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Renegade - A Blackthorn Podcast
Blackthorn
123 episodes
6 days ago
This is the season of togetherness — of pulling another chair up, of pouring the good stuff even if the meal is humble. It’s about the generosity that comes from opening a bottle you love and saying, “Here, taste this.” For this Fall season, we are sharing a favorite sparkling red with you, Lambrusco. With wild and deep origins in Italy, this wine can be made from light, slightly sweet bubbly to serious, dark, and dry versions. We pair this wine with a culture that has given us an endle...
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This is the season of togetherness — of pulling another chair up, of pouring the good stuff even if the meal is humble. It’s about the generosity that comes from opening a bottle you love and saying, “Here, taste this.” For this Fall season, we are sharing a favorite sparkling red with you, Lambrusco. With wild and deep origins in Italy, this wine can be made from light, slightly sweet bubbly to serious, dark, and dry versions. We pair this wine with a culture that has given us an endle...
Show more...
Food
Arts,
Education,
Society & Culture
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/82/90/48/82904803-7f8c-021b-cb28-a9b5b73e3173/mza_11980910418928939238.jpg/600x600bb.jpg
Nightcap 12- Pair It with Chaos - Wine for When You’re Spiraling (and Other Shadowy Pairings)
Renegade - A Blackthorn Podcast
9 minutes
3 weeks ago
Nightcap 12- Pair It with Chaos - Wine for When You’re Spiraling (and Other Shadowy Pairings)
Let’s be real… sometimes life is less 'rosé all day' and more 'crying in the bathtub with leftover pad thai.' We all spiral. Whether it’s doomscrolling at midnight, rage cleaning your kitchen, or staring into space, wondering if time is even real, chaos happens. And around here, we don’t shy away from the shadowy moods — we pair them. So tonight, we’re talking about wines for when you’re spiraling. Let your mood guide you to the perfect glass and join us. Support the show CONNECT WITH...
Renegade - A Blackthorn Podcast
This is the season of togetherness — of pulling another chair up, of pouring the good stuff even if the meal is humble. It’s about the generosity that comes from opening a bottle you love and saying, “Here, taste this.” For this Fall season, we are sharing a favorite sparkling red with you, Lambrusco. With wild and deep origins in Italy, this wine can be made from light, slightly sweet bubbly to serious, dark, and dry versions. We pair this wine with a culture that has given us an endle...