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The Menu
Monocle
100 episodes
1 week ago
Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
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Food
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Health & Fitness
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All content for The Menu is the property of Monocle and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
Show more...
Food
Arts,
Places & Travel,
Society & Culture,
Books,
Leisure,
Hobbies,
Health & Fitness
Episodes (20/100)
The Menu
Food Neighbourhoods #446, De Pijp, Amsterdam
1 day ago
8 minutes

The Menu
Sandwiches: the best thing since sliced bread
5 days ago
33 minutes

The Menu
Food Neighbourhoods #445: Angela Hartnett at Cafe Murano, Marylebone
1 week ago
9 minutes

The Menu
‘The Spanish Pantry’, Danish ice cream and London’s culinary canalboats
1 week ago
28 minutes

The Menu
Food Neighbourhoods #444: Muskoka, Canada
2 weeks ago
10 minutes

The Menu
What makes a ‘flavour hero’? Plus: Rossella’s secret to restaurant longevity and Indonesia’s star barista
2 weeks ago
34 minutes

The Menu
Food Neighbourhoods #443: Lille, France
3 weeks ago
8 minutes

The Menu
London’s Trullo turns 15, Finnish potato porridge and the UK connection to Saint Émilion’s wines
3 weeks ago
32 minutes

The Menu
Food Neighbourhoods #442: Sa Pa, Vietnam
4 weeks ago
7 minutes

The Menu
Chilean cuisine in London, First Nation’s cooking in Canada and the world’s fascination with crisps
1 month ago
34 minutes

The Menu
Food Neighbourhoods #441: Strasbourg, France
1 month ago
5 minutes

The Menu
Jimi Famurewa on growing up a picky eater. Plus: ‘omakase’ in Helsinki and our Wine of the Month
1 month ago
27 minutes

The Menu
Food Neighbourhoods #440: Piata Obor, Bucharest
1 month ago
7 minutes

The Menu
Food on the move
1 month ago
28 minutes

The Menu
Food Neighbourhoods #439: Quadrilatero, Bologna
1 month ago
14 minutes

The Menu
Northern Pasta Co, Dakar’s delicacies and Apollo Bagels in Copenhagen 
1 month ago
30 minutes

The Menu
Food Neighbourhoods #438: Kalk Bay
1 month ago
11 minutes

The Menu
‘Pakistan’, spot prawn season in Canada and Jigger & Pony
2 months ago
30 minutes

The Menu
Food Neighbourhoods #437: MAD Symposium, Copenhagen
2 months ago
12 minutes

The Menu
‘Umai’, London Coffee Festival and our wine of the month
2 months ago
28 minutes

The Menu
Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.