Homesteading has seasons—sometimes it's front and center, and other times it takes a backseat. In this episode, I’m sharing how our life looks different right now, why that’s okay, and how I’ve made peace with the inevitable FOMO. We’ll chat about the honeymoon stage of homesteading, shifting priorities, and the simple ways I’m keeping it woven into our daily life, even when it’s not the main focus. If you’ve ever felt guilty for stepping back, this one’s for you! Podcast Episode Highli...

When we start gardening, it’s easy to focus on the plants—but what if we’re missing the bigger picture? Today, I’m chatting with Gregg Forster of Wisconsin Mineral Solutions about why soil health is the key to nutrient-dense food and thriving farms. We dive into how industrial agriculture has depleted our food’s nutritional value, what homesteaders might be getting wrong, and the simple changes that can make a big difference. Whether you’re growing a backyard garden or running a farm, t...

Ever wondered if raised beds are really worth the hype? In this episode, I sit down with Scott Wilson from Gardening with Scott to dig into the good, the bad, and the surprising when it comes to raised bed gardening. We chat about how to build beds from free/cheap materials, how to fill beds without breaking the bank, how to keep soil healthy year after year, watering strategies, and some genius hacks for getting the most out of every square foot. Whether you’re a seasoned gardener or j...

In this episode, I welcome back Mike Vaona, the engineer-turned-baker behind Rosehill Sourdough, to chat about his recent deep dive into fresh-milled flours. We cover a range of topics, from tweaking hydration levels and the surprising effects of oxidation to the differences between ancient, heritage, and modern wheats. Mike also shares his thoughts on nutrient loss over time, his favorite gluten-free flour, and best practices for baking with fresh-milled flour. This is one deep dive yo...

In this episode, I chat with Mimi Smith-Dvorak, author of Too Many Eggs, a cookbook packed with over 800 ways to use eggs. We dive into the history of eggs, the current egg drama, creative ways to use up a surplus (including flavoring them in the shell!), storage tricks, and even some unexpected non-culinary uses. If you’ve ever found yourself with more eggs than you know what to do with, this episode is for you! Podcast Episode Highlights A closer look at Mimi's cookbookFeeding the chi...

If you live in a cold northern area, you may have assumed growing fruit and nuts was out of the question, but I'm happy to tell you that it's not! In this episode, I chat with St. Lawrence Nurseries about the best cold hardy fruit and nut tree varieties, common planting mistakes, and essential care tips for success. We cover watering, fertilizing, pruning, and more to help you cultivate a thriving orchard—even in harsh winters. Whether you're a beginner or an experienced grower, this ep...

What if the light around you is messing with your health more than you realize? In this episode, the amazing Johnna Sutton of Sutton Nutrition is back to talk about how artificial light, blue light exposure, and circadian rhythms impact our energy, sleep, and overall well-being. We dive into how to adjust your routine with the seasons, why cold winter temps are good, and practical steps to use light to have more energy and better sleep. If you've ever felt out of sync but couldn't figur...

In this episode, I sit down with Noelle Johnson, aka the AZ Plant Lady and author of Water Smart Gardens, to uncover practical tips for making your garden more water-efficient without sacrificing beauty or productivity. We dive into time-saving watering strategies, the best veggies to grow in dry climates, creative rainwater collection ideas, and whether your lawn really deserves all that water. If you're ready to grow smarter, not harder, this conversation is packed with advice you won...

Curious about foraging but not sure where to begin? In this episode, I chat with Whitney of Appalachian Forager about the essentials of starting your foraging journey, including how to get started foraging, how to safely identify wild mushrooms, best practices for preparing them, and tips for preserving your harvest. Whether you're a beginner or looking to deepen your connection with the wild, Whitney is a wealth of wisdom! Podcast Episode Highlights Beginner tips for people new to fora...

In this episode, I chat with Dana K. White, author and creator of A Slob Comes Clean, about the surprising connections between decluttering and homesteading. We dive into Dana’s practical strategies, including the Container Concept and her no-mess decluttering method, to help you create a more functional and peaceful home. Whether you’re managing a homestead or just tackling everyday clutter, Dana’s tips will inspire you to simplify and reclaim your space. Podcast Episode Highlights Dan...

Why bother? It's a question I've certainly asked myself, and perhaps you have too. In an age where cheap, convenient food is everywhere, why take the time to cook from-scratch? Is it worth it? Are we wasting our time and fooling ourselves?In this episode, we're exploring this question as I share an excerpt from my book, Old-Fashioned on Purpose. It’s a heartfelt reminder of why home cooking still matters, even in today’s world of convenience and industrial ingredients.Podcast Episode Highligh...

As homesteaders, we often focus on sourcing high-quality, real food—but what about understanding how to truly fuel our bodies? In this episode, I sit down with Johnna Sutton, a functional nutritionist and seasoned homesteader, to discuss the finer points of macronutrients and how they fit into a seasonal, whole-food lifestyle. From balancing protein, fats, and carbs to adjusting your diet for the seasons and life stages, Johnna explains how this often-overlooked knowledge can help homest...

2025 is already shaping up to be full of surprises. In this episode, I’m sharing some unexpected goals I’ve set for the year ahead. From new adventures to shifting priorities, these plans might just inspire you to rethink what’s possible for your own journey. Tune in for a candid conversation about growth, taking risks, and embracing the unexpected.Podcast Episode HighlightsLooking back at my past goals...Goal #1: FoodGoal #2: CommunityGoal #3: The Soda FountainGoal #4: Homestead thought...

2024 was nothing like I expected—but somehow, it turned out even better than I could have hoped. It was a rollercoaster of a year, filled with some of the hardest lessons I’ve faced so far. While it wasn’t always easy, looking back, I wouldn’t change a thing. In this episode, I’m sharing the challenges, struggles, and valuable lessons I’ve learned along the way. Tune in to hear the journey!Podcast Episode HighlightsMy predictions of 2024 failed...The book that influenced me this yearOur ...

In this episode, I sit down with Bob Quinn, a Montana farmer and the driving force behind Kamut wheat, to chat about his journey from conventional farming to becoming a pioneer in regenerative agriculture. We dive into the story of how he rediscovered this ancient grain, Kamut's healing properties, and the creative ways he's helped to boost the economy of his small rural community. Bob’s passion for farming and his vision for a better food system will leave you inspired and hungry for c...

In this episode I'm joined by Melissa Dowbiggin, the Sugar-Free Coach and founder of Be Free and Eat. I learned so much from this conversation! Listen in to learn how to tell if you are dealing with a sugar addiction (it's more prevalent than you think!), the surprising reasons our body's crave sugar, how to overcome the cravings, which natural sweeteners are best, and lots more!Podcast Episode HighlightsThe effects of sugar on our bodiesGenetics and addiction connectionHistory of proces...

In this episode, I’m sitting down with David Stelzer, the founder of Azure Standard, to get real about what’s in our food. We dive into the hot topics of glyphosate, GMOs, and other hidden ingredients that many of us unknowingly consume. David sheds light on what we should be avoiding and why, plus he shares tips for making cleaner, healthier choices. It’s an eye-opening chat that’ll make you think twice about what’s in your pantry!Podcast Episode HighlightsThe background of David and Az...

Wyoming has been on fire lately... and while our homestead hasn't been in danger, we've had plenty of grassfires in our surrounding area. As such, I've been thinking a lot about how we can better prepare our property, our animals, and ourselves in the event of a fire. I'm joined today about wildfire mitigation specialist Madison Huges to discuss this and more. Join us as she shares how we can prepare our homesteads for fire, how to create an evacuation plan for our animals, the benefits ...

A homestead is full of moving parts and when you combine that with the complexity of typical modern life, well... things get complicated fast. As our life has become more full over the years, I've learned to lean heavily on my planner to keep all the balls in the air.Today I'm getting specific and sharing my most useful rhythms and routines for using a planner to keep our busy life flowing.Podcast Episode HighlightsHow I 'live and die' by my planner2 ways I use my plannerMy vision-casting wee...

Curiosity is an underrated skill, especially when it comes to exploring topics that challenge our comfort zones. Today, I'm joined by one of my favorite content creators, Will Reusch—a brilliant educator who brings nuance to tough conversations. If you're looking to build bridges, tired of social media’s polarization, or want to encourage critical thinking in your kids, this episode is for you!Podcast Episode HighlightsWill's backgroundSome thoughts about the education systemPondering bo...