In this episode of The Up-Beet Dietitians podcast, Emily and Hannah chatted about the popularly discussed “banned in europe” argument discussing how unhealthy americans are. Recently, more attention has been drawn to how specific ingredients are “banned” in Europe but allowed in the U.S. The girls break down the research behind each ingredient, labeling federation regulations, and how the quality of life is dramatically different between Europeans and Americans. Tune in to learn more.

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The Beets Deets Bonus Segment

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The Up-Beet Dietitians

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Emily

Subscribe https://www.youtube.com/@emsnovellas

Website: https://www.emsnovellas.com/

Hannah

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Website: https://dietitianhannah.com/