Rhythm and Brews is the craft beer and music pairing podcast. In each episode, we match beers to music in an attempt to make the beer taste better, but in reality, we use it mostly to force people to listen to our questionable music tastes.
Featuring great guests from the UK and international beer scenes, including the likes of The Kernel, Wander Beyond Brew, Signature Brew, Yeastie Boys, Fullers and Pete Brown.
All content for Rhythm & Brews is the property of Andrew & Luke, Beer imbibers and music snoggers and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Rhythm and Brews is the craft beer and music pairing podcast. In each episode, we match beers to music in an attempt to make the beer taste better, but in reality, we use it mostly to force people to listen to our questionable music tastes.
Featuring great guests from the UK and international beer scenes, including the likes of The Kernel, Wander Beyond Brew, Signature Brew, Yeastie Boys, Fullers and Pete Brown.
Luke and Andrew return for a one-off Christmas special, much like Gavin & Stacey. They talk about non-Christmas Christmas beers, rocket boys ruining Twitter, and how much clove is too much clove.
Luke and Andrew sit down for a final time to pair some beers and music. This time, they pull back the curtain and talk about their pairing process, pair to styles, and chat about the last 8 years, the trough of disillusionment, drag queen sommeliers and playing the hurdy gurdy.
For the second last ever episode, Luke and Andrew are joined by Francesca Slattery and Ruth Mitchell to discuss hating tories at Christmas, filo prawns, the 12 days of cheesemas and whether winter warmers are rubbish.
Luke and Andrew sit down with Holly-Anne and Nick, co-owners of Garden City Brewery, to discuss community breweries, frunge, Bangalore whippets tails and the seriousness of a hot mums disco.
Andrew and Luke return for another supermarket special as the world has forced them apart against their will (or their calendars just don't match up). Whilst drinking supermarket beers, they discuss sheep-powered internet, bananas, trademarking pillow-y and how the supermarket beer game has changed since 2014.
Andrew attempts to school Luke in what saisons should taste like via six lovely samples, via how tall Moby is, why classic saisons can get in the sea and doing weird things to cows
Luke and Andrew sit down for the 77th episode to celebrate all things punk, and chat rubbish about AI, shandies, listening to the Wombles and wikifeet. They also drink some beers and pair them to great punk tunes.
Luke and Andrew invite Matt Chinnery, beer writer, pint-pourer at Radio City Social and hip-hop junkie, back to the podcast for another hip-hop challenge. All the beers get matched to some banging hip-hop while they also discuss TIm Gammon, going down a Nas-hole, crate digging and getting white-man shitfaced.
Luke and Andrew kick off a new season and talk about AI, poo kits, The Scottish Brewery and becoming a viral Twitter star while drinking some tasty beers from Duration x Queer Brew Co and Nothing Bound.
Luke and Andrew sit down with their intrepid partners Nicole and Sue and talk low and no alcohol beers, from tasty feet to full bodied soft drinks to just wanting something that tastes like beer.
Luke and Andrew get festive and talk about Christmas beers, how there's some lettuce that is a little bit Hitler, sleigh bells and whether you can melt a Flake.
Andrew and Luke talk to Jen Ferguson, co-founder of Hop Burns & Black about algorithms, the dream of starting a bar, whub whub, and the eternal joy of creating playlists.
Luke and Andrew chat to Jonny Garrett, beer youtuber, author, broadcaster (or beer documentarian, in his words) about writing a travel book when you weren't allowed to travel, hugging Claudia Winkleman and adjuncts.
Luke and Andrew sit down with blogger, author, and bar owner Katie Mather to discuss the ins and outs of setting up your own bar, writing articles about rolls, creating inclusive spaces, and protesting a lack of pigeon songs with clogs.
Luke and Andrew sit down with Em Sauter, illustrator, cicerone, and OG beer celebrity. They drink some Russian River beers while discussing Catholic radio stations, the clarinet, sour porters and how Charlie Brown Christmas album is the greatest Christmas album of all time.
Luke and Andrew sit down with Helena and Anthony, founders of Eko Brewery, to talk about everything from cuckoo brewing to collabs to using traditional African ingredients and techniques in their brewing to feet.
Luke and Andrew kick off season number three by sitting down and discussing what they think are the current beer trends of 2022, why Cloudwater keep stealing their ideas, and whether Johnny Cash met the queen.
Rhythm and Brews is the craft beer and music pairing podcast. In each episode, we match beers to music in an attempt to make the beer taste better, but in reality, we use it mostly to force people to listen to our questionable music tastes.
Featuring great guests from the UK and international beer scenes, including the likes of The Kernel, Wander Beyond Brew, Signature Brew, Yeastie Boys, Fullers and Pete Brown.
