Self-Sufficiency Made Simple podcast is here to share practical tips and hacks helping you overcome confusion about how to grow your own yummy food, keep healthy and happy chickens and even venture into the world of bees. And, do it all in your own backyard. Your host Jo Flintham from SoH Farmlet is all about making things simple, fun and easy in the garden. With many years of food growing experience and lessons, Jo shares how to start where you are with what you have to create your own self-sufficient source of food in any space and enjoy an endless source of homegrown goodness.
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Self-Sufficiency Made Simple podcast is here to share practical tips and hacks helping you overcome confusion about how to grow your own yummy food, keep healthy and happy chickens and even venture into the world of bees. And, do it all in your own backyard. Your host Jo Flintham from SoH Farmlet is all about making things simple, fun and easy in the garden. With many years of food growing experience and lessons, Jo shares how to start where you are with what you have to create your own self-sufficient source of food in any space and enjoy an endless source of homegrown goodness.
In temperate zones in the southern hemisphere, we have just transitioned into autumn. It’s cooling off, the colours in nature are starting to change and the garden starts to get a really great vibe. I love this time of year.
Apart from the cooling conditions and the abundance from the summer harvests still being picked it’s a great time for some regrouping and preparation as well all getting those cool weather plants in.
There are 7 things I do over autumn that help my garden stay productive and prepare for winter and the following spring.
Self-Sufficiency Made Simple
Self-Sufficiency Made Simple podcast is here to share practical tips and hacks helping you overcome confusion about how to grow your own yummy food, keep healthy and happy chickens and even venture into the world of bees. And, do it all in your own backyard. Your host Jo Flintham from SoH Farmlet is all about making things simple, fun and easy in the garden. With many years of food growing experience and lessons, Jo shares how to start where you are with what you have to create your own self-sufficient source of food in any space and enjoy an endless source of homegrown goodness.
