In the last episode of this series, this week we’re speaking to Food by Nourish, a gourmet grocer and deli, based in South Lanarkshire. Created by friends Greg and Richard, the business started life in a humble van (the Tattie Wagon) delivering veg throughout lockdown, but my, have they come a long way since then. We talk about food as a force for good, running with an idea, an unfortunate lack of Piccalilli lovers locally and why, if an idea's no good, well "it goes in the soup...
Show more...