In this episode of The Pollock Pod, we sit down with Haily Tift, Senior Activation Specialist for the Seattle Mariners, to dive into GAPP’s exciting partnership with T-Mobile Park. From the mouthwatering Wild Alaska Pollock tacos at Edgar’s Cantina to the innovative Salmon Run, we explore the incredible work we've done together over the past year—and what’s still to come. Plus, we get to know Haily on a personal level, uncovering her passion for creating unforgettable fan experiences. Tune in for a fun and insightful look behind the scenes of this winning collaboration! 🎙️⚾🌮

In this special pre-Annual Meeting episode of The Pollock Pod, recorded just ahead of the big event, we sit down with Amanda Buckle from Undercurrent News and Bob Desautel, CEO of Global Seas and chairman of the GAPP board. Together, we chat about what we were most excited for at the 2024 GAPP Annual Meeting, including key industry trends, market opportunities, and the future of Wild Alaska Pollock. While the meeting may be in the rearview now, this conversation offers a unique look at the hopes and expectations going into it—perfect for anyone wanting to reflect on what we were eagerly anticipating!

In the latest episode of The Pollock Pod, we dive into GAPP's essential reporting and tracking tools, including the Surimi Tracker Report, the U.S. Trade Report, and the Weekly Catch Report. These resources provide critical insights into the Wild Alaska Pollock industry, helping stakeholders stay informed and make data-driven decisions. A special thanks to our sponsors: Arctic Storm Management Group, Unisea, and Trans-Ocean, for their generous support.

Welcome to The Pollock Pod, where host Jon Ochoa sits down with Craig Morris, CEO of the Association of Genuine Alaska Pollock Producers (GAPP). Craig shares his journey from aspiring chef to leading GAPP, detailing his extensive career in the protein industry, including roles in government, non-profits, and trade associations. Learn about the major milestones at GAPP over the past 5-6 years, Craig’s vision for the future, and his personal interests in cooking, sports, and building successful organizations. This episode offers a unique glimpse into the man behind the mission and the innovative work at GAPP. Tune in for an inspiring and informative conversation about the exciting future of Wild Alaska Pollock.

Join hosts Jon and Ron Rogness as they dive into the details of the upcoming 6th Annual Wild Alaska Pollock Meeting. In this episode, they walk through the exciting agenda for the event, including keynotes, discussions on market trends, and innovative product showcases.

Whether you're a longtime industry member or new to the world of Wild Alaska Pollock, this episode provides a comprehensive preview of what's to come at this highly anticipated event.

Stay tuned until the end for special shoutouts to our generous sponsors: USI Insurance (Title Sponsor), Alaska Seafood Marketing Institute (ASMI), and Global Seas (Gold Sponsors).

Don't miss out – tune in now to get the inside scoop on the biggest event of the year for the Wild Alaska Pollock industry!

In this episode of The Pollock Pod, we take you to the 2024 Net Recycling Day at Pier 91, hosted by American Seafoods. Join us as we chat with Tim Fitzgerald, Chief Sustainability Officer at American Seafoods about the importance of recycling fishing nets and how these efforts contribute to sustainability in the seafood industry. Discover the challenges and successes of this initiative, and learn how Wild Alaska Pollock is leading the way in sustainable fishing practices. Don't miss this insightful conversation on making a tangible impact on our environment.

In this exciting episode of The Pollock Pod, we sit down with Chef Morgan Gabriel from Trident Seafoods to delve into his work with the innovation team. Chef Morgan shares insights from his time at Trident, discussing the creative processes and culinary innovations that drive the development of new Wild Alaska Pollock dishes. Join us as we explore the making of delectable Pollock recipes, including a mouthwatering Pollock burger, flavorful Pollock tacos, and even a unique Pollock pizza. Tune in to discover the versatility and delicious potential of Wild Alaska Pollock!

In this episode of The Pollock Pod, Jon Ochoa & Ron Rogness discuss Ron's recent travels to Hawaii and his visit to Okuhara Foods. They delve into the latest Surimi Tracker report, providing insights and updates on the industry. Tune in for an informative discussion on the current state of surimi and the unique experiences from Ron's trip.

Join us for an insightful conversation on the latest episode of the Pollock Pod, where we sit down with Lauren Hasse, Director of Analytics at Ketchum PR. In this episode, we delve into the upcoming Year over Year study and its significance, reflecting on past studies and the collaborative efforts between GAPP and Ketchum. Discover the latest insights and what's on the horizon in our dynamic partnership. Tune in to stay informed!

Tune in to our latest podcast episode as we dive deep into the world of Wild Alaska Pollock with captivating discussions on the GAPP Associate Member Program, the first Associate Member Webinar, Surimi Supply Tracking, and much more!

Join us on this special episode of the Pollock Pod as we sit down with Mike Tigani, Director of Marketing at King & Prince Seafood, to talk about their 100th anniversary and dive into their remarkable journey in the seafood industry. Mike shares insights into King & Prince's participation in our partnership program and how they're contributing to the promotion of Wild Alaska Pollock. We also discuss memorable events like the solar eclipse and March Madness, highlighting the fun and exciting moments that bring us together in the seafood community. Tune in for an engaging conversation filled with stories, reflections, and a celebration of seafood excellence!

Join us on the latest episode of the Pollock Pod as we dive deep into the heart of our Partnership Program at GAPP. In this insightful discussion, we explore the incredible impact and success of our program, which has been pivotal in driving innovation and expanding the global reach of Wild Alaska Pollock. From highlighting key projects to discussing the future of sustainable seafood partnerships, we uncover the stories behind the numbers and share how organizations worldwide can get involved. Tune in to discover how together, we're shaping the future of the Wild Alaska Pollock industry, one partnership at a time.

In this episode of the Pollock Pod, recorded amidst the dynamic backdrop of Seafood Expo North America (SENA) 2024, we delve into the expo's activities, assess the current state and future prospects for Wild Alaska Pollock, and gather invaluable insights from various industry participants. This year's SENA not only provided a platform for networking and learning but also served as the venue to celebrate the 5th birthday of the GAPP Partnership Program. Join us for a comprehensive recap of SENA 2024, discussions on enhancing Wild Alaska Pollock's market presence, and a look into the impact and achievements of the GAPP Partnership Program over the years.

Dive into the latest episode of the Pollock Pod, where Jon and Ron take a closer look at the first few weeks of Lent, delve into the realm of social media marketing, and offer insights into the current landscape and how it's shaping the way Wild Alaska Pollock is promoted. Additionally, they provide a preview of the highly anticipated Seafood Expo North America, held in Boston, discussing what to expect from GAPP at this major event. Whether you're interested in marketing trends, industry insights, or upcoming events, this episode has something for everyone. Join us for an informative and engaging discussion on the latest happenings in the world of Wild Alaska Pollock.

Dive into the latest episode of The Pollock Pod, where we talk about launching Wild Alaska Pollock at UBS Arena in New York and explore the 2023 season's highlights for the Wild Alaska Pollock fishery and market. From remarkable fishery performance and production increases across key products to insightful trade data and shifts in global market shares, this episode covers the essential trends and statistics. We also discuss the strategic importance of the domestic market, surimi production adjustments, and the overall economic impact of Alaska Pollock production. Join us for a concise analysis of what these developments mean for the industry's future.

In this episode of The Pollock Pod, we dive deep with Hannah Lindoff, the newly appointed Executive Director of SeaShare and former Senior Director of Global Marketing & Strategy at the Alaska Seafood Marketing Institute (ASMI). We explore her illustrious career spanning significant contributions to the seafood industry, her impactful writing, and her plans for SeaShare, a non-profit dedicated to providing quality seafood to food banks nationwide.

If you'd like to learn more, check out our website ⁠⁠here.⁠⁠

Make sure to follow us on ⁠⁠Instagram⁠⁠ and other social media @wildakpollock!

This episode offers a deep dive into the start of the A season for Wild Alaska Pollock fishing, providing listeners with valuable insights from GAPP staff Ron Rogness and Jon Ochoa. The discussion covers a range of topics including historical perspectives on the fishery, current market trends, and a look ahead at what the 2024 A season might bring. If you'd like to learn more, check out our website here.

Make sure to follow us on Instagram and other social media @wildakpollock!

Hey!

My name is Jon, I’m the Marketing & Membership services manager here at GAPP - Welcome to the Pollock Pod! Joining me will be Ron Rogness, GAPP’s director of industry relations, partnerships, and fishery analysis. We’ll be diving into the world of Wild Alaska Pollock to put all the stats, data, and stories into an easy to digest podcasts for all of GAPP’s members, partners, industry friends, and even to those just interested in getting to know Wild Alaska Pollock a little more. We’re thankful to have you here and hope all is well. Cheers and thanks for tuning in.