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The Sustainable Food Trust Podcast
Patrick Holden
67 episodes
18 hours ago
The Sustainable Food Trust podcast questions current food production methods and sheds light on the future of farming. Chief Executive Patrick Holden hears from a range of voices, including policymakers, business leaders, food producers and campaigners, about some of the issues facing farming systems across the world.
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Food
Arts,
Society & Culture
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All content for The Sustainable Food Trust Podcast is the property of Patrick Holden and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Sustainable Food Trust podcast questions current food production methods and sheds light on the future of farming. Chief Executive Patrick Holden hears from a range of voices, including policymakers, business leaders, food producers and campaigners, about some of the issues facing farming systems across the world.
Show more...
Food
Arts,
Society & Culture
Episodes (20/67)
The Sustainable Food Trust Podcast
Rupert Sheldrake on bridging science and spirituality
2 weeks ago
54 minutes 40 seconds

The Sustainable Food Trust Podcast
Dr Federica on the link between environmental health and nutrition and the importance of improved public food education
1 month ago
1 hour 22 minutes 28 seconds

The Sustainable Food Trust Podcast
Max Jones on the importance of preserving traditional food practices and knowing the story behind our food
2 months ago
42 minutes 46 seconds

The Sustainable Food Trust Podcast
Nic Renison on her approach to regenerative grazing
3 months ago
38 minutes 40 seconds

The Sustainable Food Trust Podcast
Richard Higgins on the influence of Sir Albert Howard and why we should be using human manure as fertiliser
4 months ago
33 minutes 46 seconds

The Sustainable Food Trust Podcast
Jamie Feilden on the transformational power of farm visits for young people and the value of an educated public
5 months ago
29 minutes 33 seconds

The Sustainable Food Trust Podcast
Dani Nierenberg on US agricultural policy shifts and the future of sustainable farming
6 months ago
42 minutes 39 seconds

The Sustainable Food Trust Podcast
Iain Tolhurst on 40 years of organic horticulture: Lessons, trials and triumphs (part two)
1 year ago
20 minutes 16 seconds

The Sustainable Food Trust Podcast
Iain Tolhurst on 40 years of organic horticulture: Lessons, trials and triumphs (part one)
1 year ago
55 minutes 49 seconds

The Sustainable Food Trust Podcast
Julius Roberts on re-connecting people with the story behind their food
1 year ago
46 minutes 37 seconds

The Sustainable Food Trust Podcast
John and Alice Pawsey on their journey from conventional to organic agriculture
1 year ago
51 minutes 37 seconds

The Sustainable Food Trust Podcast
Prue Leith on her passion for cooking and the importance of food provenance
1 year ago
42 minutes 56 seconds

The Sustainable Food Trust Podcast
Dave Chapman on the history and evolution of the organic movement
1 year ago
1 hour 5 minutes 11 seconds

The Sustainable Food Trust Podcast
Ian Wilkinson on organic seeds and the importance of knowledge sharing
1 year ago
49 minutes 4 seconds

The Sustainable Food Trust Podcast
Sarah Langford on getting back to the land through regenerative farming
1 year ago
46 minutes 41 seconds

The Sustainable Food Trust Podcast
Helmy Abouleish on greening the desert and COP28
1 year ago
49 minutes 8 seconds

The Sustainable Food Trust Podcast
Sophie Gregory on the future of organic farming and food education
1 year ago
41 minutes 58 seconds

The Sustainable Food Trust Podcast
Sebastian Pole on healing herbs and better business
3 years ago
36 minutes 26 seconds

The Sustainable Food Trust Podcast
Dr Claire Whittle on dung beetles and preventative medicine
3 years ago
39 minutes 8 seconds

The Sustainable Food Trust Podcast
Tim Spector on microbiomes, human and soil health
3 years ago
37 minutes 25 seconds

The Sustainable Food Trust Podcast
The Sustainable Food Trust podcast questions current food production methods and sheds light on the future of farming. Chief Executive Patrick Holden hears from a range of voices, including policymakers, business leaders, food producers and campaigners, about some of the issues facing farming systems across the world.