Welcome to ‘Safari Conversations’ – the Singita Podcast.
30 years ago, our Founder, Luke Bailes, had a dream of creating a pioneering ecotourism brand that could help save pristine wilderness areas in Africa for future generations.
The first chapter of this story started when we built Singita Ebony Lodge, in the Sabi Sand, in 1993.
But truly, it began long before that, on a piece of land his grandfather owned and where they spent holidays as a family at Castleton.
So much has happened in the last 30 years, to where we find ourselves now – owning and managing award-winning lodges across four countries in Africa. And, we are looking to expand our conservation footprint even further.
As a brand we’ve always been devoted to conservation and working alongside NGO partners and guests who share our vision.
But at the heart of it all, you’ll find the many incredible people who work at Singita.
Welcome to our Podcast – where you’ll meet some of the very talented people who make our life-changing safaris a reality.
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Welcome to ‘Safari Conversations’ – the Singita Podcast.
30 years ago, our Founder, Luke Bailes, had a dream of creating a pioneering ecotourism brand that could help save pristine wilderness areas in Africa for future generations.
The first chapter of this story started when we built Singita Ebony Lodge, in the Sabi Sand, in 1993.
But truly, it began long before that, on a piece of land his grandfather owned and where they spent holidays as a family at Castleton.
So much has happened in the last 30 years, to where we find ourselves now – owning and managing award-winning lodges across four countries in Africa. And, we are looking to expand our conservation footprint even further.
As a brand we’ve always been devoted to conservation and working alongside NGO partners and guests who share our vision.
But at the heart of it all, you’ll find the many incredible people who work at Singita.
Welcome to our Podcast – where you’ll meet some of the very talented people who make our life-changing safaris a reality.
Cooking Up Dreams - Inside Singita's Community Culinary School with Prue Leith Culinary Institute
Safari Conversations - the Singita podcast
32 minutes 34 seconds
1 year ago
Cooking Up Dreams - Inside Singita's Community Culinary School with Prue Leith Culinary Institute
A tasty tale today. Meet three phenomenal chefs with different roles but they agree that the Singita Community Culinary Schools (SCCS) gives them goosebumps.
Chef Adele Stiehler-van der Westhuizen, managing director of Prue Leith Culinary Institute, hosts a chat with Chef Nande Magojo (Chef Skills Developer at Singita Kruger) and Chef Andrew Nicholson (Singita’s Group Executive Chef).
SCCS, partnering with Prue Leith Culinary Institute, trains youth from communities near Singita's lodges in South Africa, Tanzania, and Rwanda. With over 100 graduates since 2007 and a 92% employment rate – it’s really cooking! In Tanzania, 100% of the graduates are still thriving in our six lodges. Andrew highlights how successful female graduates are, taking on leadership roles.
From simmer to sizzle. Adele and Andrew discuss the growth from Singita Kruger to Tanzania and Rwanda, with plans for Zimbabwe, and Botswana! Adele and Nande (who runs the classes) chat about the life of students and how they progress through theory, exams, and learning from seasoned chefs; graduating with talent in a year. Some even met Dame Prue Leith!
The Prue Leith Institute shares these aims with Singita: To create culinary excellence in Africa; to be conscious of our impact (zero waste); to create chefs in touch with nature and respect ingredients; and to be connected to their cultures. We want them to share the continent's abundance on their plates. They all believe that chefs should be culinary conservationists.
Guests can book a cooking class with the students at the lodge, which helps support their studies. Let them teach you to make chakalaka - a favourite!
Relax, pour a glass of wine, and let us serve you a story that's equal parts inspiration and education, with a sprinkle of humour.
"Ukudle kamnandi" (eat well)
Safari Conversations - the Singita podcast
Welcome to ‘Safari Conversations’ – the Singita Podcast.
30 years ago, our Founder, Luke Bailes, had a dream of creating a pioneering ecotourism brand that could help save pristine wilderness areas in Africa for future generations.
The first chapter of this story started when we built Singita Ebony Lodge, in the Sabi Sand, in 1993.
But truly, it began long before that, on a piece of land his grandfather owned and where they spent holidays as a family at Castleton.
So much has happened in the last 30 years, to where we find ourselves now – owning and managing award-winning lodges across four countries in Africa. And, we are looking to expand our conservation footprint even further.
As a brand we’ve always been devoted to conservation and working alongside NGO partners and guests who share our vision.
But at the heart of it all, you’ll find the many incredible people who work at Singita.
Welcome to our Podcast – where you’ll meet some of the very talented people who make our life-changing safaris a reality.
