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The Food Professor
Michael LeBlanc, Dr. Sylvain Charlebois
236 episodes
5 days ago
Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2025 M.E. LeBlanc & Company Inc. All Rights Reserved.
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All content for The Food Professor is the property of Michael LeBlanc, Dr. Sylvain Charlebois and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2025 M.E. LeBlanc & Company Inc. All Rights Reserved.
Show more...
Management
Business,
News,
Business News,
Politics
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Brian Choi, CEO of The Food Institute, on Tariffs, Trade & the Future of Food Innovation
The Food Professor
19 minutes 45 seconds
2 months ago
Brian Choi, CEO of The Food Institute, on Tariffs, Trade & the Future of Food Innovation
In this summer bonus episode, Michael LeBlanc speaks with Brian Choi, Managing Partner and CEO of The Food Institute,at the SIAL Food Innovation show in Toronto about transforming a legacy brand into a digital-first food media and data powerhouse. From tariffs and geopolitical trade risks to the future of food innovation, Brian shares candid insights on resilience, leadership, and opportunities in health-focused ingredients and nutraceuticals. A must-listen for anyone tracking the future of food, global trade, and consumer behaviour.
The Food Professor
Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2025 M.E. LeBlanc & Company Inc. All Rights Reserved.