Welcome to The Hygiene Hustle, the podcast that takes you behind the scenes of the squeaky clean world of food factories!
Join us as we explore the fascinating, and often underappreciated, realm of hygiene and cleaning practices in food production facilities.
In the food industry, cleanliness isn’t just a priority; it’s a necessity. Ensuring the safety and quality of the products we consume every day requires an intricate dance of protocols, procedures, and the unsung heroes who execute them meticulously. The
Hygiene Hustle is your backstage pass to this crucial choreography.
Each episode of The Hygiene Hustle delves into a different aspect of hygiene and cleaning within food factories.
So, if you’ve ever wondered how your food stays free of contaminants, or why your favourite sandwiches taste so fresh, we invite you to scrub up, put on your hairnet, and explore the fascinating world of hygiene and cleaning in food factories with us.
Get ready to hustle for hygiene!
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Welcome to The Hygiene Hustle, the podcast that takes you behind the scenes of the squeaky clean world of food factories!
Join us as we explore the fascinating, and often underappreciated, realm of hygiene and cleaning practices in food production facilities.
In the food industry, cleanliness isn’t just a priority; it’s a necessity. Ensuring the safety and quality of the products we consume every day requires an intricate dance of protocols, procedures, and the unsung heroes who execute them meticulously. The
Hygiene Hustle is your backstage pass to this crucial choreography.
Each episode of The Hygiene Hustle delves into a different aspect of hygiene and cleaning within food factories.
So, if you’ve ever wondered how your food stays free of contaminants, or why your favourite sandwiches taste so fresh, we invite you to scrub up, put on your hairnet, and explore the fascinating world of hygiene and cleaning in food factories with us.
Get ready to hustle for hygiene!
The Hygiene Hustle is back! Returning for a second episode, this exciting new podcast is brought to you by Phil May, in association with Klipspringer.
As Group Hygiene Manager for Greencore, Phil will be drawing on his twenty years of experience to address the topic of Validated Cleans, guiding you through key processes such as establishing pass limits, reviewing your Cleaning Instruction Cards, and creating your Validation Reports.
Introducing The Hygiene Hustle – an exciting new podcast brought to you by Phil May in association with Klipspringer. From challenging stereotypes and exploring key processes to offering insights informed by Phil’s twenty years in food factories, this podcast aims to provide both recognition and support for the hygiene teams working tirelessly throughout our industry.
In its premiere episode, The Hygiene Hustle sets the record straight on the role of Hygiene Operatives – highlighting the importance and intricacies of the work they carry out. Phil also takes you through the process of creating Cleaning Instruction Cards and finishes up with a guide to recording a Validated Clean.
Welcome to The Hygiene Hustle, the podcast that takes you behind the scenes of the squeaky clean world of food factories!
Join us as we explore the fascinating, and often underappreciated, realm of hygiene and cleaning practices in food production facilities.
In the food industry, cleanliness isn’t just a priority; it’s a necessity. Ensuring the safety and quality of the products we consume every day requires an intricate dance of protocols, procedures, and the unsung heroes who execute them meticulously. The
Hygiene Hustle is your backstage pass to this crucial choreography.
Each episode of The Hygiene Hustle delves into a different aspect of hygiene and cleaning within food factories.
So, if you’ve ever wondered how your food stays free of contaminants, or why your favourite sandwiches taste so fresh, we invite you to scrub up, put on your hairnet, and explore the fascinating world of hygiene and cleaning in food factories with us.
Get ready to hustle for hygiene!
