According to Julia Sherman, cooking is a lot like painting: “ It’s a composition, it’s layering of materials… it works best when there’s contrasting flavors and textures and colors.” The author and chef is bringing this philosophy to her latest venture as executive chef of the new restaurant at New York’s New Museum, opening this fall. On this episode of The Artsy Podcast, Sherman joins Artsy’s managing editor Olivia Horn for a conversation about how artists eat, why art institutions ...
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According to Julia Sherman, cooking is a lot like painting: “ It’s a composition, it’s layering of materials… it works best when there’s contrasting flavors and textures and colors.” The author and chef is bringing this philosophy to her latest venture as executive chef of the new restaurant at New York’s New Museum, opening this fall. On this episode of The Artsy Podcast, Sherman joins Artsy’s managing editor Olivia Horn for a conversation about how artists eat, why art institutions ...
What Does It Take to Be a Rising Artist Today? (with Michaela Yearwood-Dan)
The Artsy Podcast
50 minutes
3 months ago
What Does It Take to Be a Rising Artist Today? (with Michaela Yearwood-Dan)
Michaela Yearwood-Dan is one of the buzziest young painters working today. This summer, her emergence as a new market star culminated in a major solo show at Hauser & Wirth in London. On this episode of The Artsy Podcast, Yearwood-Dan joins Artsy’s Casey Lesser for a conversation about her remarkable trajectory, the challenges that young artists face today, and how her new exhibition models ways for galleries to be more welcoming. Plus, Artsy editors Arun Kakar and Olivia Horn sha...
The Artsy Podcast
According to Julia Sherman, cooking is a lot like painting: “ It’s a composition, it’s layering of materials… it works best when there’s contrasting flavors and textures and colors.” The author and chef is bringing this philosophy to her latest venture as executive chef of the new restaurant at New York’s New Museum, opening this fall. On this episode of The Artsy Podcast, Sherman joins Artsy’s managing editor Olivia Horn for a conversation about how artists eat, why art institutions ...
