In this inspiring episode of Mom Boss Chronicles, we sit down with Grace Crossman, owner and head chef of Cardinal Provisions in Asbury Park and the newly opened Mabel at Bell Works. Grace shares her story of how passion, creativity, and community fueled her journey from a small local kitchen to leading two beloved culinary destinations.
She opens up about her deep love for cooking, her connection to the Asbury community, her garden initiatives in her neighborhood, and how she’s cultivating both her restaurants and her growing family. From balancing entrepreneurship and motherhood to fostering sustainability and local partnerships, Grace gives us a behind-the-scenes look at what it takes to build a legacy rooted in purpose — and flavor.
If you love food, community, and stories of women redefining success on their own terms, this episode is a must-listen.
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In this inspiring episode of Mom Boss Chronicles, we sit down with Grace Crossman, owner and head chef of Cardinal Provisions in Asbury Park and the newly opened Mabel at Bell Works. Grace shares her story of how passion, creativity, and community fueled her journey from a small local kitchen to leading two beloved culinary destinations.
She opens up about her deep love for cooking, her connection to the Asbury community, her garden initiatives in her neighborhood, and how she’s cultivating both her restaurants and her growing family. From balancing entrepreneurship and motherhood to fostering sustainability and local partnerships, Grace gives us a behind-the-scenes look at what it takes to build a legacy rooted in purpose — and flavor.
If you love food, community, and stories of women redefining success on their own terms, this episode is a must-listen.
From Big Law to Big Vision: How One IP Attorney Built a Modern Firm and Balanced Motherhood
Mom Boss Chronicles
37 minutes 34 seconds
5 months ago
From Big Law to Big Vision: How One IP Attorney Built a Modern Firm and Balanced Motherhood
In this inspiring episode of Mom Boss Chronicles, we sit down with a powerhouse intellectual property attorney, Francesca Witzburg who made the bold leap from Big Law to founding her own boutique IP firm. She shares how she landed big-name clients, introduced progressive workflows for a lean, efficient team, and redefined what success in law can look like—without sacrificing family. As a mom of two young boys, she gets real about the challenges of entrepreneurship, the importance of a strong support system, and how her husband played a key role in launching the firm. Tune in for actionable insights on protecting your brand, building a business with purpose, and finding harmony between work and motherhood.
Mom Boss Chronicles
In this inspiring episode of Mom Boss Chronicles, we sit down with Grace Crossman, owner and head chef of Cardinal Provisions in Asbury Park and the newly opened Mabel at Bell Works. Grace shares her story of how passion, creativity, and community fueled her journey from a small local kitchen to leading two beloved culinary destinations.
She opens up about her deep love for cooking, her connection to the Asbury community, her garden initiatives in her neighborhood, and how she’s cultivating both her restaurants and her growing family. From balancing entrepreneurship and motherhood to fostering sustainability and local partnerships, Grace gives us a behind-the-scenes look at what it takes to build a legacy rooted in purpose — and flavor.
If you love food, community, and stories of women redefining success on their own terms, this episode is a must-listen.