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Nutrition Assessment
Sarah Rusnak
50 episodes
5 days ago
Lecture audio and "guest lecture" podcasts as part of the Nutrition Assessment course at The Ohio State University. Hosted by course instructor Sarah Rusnak, MS RD LD.
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All content for Nutrition Assessment is the property of Sarah Rusnak and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Lecture audio and "guest lecture" podcasts as part of the Nutrition Assessment course at The Ohio State University. Hosted by course instructor Sarah Rusnak, MS RD LD.
Show more...
Courses
Education
Episodes (20/50)
Nutrition Assessment
Week 16: Understanding disability

The audio-only portion of class from Monday, December 6, 2021. In this episode we introduce some important concepts around disability. 

Watch: 

I'm not your inspiration, thank you very much | Stella Young

Recommendation: 

UnDraw.co

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3 years ago
40 minutes 15 seconds

Nutrition Assessment
Week 15: Systemic bias in healthcare

The audio-only portion of class from Wednesday, December 1, 2021. In this episode we introduce systemic bias in healthcare. 

Read: Hidden in Plain Sight — Reconsidering the Use of Race Correction in Clinical Algorithms

Recommendations: 

SilverCloud at OSU

Headspace on Netflix

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3 years ago
38 minutes 51 seconds

Nutrition Assessment
Week 15: Biochemical assessment

The audio-only portion of class from Monday, November 29, 2021. In this episode we cover biochemical assessments, with a focus on the organs or systems these tests give us information about. 

Recommendation: 

Welly Handy Bandies

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3 years ago
51 minutes 40 seconds

Nutrition Assessment
Week 14: Nutrition informatics

The audio-only portion of class from Monday, November 22, 2021. In this episode we introduce the concepts of informatics, nutrition informatics, standardized terminologies, interoperability, and the Academy of Nutrition and Dietetics Health Informatics Infrastructure. 

Recommendations: 

Kitchn

Somebody Feed Phil on Netflix

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3 years ago
52 minutes 15 seconds

Nutrition Assessment
Week 13: Assessing blood

The audio-only portion of class from Wednesday November 17, 2021. In this episode we cover a few fundamentals of hematology, nutritional anemias, and how to differentiate anemias. 

Recommendation: 

Adobe Spark

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3 years ago
52 minutes 27 seconds

Nutrition Assessment
Week 12: Calcium, vitamin D, and NFPE Recap

The audio-only portion of class on Monday, November 8, 2021. In this episode we cover calcium and vitamin D assessment, as well as a brief recap of nutrition focused physical exam. 

Recommendation: 

Remember the Milk

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3 years ago
35 minutes 49 seconds

Nutrition Assessment
Week 11: Micronutrient assessment

The audio-only portion of class on Wednesday, November 3. In this episode we cover  physical signs and symptoms of micronutrient deficiencies, as well as some biochemical tests for confirming or clarifying those deficiencies.

Recommendation: 

American Heart Association on Spotify

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3 years ago
43 minutes 24 seconds

Nutrition Assessment
Week 11: Introduction to adult malnutrition

The audio-only portion of class from Monday, November 1, 2021.  In this episode we introduce adult malnutrition, the problems it causes, and malnutrition screeners that are in use.  This is leading up to our detailed discussion of each of the six adult malnutrition criteria for Nutrition Focused Physical Exam, which will be covered in lab. 

Recommendation: 

Boxed.com (not sponsored, I just like this site)

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4 years ago
47 minutes 14 seconds

Nutrition Assessment
Week 10: Transgender assessment

The audio-only portion of class from Wednesday, October 27, 2021. In this episode we discuss the current state of evidence and recommendations for nutrition assessment with transgender patients. 

Recommendations: 

HRS Cares

Resources mentioned: 

Caring for Transgender Patients and Clients: Nutrition-Related Clinical and Psychosocial Considerations - Rahman and Linsenmeyer 2018

Nutrition Guidance for Transgender and Gender Diverse Individuals - Whitney Linsenmeyer, PhD RD LD and Jackie Price, MS RD LD

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4 years ago
51 minutes 22 seconds

Nutrition Assessment
Week 10: Gastrointestinal assessment

The audio-only portion of class from Monday, October 25, 2021. In this episode we cover the various assessments and tests of the gastrointestinal tract and accessory organs of digestion. Do note that there are additional videos on the lecture page in Carmen. 

Recommendation: 

Scarlet and Gray Financial

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4 years ago
56 minutes 15 seconds

Nutrition Assessment
Week 9: Older adult assessment

The audio from class on Wednesday, October 20, 2021. In this episode we cover concerns specific to assessment in older adults. 

Recommendations: 

Student Wellness Center Wellness Assessment

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4 years ago
51 minutes 41 seconds

Nutrition Assessment
Week 9: Pediatric assessment

The audio-only portion of class from Monday, October 18, 2021. In this episode we cover nutrition assessment of the pediatric patient, with particular emphasis on the fact that unlike adults, kids are growing, and so they have different needs and different indicators for malnutrition. 

Transcript

Recommendation: 

Office of Student Life Personal Safety Devices

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4 years ago
54 minutes 20 seconds

Nutrition Assessment
Week 8: Mid-semester recap and intro to biochemical tests

In this episode we finish out the slides from cardiovascular assessment, and begin the discussion of biochemical assessment. 

Transcript

Resources: 

Mayo Medical Clinic Test Catalog

MedlinePlus

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4 years ago
37 minutes 21 seconds

Nutrition Assessment
Week 7: Cardiovascular assessment continued

The audio-only portion of class on Wednesday, October 6, 2021. In this episode we cover methods to assess cardiovascular health as well as some of the laboratory tests used to assess damage to the heart. 

Transcript

Recommendation: 

Buckeye PAL (Peer Access Line)

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4 years ago
52 minutes 38 seconds

Nutrition Assessment
Week 7: Cardiovascular assessment

The audio from class on Monday, October 4, 2021.  In this episode we introduce some of the vocabulary and terms around cardiovascular health, as well as connect the dots between What We Eat in America and the overall risk of cardiovascular disease. Do check out the lecture page on Carmen for additional videos that explain the concepts of heart failure, ejection fraction, and stress echocardiogram. 

Transcript

Recommendation: 

CCAMPIS - Child Care Access Means Parents In School

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4 years ago
45 minutes 55 seconds

Nutrition Assessment
Week 6: Fluid assessment

The audio-only portion of class on September 29, 2021. In this episode we cover body fluids and electrolytes, osmolality and tonicity, intakes and outputs, edema, dehydration, and oral rehydration solutions. 

Transcript

Recommendation: 

Adobe Scan

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4 years ago
53 minutes 41 seconds

Nutrition Assessment
Week 5: Diabetes overview

Introduction to the types of diabetes and the ways to assess blood glucose.

Transcript

Recommendation:

Columbus Coffee Trail

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4 years ago
54 minutes 5 seconds

Nutrition Assessment
Week 4: Diet assessment

The audio portion of class from Wednesday, September 15, 2021. In this episode we cover the different methods of assessing diet, and the pros and cons of each. 

Transcript

Recommendations: 

USDA Pomological Watercolor Collection

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4 years ago
52 minutes 20 seconds

Nutrition Assessment
Week 4: Measuring energy expenditure

The audio portion of class on Monday, September 13, 2021.  In this episode we cover the methods of measuring energy expenditure: direct calorimetry, indirect calorimetry, doubly labeled water, and bicarbonate urea method.  

Transcript

Recommendations:  

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4 years ago
50 minutes 49 seconds

Nutrition Assessment
Week 3: Strength, flexibility, and fitness

Audio from class on Wednesday, September 8, 2021. This episode is a high-level overview of exercise testing, with emphasis on how the RDN would work as part of an interprofessional team to track a patient's functional status and progress. 

Transcript

Recommendations:

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4 years ago
52 minutes 5 seconds

Nutrition Assessment
Lecture audio and "guest lecture" podcasts as part of the Nutrition Assessment course at The Ohio State University. Hosted by course instructor Sarah Rusnak, MS RD LD.