Meat and dairy played a more significant role in human diets in Bronze Age China than previously thought. A new analysis also suggests that farmers and herders tended to sheep and goats differently than they did their cows, unlike in other parts of the world -- keeping cows closer to home and feeding them the byproducts of grains that they were growing for their own consumption, like the grass stalks from millet plants.

Pakistan, Afghanistan, Turkey urge Taliban to commit to Afghan Peace Talks

This is Rashid Bhutta here...