Model Village’s festive illuminations.
For live entertainment, Torquay Harbour lights up with music and performances, and Drag Bingo’s XXXmas Edition promises laughs for a good cause. On Boxing Day, join the Walk into the Sea for a charitable splash.
Explore artisan markets at Cockington Court and festive workshops like wreath-making at the Mercure or clay decorations at Torre Abbey. Restaurants like Thatched Tavern, Offshore, and Pier Point offer seasonal menus, while Shoreline in Paignton hosts Grinch nights and Santa breakfasts.
For New Year’s Eve, celebrate at The Bay’s Gala with live music, gourmet canapés, and bubbly.
Subscribe for more hospitality news and interviews. Kelly and Lyn wish you a Merry Christmas and we hope to see you at these events!
Join Kelly and Lyn as they give you the rundown on autumn events, family favourites, and killer parties happening on the English Riviera this spooky season.
And a huge congratulations to all the winners and nominees this awards season.
Visit the Southwest Visitor Economy Hub to benchmark your business performance against others in your area and your sector! Here's the link: https://swvehub.co.uk/
Don't forget to subscribe and leave a 5-star review! Sponsored by Konsileo Insurance - your broker in Torbay and Teignbridge.
This week on the Torbay Hospitality Podcast, we’re bringing you an exclusive sneak peek of the Riviera Connect expo and conference, happening on October 17th at the Riviera Centre. We chat with Kelly Widley, the driving force behind this exciting event, and give you all the inside details on the world-class speakers and activities planned. Plus, we cover a range of shoutouts, upcoming local events, seasonal trends, and job opportunities around Torbay!
Key Takeaways:
Resources & Links:
Enjoy this episode? Subscribe, leave us a review, and don’t forget to tag your Sunday roast with #PostYourRoast to get featured on our instagram stories!
Join Kelly, Lyn and special guest Chloe Pavely as we explore all the incredible offers for this years Seafood Feast!
To book your culinary adventure, visit www.theseafoodfeast.co.uk
For more information on SUPHub, visit www.torbayhospitality.co.uk/sup-hub
To catch Chloe's new radio show, tune in Thursday afternoons on radio or visit www.riviera.fm to listen online.
To learn more about the Riviera Connect Expo, visit www.riviera-connect.co.uk
To learn more about Nick Pearce and his Supper Club, visit www.nickpearcecooking.com/events
SLAY! Check out the hilarious Gen Z scripts on Instagram Reels!
Kents Cavern: https://www.instagram.com/reel/C_3lpPZiz_z/
TLH Leisure Resort
https://www.instagram.com/reel/C_3P2uoBQ-i/
Follow Leighton's Litter Pick: https://www.instagram.com/leightons_litter_pick/
and please give generously: https://www.justgiving.com/page/leighton-jarrett-1724702257811
Enjoy this week's paddleboarding championships! Visit https://superchampionships.com/ for more information.
This special episode features an interview from 13 August on Riviera FM by our host from Torbay Communities, David Gledhill. David sits down with Sean White, the founder of Soak Lifestyle at Torre Abbey Sands. During this conversation, Sean highlights the upcoming event, the Great Big Paddle Parade, which is set to take place on the 31st of August. They discuss the impact such events have on promoting local tourism and fostering community engagement with the sport of paddleboarding. The Great Big Paddle Parade supports 4 incredible charities: Rowcroft, RNLI, Above Water and The Shark Trust.
The weather is set to be spectacular! Pick up your tickets on Eventbrite: https://www.eventbrite.co.uk/e/the-great-big-paddle-parade-2024-tickets-863666699347
David also chats with Lyn Spindley, the founder of the SupHub initiative and Torbay Hospitality CIC. Lyn shares her vision for the SupHub initiative, which aims to position the English Riviera as England’s capital for stand-up paddleboarding. The conversation delves into how increasing paddleboarding activities can attract tourism and contribute to the local economy, attracting more visitors and increasing spend amongst this young, active demographic. The SUPHub is working to help fulfil the English Riviera Destination Management plan for the "On the Water" Theme.
For more information and to get involved, visit https://torbayhospitality.co.uk/sup-hub
Kelly and Lyn take a deep dive into all the special events and live music gigs across the Bay this Bank Holiday Weekend. It's awards season, and we congratulate all the winners and shortlisted suppliers and hard-working hospitality businesses in the Food Drink Devon and Taste of the West awards series. We also take a look at our guest list this season, looking forward to interviews with Rehan from Indi-Yang and Rob from Best Bar None. Have a great weekend everyone!
In this week's episode of the Torbay Hospitality Podcast, we welcome international street artist and local heroes, Szabotage. Tune in to hear about his unexpected start in the art world, his adventures in Hong Kong, and how you can commission your very own work of art from his new studio in Cockington!
Visit the website: https://szabotage.com.hk/
We also share some exciting news—our podcast is now a Community Interest Company! Discover what this means for our local hospitality scene and meet our fantastic board members who are dedicated to supporting and promoting Torbay's amazing hospitality businesses.
Plus, we have breaking news from local restaurants, upcoming events, and innovative ideas sweeping through Torbay's vibrant culinary community. Don’t miss the scoop on Beamers Restaurant in Brixham, The Bay’s relaunch, and the return of Torbay Pride.
Exciting News for Our Podcast New CIC Status: Our first board meeting was a success! This change will help us access grants and promote local hospitality businesses more effectively.
Board Members: Dean Sanders, Hugh Murthwaite, Christopher Thorpe, Hollie Newbold, Craig Gomez, Lyn Spindley
News and events Beamers Restaurant Closure in Brixham. A heartfelt farewell to a beloved local spot.
Upcoming Events at Sandridge Barton, including VINOYASA, Seafood Feast events and various gigs.
Marldon Apple Pie Fair on 7th September with food, drink, and fun activities for the whole family.
The Bay's Relaunch with a new menu and exciting offerings like the Bay Smash Burger, grilled asparagus side dish, and exclusive 818 Tequila cocktails.
Torbay Pride returns from 6th-8th September with a parade, live entertainment, and local food and drink. We are raising money for Pride! Check our instagram profile for updates on how you can donate.
Innovations
Las Iguanas Torquay introduces a Taco of the Month - Hot Honey Chicken (yes please!)
Offshore launches a new Veggie Mezze and Mediterranean Fish Stew, available as a starter or a main - both served with toasted flatbreads.
Pier Point hosts Santa’s Grotto in aid of Rowcroft Hospice - make a day of it with the Panto at the Princess Theatre!
Palmcoco on Torwood St launches their own Spotify playlist - we have subscribed already.
Insights and Announcements Question Time with Kelly discussing the value of training in the hospitality industry. Check out our survey (How many days of training do you offer to your staff?)
Viral Reviews a story featuring Soho's clever response to a negative review - we are still chuckling.
Awards Update - We are delighted to announce Robin Barker will be joining us for a chat before the 2025 award season.
Behind the Bar with a recipe for Frozen Espresso Martini. Who will be the first in the bay to offer this drink? We'll be there for a taste!
Patreon Launch with exclusive behind-the-scenes content and competitions, including a chance to win a seat at the 7 Chefs event in Paignton.
Join us next week for more exciting updates and interviews with local hospitality heroes. Don't forget to subscribe to our Patreon for exclusive content and competitions.
Subscribe on and follow us on Facebook, Instagram, and TikTok for the latest news and updates.
Feel free to reach out with feedback or questions at contact@torbayhospitality.co.uk. Stay tuned, and keep supporting Torbay's hospitality community!
This week, Kelly and Lyn are back with exciting news, upcoming events, and the latest trends in cocktails and food. We also have a special segment on training your team led by Andy Banner-Price, and an exclusive interview with DJ Luna V as she kicks off her Friday evening residency at the Mercure in Paignton.
Learn about Greenway Ferry's charter boat, Hercule, which offers cruises complete with cream teas, summery treats, and prosecco. This experience is perfect for a delightful day out on the River Dart. More details are available at greenwayferry.co.uk.
The Bay is now under new ownership and will be reopening on 8 August.
The Paignton Pier Chippy has also received a stylish update designed by Michelle Lyons.
Join the community on Threads to discuss food and drink trends and share your craziest hospitality stories.
This summer’s featured cocktails include the Hugo Spritz, available at 21, Otto, and Portofino, made with St. Germain Elderflower Liqueur, prosecco, mint, and lime.
Andy Banner-Price, owner of the award-winning The 25 Boutique B&B and customer experience consultancy Neon Duck, shares expert advice on training your team for excellence. His insights aim to inspire hospitality professionals to elevate their team performance and enhance customer experience. This week, Andy provides valuable tips on staff training, with practical advice that hospitality professionals can implement to enhance their team's capabilities.
Visit https://www.neonduck.co.uk/ to learn more.
Listeners can get to know DJ Luna V, the new resident DJ at The Mercure in Paignton, as she discusses her music style and her summer gigs.
Visit Laura's Soundcloud here: https://on.soundcloud.com/hPBUuXdcDEgNfHG97
Special thanks go to Brett and the Offshore team for providing podcasting space, coffee, and occasional treats. Additionally, gratitude is extended to Robin at No 7 for making Lyn's birthday memorable.
Join us next week for our exclusive interview with street artist, Szabotage!
Have a great weekend.
This week we are delighted to have Lorraine Arnold, the owner of Pier Point, as our guest. Lorraine will share what sets Pier Point apart from other hospitality businesses in the Bay, from winning awards to community involvement and rewarding her team. Pier Point is always at the heart of community activities.
Upcoming Events
• Interview with DJ Luna V: This Friday at the Mercure. Stop by to learn more about her story, mixes, and upcoming gigs.
• Vinyl Avengers at The Osborne Hotel: Residency every Wednesday in July and August from 6 to 9 PM. Open-air mod-themed event, free entry, and dress sharp!
• Summer Seaside Sessions at Shoreline, Paignton: Every Thursday in August from 6 PM - 8 PM. Great menu and drinks. Spend £10 on drinks and get complimentary garlic bread.
• Wine Event at The Wine Box, Torquay: Friday 6th September. Wine flight guided by Paul from the Wine Box with canapés by MasterChef’s Nick Pearce. Limited space. Book now at TheWineBox.co.uk.
• Restaurant Takeover at The Kents, Wellswood: 5 courses for £55 per person by Nick Pearce on the 30th and 31st of August. Book now.
• Gaia Coffee Litter Pick: 3rd August from 10.30 AM. Meet at Gaia and join the team on a circular litter picking route. Enjoy free coffee and cake after.
Hospitality news highlights
Local News highlights some great dining options in Devon, featuring 20 favourite places to enjoy alfresco meals. Among them is The Venus Cafe in Broadsands, which is open until 8 PM, and The Bucket and Spade Cafe in Shaldon, where you can find more information at TheBucketAndSpade.com. Wild Thyme Deli & Kitchen in Totnes offers seasonal menus, and details can be found at China-Blue.co.uk. Additionally, Cary Arms and Spa in Babbacombe hosts summer BBQs on the first and last Friday of each month until September, with more info at CaryArms.co.uk. Congratulations to all the businesses that received a mention, and see you on the terraces!
Hot goss
Rumour has it! The Bay has been purchased, and Juniper and Harbour 16 are now up for sale. Is it the truth or just a rumour? Time will tell. Additionally, a secret speakeasy is set to open at 1b The Terrace on Friday, run by the same team behind the Escape Rooms.
SUPHub community update: During the recent meeting with the Council, a single point of contact for community issues was secured. An upcoming presentation is scheduled for the leader of the Council, elected members, and the Geopark Management Group. Additionally, Sean and Lyn will provide a radio update on Riviera FM on Tuesday, 13th August.
Trendwatch
Staycation snacking is becoming popular as shorter breaks gain traction over traditional holidays. This trend is contributing significantly to tourism spending, which amounts to nearly £2.5 billion annually in Devon.
AU Vodka is making an appearance at The Mermaid in Brixham and has been highlighted on Soho’s social media platforms AND also available at Pier Point!
Kelly's Questions: Benefits of entering and winning awards – check out the Torbay Hospitality blog coming soon for Kelly’s responses to your questions.
Thank you to Lorraine and the team for hosting us at Pier Point. We'll be back next week with more innovations, events, trends, and features like Ask Andy and Kelly’s Questions. Don’t miss the great music with DJ Luna V!
SHOW LINKS
Riviera Connect: https://riviera-connect.co.uk/
DJ Luna V SoundCloud: https://m.soundcloud.com/laura-jayne-owen
Lorraine's feature interview in 2023: https://www.treatmarketing.co.uk/podcast-production/episode/7afe8ed7/s2e25-pier-point-chronicles-lorraines-story-and-seafood-feast-insights
Charlie's Hospitality Heroes interview in 2023 https://www.treatmarketing.co.uk/podcast-production/episode/2724385b/s3e5-hospitality-heroes-launch-with-charlie-james-from-pier-point
The English Riviera Website: https://www.englishriviera.co.uk/
Pier Point Website: https://pier-point.co.uk/
Live from Olive in Brixham!
England's Seafood Feast returns 27th September - 13th October 2024 to play host to a feast for all the senses. You will be able to immerse yourself some of the best seafood in the world. This isn't a conventional festival with a big marquee - instead, you can enjoy a whole range of locally landed and caught fish and seafood at over 30 eateries across Brixham, Paignton and Torquay.
Our guests:
Kelly Widley and Liam Coslett, Group Head of Marketing, Events and Guest Relations from The Greenway Group highlights their special offers for the Seafood Feast.
Visit England’s Seafood FEAST for more information and to plan your visit.
Special Guest: Andy Banner-Price from The 25 Boutique B & B and consultancy Neon Duck joins us to explain in a practical way how to request feedback from your guests, and how to use feedback to learn and improve your hospitality services.
Check out our special interview from the Brixham Fish Market here.
In this week's episode, we kick off our series of best practice advice with Andy Banner-Price, owner of The 25 Boutique B & B and hospitality and customer experience consultancy, Neon Duck. Andy dives into customer experience, improving reviews, acting on feedback, and handling complaints. This episode focuses on addressing complaints and nipping them in the bud.
New Format & Focus This season, we're launching video podcasting, and focusing on innovation, trends, and events.
Upcoming Events
Trendwatch
Hiring DJs Over Live Bands
Extending Business Hours
Kelly’s Question Corner Top 3 Skills for Front of House Staff
1. Excellent Communication:
2. Strong Interpersonal Skills:
3. Problem-Solving Abilities:
Andy Banner-Price, Owner of award-winning The 25 Boutique B & B and Founder of Neon Duck Consultancy, shares his insights on dealing with anticipating and dealing with complaints and entitlement.
Listen to Andy share his incredible journey in hospitality in our 2023 special episode.
If you have any questions for our experts—Sean White from Soak, Rob Holmes from Allsop & Pitts, Kelly Widley, or Andy Banner-Price—drop us a line!
Stay tuned for more expert advice and industry insights in our upcoming episodes. Don't forget to engage with us on social media and share your stories!
Listen and Learn from the best in the hospitality industry, and let's make Torbay a top destination for excellent customer experiences.
Listen to the podcast featuring John Ross and his incredible JR Shout Out community here.
It's the premiere of Season 5 of the Torbay Hospitality Podcast! This season, we’re focusing on innovation, trends, and upcoming events in the hospitality sector, featuring practical advice from industry experts.
James Hull, GM of Kents Cavern, dives deep into the fascinating history and unique aspects of Britain’s oldest known prehistoric home. Key discussions include:
During the news round, Craig Gomez shares his insights on the latest hospitality sector trends and sentiment from the establishments he visits.
Kelly Widley responds to audience questions, focusing on strategies to increase footfall in hospitality establishments.
Szabotage at Artizan Gallery: Showcasing two new pieces from 7 July to 1 Sept. Szabotage will be a guest on an upcoming episode!
Fruit-Infused Salads:
Otto’s Chicken and Blueberry Salad
Offshore’s Roast Peach Salad
The Dock’s Lemon and Chilli Chicken Salad
Twenty1’s Peach and Pecan Summer Salad with quinoa, pomegranate, and lemon dressing
Evening Dining at Three Degrees West: Offering evening dining on Fridays and Saturdays throughout July (except the 13th). Book now for a special dining experience at 01803 311202.
Pose your questions on Facebook or Instagram DMs, and we’ll ask them live! Stay tuned for our upcoming video podcasts.
Join us for an exciting season filled with innovation, trends, and practical advice in the hospitality world of Torbay!
Please leave a 5-star review and give us a follow on socials. If you'd like to come on and record a podcast with us, simply send us a DM.
Interview
In our interview segment, Demi Keenan and Siani Schofield from Dekesas Interior Design concludes Season 4 with an engaging discussion on the importance of design in hospitality spaces. Their insights and expertise provide valuable takeaways for anyone interested in refurbishing their establishment.
Visit Dekesas at https://dekesasdesign.co.uk/
News
Thank you for joining us this season on the Torbay Hospitality Podcast! We’re gearing up for Season 5 and want your suggestions. What should we explore next?
Headline News: The wheel is back, but sadly, Revs has closed. Summer's here, bringing excitement and inspiring hospitality awards!
Events: Mark your calendars for Riviera Connect Expo on Oct 17th, featuring motivational speakers and more!
Restaurant Buzz: Try Olive’s new menu in Brixham and amazing Father’s Day specials at our local spots. Don’t miss Viva Torquay's 90s Baby Bottomless Brunch on June 29th!
Supplier News: Brixham Maid opens on Middle Street on June 15th!
Job Alert: Great positions at Hanbury’s, Babbacombe Bay Cafe, and Shoreline are available!
Live Music: From Conscious Club to Go Tell Alice, check out our music calendar for a rocking week ahead.
Weather: Mixed sun and rain until Tuesday, but Sunday is perfect for Father’s Day fun!
Interview: Interior design insights with Demi Keenan & Siani Schofield from Dekesas Interior Design.
Share your thoughts with us and stay tuned for more exciting content in Season 5!
In this episode of the Torbay Hospitality Podcast, we sit down with Amanda and Dan Donnai, co-owners of The Chesterfield on Belgrave Road. They share their fascinating journey of acquiring and transforming The Chesterfield into a leading guesthouse in Torbay... and how they are helping to transform the social media landscape in our community!
Amanda and Dan delve into their initial challenges, creative ventures, and the vibrant community spirit that has driven their success. They recount memorable moments, including hosting some particularly eventful guests, and how these experiences have shaped their approach to hospitality.
One of the key takeaways from this episode is how The Chesterfield thrives on collaboration. Amanda and Dan discuss how they work alongside other top-tier establishments and professionals in Torbay to elevate the guest experience, leveraging local talent and resources to create something truly special.
Amanda Donnai and Dan Donnai are co-owners of The Chesterfield, located on Belgrave Road. With a shared passion for creating exceptional guest experiences, they have turned The Chesterfield into a standout venue in Torbay’s bustling hospitality scene.
Visit The Chesterfield's Website for more information on their services and offerings.
Don’t forget to subscribe, rate, and review! Your support helps us continue to bring you inspiring stories and insights from Torbay’s hospitality industry.
Check out our other episodes on Spotify with:
Amelia Unwin from Wentworth Guesthouse in Goodrington
Andy Banner-Price from The 25 in Torquay
Michelle Brown from Torquay Watersports
Today we're diving deep into the heart of Torquay Harbour's most anticipated annual event, the Offshore and Bays Fest! In this episode, we feature exclusive interviews with four standout performers and key figures: Peter Thorpe, head of RNLI fundraisers, Josh Bidder, the lead singer of Harbour, Jessy Plum, the lead singer and musician from New Daze and Yonder Folk, and Brett Morton, the owner of Offshore Bar and Restaurant and host of Bays Fest.
Guest Speakers:
In This Episode:
Whether you're a long-time fan of Harbour, New Daze, Yonder Folk, or just hearing about them for the first time, this episode offers a backstage pass to the heart of Offshore and Bays Fest. Tune in to hear all about the festival through the eyes of its standout performers and key organizer.
Connect with Us:
We want to hear from you! Share your thoughts on the episode or your own experiences at Bays Fest on our social media channels. Make sure to follow Offshore, Harbour, New Daze, and Yonder Folk on social media to keep up with their latest releases and upcoming performances. For more episodes and exclusive content, please follow and leave a 5-star review.... and make sure to look out for Offshore’s upcoming Dad Fest on Father's Day.