John McFadden - World Seafood Champion & National Sales and Marketing Manager

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What I Wish I Knew At 30

Fran Harper

19 episodes

4 hours ago

This podcast came about after years of talking to many young people and realising that the wisdom that the older generation possess disappears if it isn't shared. When I spoke to my first guest about the concept, she was so enthusiastic we immediately decided to record. Having set up the questions and established a flow, the rest is history. Positive connection is the heart of my core value. What I Wish I Knew At 30, extends to many different guests, of course from my various background interests of food, rugby, business and travel.

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John McFadden - World Seafood Champion & National Sales and Marketing Manager

What I Wish I Knew At 30

50 minutes 10 seconds

2 months ago

John McFadden - World Seafood Champion & National Sales and Marketing Manager

In this episode, Chef John McFadden shares his journey through the culinary world, reflecting on the lessons learned from personal and professional challenges. He discusses the importance of empathy in leadership, the impact of technology on careers, and the value of mentorship. John also recounts his experiences competing in world championships and emphasizes the significance of teamwork and preparation in achieving success. Through his story, listeners are encouraged to embrace their struggles, learn from adversity, and never underestimate the impression they make on others.