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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
American Public Media
25 episodes
4 days ago
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
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Food
Arts
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All content for The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters is the property of American Public Media and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network
Show more...
Food
Arts
Episodes (20/25)
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
809: SalviSoul with Karla T. Vasquez and The Food of Southern Thailand with Austin Bush
4 days ago
50 minutes 19 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
831: Summer Baking with Nicole Rucker and Eileen Gannon
1 week ago
50 minutes 2 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
808: Garden to Plate: Delicious Summer Recipes and Cooking Ideas with Jess Damuck and Ashley Christensen
2 weeks ago
50 minutes 14 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
Check Out: This Old House Radio Hour
2 weeks ago
51 minutes 57 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
830: Summer Entertaining with Casey Elsass and Peter Som
3 weeks ago
50 minutes 7 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
807: Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
1 month ago
50 minutes 15 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
829: Summer Cooking with Abra Berens and Chef Jiho Kim
1 month ago
49 minutes 40 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
806: Thank You, Please Come Again: How Gas Stations Feed & Fuel the American South with Kate Medley and cookout ideas from the chefs behind LA’s vegetable-forward Kismet
1 month ago
49 minutes 53 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
828: Celebrating 30 Years: Live from Tampa!
1 month ago
49 minutes 22 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
805: Amrikan with Khushbu Shah and Koreaworld with Matt Rodbard and Deuki Hong
1 month ago
49 minutes 41 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
827: Life of a Restaurant Critic with Bill Addison and Wini Moranville
2 months ago
49 minutes 20 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
Episode 735: 3 Junes
2 months ago
50 minutes 3 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
826: Celebrating 30 Years: Live from Iowa City
2 months ago
49 minutes 46 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
732: Real world seafood cooking with Genevieve Ko and Jennifer Bushman
2 months ago
50 minutes 7 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
730: Vegetarian Cooking with Deborah Madison
3 months ago
50 minutes 15 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
825: Celebrating 30 Years: Live from Seattle
3 months ago
49 minutes 56 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
804: Summer Reading with Aimee Nezhukumatathil author of Bite By Bite & Sara B. Franklin author of The Editor
3 months ago
50 minutes

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
803: Priya Krishna’s Kitchen Adventures and Snacking Bakes with Yossy Arefi
3 months ago
50 minutes 22 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
753: An Homage to the Refrigerator
4 months ago
50 minutes 8 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
824: The Splendid Tour- Celebrating 30 Years: Live from Los Angeles
4 months ago
50 minutes 15 seconds

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network