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The Pineapple Perspective
Troy Hooper
74 episodes
4 days ago
What would you say if we told you that every business is in the hospitality business? Join Troy Hooper, CEO of Hot Palette America, as he explores what hospitality means in every business with industry leaders. Troy and his guests will tackle how they came to deploy hospitality in their businesses, how it impacts their results, and how they came to understand, adopt, and deploy this mindset and framework. Leveraging Troy's experience, insight, and straight talk - listeners will walk away with a plan of action that's right for them. If you feel you have deployed a unique hospitality tactic to your business, reach out to be a guest. For more information on Troy Hooper and Pepper Lunch, visit: https://www.krpusa.com/ and https://www.pepperlunchrestaurants.com/
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All content for The Pineapple Perspective is the property of Troy Hooper and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
What would you say if we told you that every business is in the hospitality business? Join Troy Hooper, CEO of Hot Palette America, as he explores what hospitality means in every business with industry leaders. Troy and his guests will tackle how they came to deploy hospitality in their businesses, how it impacts their results, and how they came to understand, adopt, and deploy this mindset and framework. Leveraging Troy's experience, insight, and straight talk - listeners will walk away with a plan of action that's right for them. If you feel you have deployed a unique hospitality tactic to your business, reach out to be a guest. For more information on Troy Hooper and Pepper Lunch, visit: https://www.krpusa.com/ and https://www.pepperlunchrestaurants.com/
Show more...
Food
Arts,
Business,
Careers
Episodes (20/74)
The Pineapple Perspective
073: Killer Burger's Fast Casual Edge with CEO Adam Sanders
4 days ago
25 minutes 9 seconds

The Pineapple Perspective
072: Hospitality, Innovation, and Staying Customer-Driven with Beyond Juicery + Eatery's Mijo Alanis
1 week ago
24 minutes 43 seconds

The Pineapple Perspective
071: Inside Stonefire Grill's Hospitality Strategy with David Youngberg
2 weeks ago
38 minutes 12 seconds

The Pineapple Perspective
070: Building a Scalable Brand That Stays True to Its Roots with Mo'Betta's CEO Rob Ertmann
3 weeks ago
41 minutes 53 seconds

The Pineapple Perspective
069: How ZenZap is Simplifying Team Communication in Hospitality with Guy Weiss
1 month ago
27 minutes 13 seconds

The Pineapple Perspective
REPLAY From Service Innovation to Loyalty Programs: Jim Balis on the Future of Restaurant Hospitality
1 month ago
42 minutes 34 seconds

The Pineapple Perspective
067: Growing Midweek Revenue Through Corporate Dining with Laura Wilber
1 month ago
30 minutes 3 seconds

The Pineapple Perspective
066: Turning Guest Feedback into Revenue with Davi Dubinski of Momos
2 months ago
46 minutes 36 seconds

The Pineapple Perspective
065: Adapting with Heart and the Building of Crazy Pita with Mehdi Zarhloul
2 months ago
39 minutes 23 seconds

The Pineapple Perspective
064: The Future of Restaurants is Phygital with Guest Experience and Leadership Expert Kathleen Wood
2 months ago
40 minutes 35 seconds

The Pineapple Perspective
063: Building Legacy Brands with Andrew K. Smith of Savory Fund
2 months ago
51 minutes 31 seconds

The Pineapple Perspective
062: Cameron McNie on Hospitality Culture and the Fast Casual Success of Hawaiian Bros
3 months ago
38 minutes 47 seconds

The Pineapple Perspective
061: The Strategy Behind Scaling Costa Vida and Building the Virtual Brand "It's Just Wings" with Wade Allen
3 months ago
34 minutes 18 seconds

The Pineapple Perspective
060: How Restaurant365 Helps Operators Tackle Labor and Efficiency with Tony Smith
3 months ago
34 minutes 31 seconds

The Pineapple Perspective
059: Helping Hospitality Leaders Drive Long-Term Results with Andrew Parr
3 months ago
34 minutes 15 seconds

The Pineapple Perspective
058: How Toast Empowers Staff and Improves Guest Experience with Kelly Esten
4 months ago
22 minutes 45 seconds

The Pineapple Perspective
057: How Team Culture Impacts Guest Experience and Business Results with Amy Hom
4 months ago
21 minutes 5 seconds

The Pineapple Perspective
056: Hidden Revenue in Your Restaurant or Venue with Sales Coach Mandi Graziano
4 months ago
34 minutes 59 seconds

The Pineapple Perspective
055: The Evolution of Predictive Analytics in the Restaurant Industry with Matt Wampler of ClearCOGS
5 months ago
34 minutes 51 seconds

The Pineapple Perspective
054: Promotional Products Expert, Hildee Isaacs on Elevating Your Brand Experience with Swag that Works
5 months ago
34 minutes 56 seconds

The Pineapple Perspective
What would you say if we told you that every business is in the hospitality business? Join Troy Hooper, CEO of Hot Palette America, as he explores what hospitality means in every business with industry leaders. Troy and his guests will tackle how they came to deploy hospitality in their businesses, how it impacts their results, and how they came to understand, adopt, and deploy this mindset and framework. Leveraging Troy's experience, insight, and straight talk - listeners will walk away with a plan of action that's right for them. If you feel you have deployed a unique hospitality tactic to your business, reach out to be a guest. For more information on Troy Hooper and Pepper Lunch, visit: https://www.krpusa.com/ and https://www.pepperlunchrestaurants.com/