Sian and Christie grew up together in the 80's in Hong Kong before moving back to their original home countries of Scotland and New Zealand. Join them as they reminisce over old times and where their lives have taken them since.
All content for Tea and Toast is the property of Tea and Toast and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Sian and Christie grew up together in the 80's in Hong Kong before moving back to their original home countries of Scotland and New Zealand. Join them as they reminisce over old times and where their lives have taken them since.
Tea and Toast - Food Memories of Hong Kong - Episode Six
Tea and Toast
35 minutes 49 seconds
2 years ago
Tea and Toast - Food Memories of Hong Kong - Episode Six
Pigs ears for dessert?! Pigeon for dinner - that's right! Delectable red bean bao buns. Chicken tikka tandoor straight from the oven. Smells wafting through every street...overwhelming and tantalizing the senses, utterly divine or an assault on the self!
Memory and food are so closely intertwined for both Christie and Sian and so this week they delve deep into their treasure trove of food memories from growing up in Hong Kong.
What does food mean to you? Are you as obsessed as these two? And most importantly, how do you roll your pancakes?
Tea and Toast
Sian and Christie grew up together in the 80's in Hong Kong before moving back to their original home countries of Scotland and New Zealand. Join them as they reminisce over old times and where their lives have taken them since.