Blue Jays Boost, Food Inflation Blues, Dangerous Doggie Snacks & guest Kiran Mann, CEO of Brar's

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The Food Professor

Michael LeBlanc, Dr. Sylvain Charlebois

236 episodes

5 days ago

Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. © 2020-2025 M.E. LeBlanc & Company Inc. All Rights Reserved.

All content for The Food Professor is the property of Michael LeBlanc, Dr. Sylvain Charlebois and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Blue Jays Boost, Food Inflation Blues, Dangerous Doggie Snacks & guest Kiran Mann, CEO of Brar's

The Food Professor

55 minutes 36 seconds

3 weeks ago

Blue Jays Boost, Food Inflation Blues, Dangerous Doggie Snacks & guest Kiran Mann, CEO of Brar's

In this episode, Michael LeBlanc and Dr. Sylvain Charlebois discuss the Blue Jays' national economic impact on bars and restaurants, the surprises behind Canada's food-price inflation, CPG layoffs, and the dangers of doggie treats before welcoming Kiran Mann, CEO of Brar's. Kiran shares her journey from Amritsar to Mississauga, now leading a proudly Canadian food brand that connects authentic Indian recipes with innovation and purpose. She reveals her "Harmonic System" leadership model and vision for sustainable, multicultural growth as Brar's expands across North America.