Radiolab is on a curiosity bender. We ask deep questions and use investigative journalism to get the answers. A given episode might whirl you through science, legal history, and into the home of someone halfway across the world. The show is known for innovative sound design, smashing information into music. It is hosted by Lulu Miller and Latif Nasser.

An adventure through the bumpy bumper 2019 breeding season of NZ's rare flightless parrot.

This 'History of Hydrology Interviews' started in 2018 as a companion to History of Hydrology sessions at EGU General Assemblies with the goal of interviewing John Dalton or Henry Darcy EGU medallists. The channel has evolved to also host interviews with other distinguished hydrologists as part of the the 'History of Hydrology' Working Group of the International Association of Hydrologists (IAHS). All of the interviews serve as an audiovisual recording of the history of hydrology. To upload new interviews or to make new interviews, you are welcome to discuss with okke.batelaan@flinders.edu.au

Emissions radio consacrées à l'astronomie et à l'astronautique diffusées sur IDFM Radio, créées et présentées par Franck Menant.

Tune in every Tuesday for a brand new episode of Don't Eat Poop! A Food Safety Podcast. Join Francine L. Shaw, the savvy CEO of Savvy Food Safety, and Matthew Regusci, compliance connoisseur and founder of Fostering Compliance, as they serve up the latest in food safety with a side of laughter. Explore the ins and outs of food systems, responsible food practices, and food safety regulations. Stay informed about food safety awareness and the not-so-occasional food recall. Delve deep into the complexities of the food supply chain with our dynamic duo, who blend expert insights with a pinch of food safety humor. Whether you're knee-deep in the food safety industry or just passionate about what's on your plate, this podcast promises a fresh take on staying safe while eating well. Expect candid conversations, personal anecdotes, and occasional guest appearances that spice up the discussion. Shaw and Regusci bring their combined decades of experience to the table, making each episode as informative as it is entertaining. From industry trends to must-know food safety news and regulations, they've got your back (and your lunch). In essence, Don't Eat Poop! A Food Safety Podcast is not just about imparting information; it's about fostering a culture of food safety. By shedding light on the intricacies of the food supply chain and the latest food safety news, it aims to promote awareness and encourage responsible food practices among consumers and industry professionals alike. When it comes to food safety, knowledge is power, and a good laugh is the best seasoning. At the heart of every episode is one golden rule: Don't Eat Poop!