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The GI Nutrition Show
Amy McCrea, MBA, RDN, LDN, IFNCP, CGN
19 episodes
9 months ago
Struggling with gut issues and seeking straightforward advice? Join Amy McCrea, Registered Dietitian and CEO of Grounded Root Nutrition, as she demystifies gut health on The GI Nutrition Show. Each week, Amy shares expert advice and personal experiences, breaking down complex GI topics into simple, actionable steps. Whether you’re dealing with bloating, constipation, or just want to improve your overall wellness, this podcast is for you. Subscribe now to take control of your digestive health!
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Nutrition
Health & Fitness,
Alternative Health
RSS
All content for The GI Nutrition Show is the property of Amy McCrea, MBA, RDN, LDN, IFNCP, CGN and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Struggling with gut issues and seeking straightforward advice? Join Amy McCrea, Registered Dietitian and CEO of Grounded Root Nutrition, as she demystifies gut health on The GI Nutrition Show. Each week, Amy shares expert advice and personal experiences, breaking down complex GI topics into simple, actionable steps. Whether you’re dealing with bloating, constipation, or just want to improve your overall wellness, this podcast is for you. Subscribe now to take control of your digestive health!
Show more...
Nutrition
Health & Fitness,
Alternative Health
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/16/44/21/1644216b-159e-75b9-8723-60605b713398/mza_3803616553191228630.jpg/600x600bb.jpg
Do You Have Celiac Disease? Symptoms & Diagnosis Explained
The GI Nutrition Show
8 minutes
1 year ago
Do You Have Celiac Disease? Symptoms & Diagnosis Explained

Today, we're diving into the signs, symptoms, and diagnosis process of celiac disease.

What You'll Learn:

- What is celiac disease? Understand this autoimmune condition and its impact on your body.
- Symptoms to Watch For: Anemia, brain fog, bloating, fatigue, and more.
- Diagnosis Process: Blood work, biopsies, and why you need to keep eating gluten before testing.
- Genetic Factors: The role of HLA DQ 2.5 and HLA DQ 8 genes.
- Common Triggers: Stressors like illness, trauma, and more.
- Gut Microbiome: How a strong gut can protect against celiac disease.

Why Listen?

- Comprehensive Overview: Everything you need to know about celiac disease, from symptoms to diagnosis.
- Expert Insights: Benefit from the expertise of a registered dietitian with firsthand experience.
- Actionable Advice: Learn the steps to take if you suspect you have celiac disease.

Key Highlights:

- The importance of continuing to eat gluten before testing 🍞
- How to recognize the most common celiac disease symptoms
- Steps for getting a definitive diagnosis

The GI Nutrition Show
Struggling with gut issues and seeking straightforward advice? Join Amy McCrea, Registered Dietitian and CEO of Grounded Root Nutrition, as she demystifies gut health on The GI Nutrition Show. Each week, Amy shares expert advice and personal experiences, breaking down complex GI topics into simple, actionable steps. Whether you’re dealing with bloating, constipation, or just want to improve your overall wellness, this podcast is for you. Subscribe now to take control of your digestive health!