In this inspiring episode of Mom Boss Chronicles, we sit down with Grace Crossman, owner and head chef of Cardinal Provisions in Asbury Park and the newly opened Mabel at Bell Works. Grace shares her story of how passion, creativity, and community fueled her journey from a small local kitchen to leading two beloved culinary destinations.
She opens up about her deep love for cooking, her connection to the Asbury community, her garden initiatives in her neighborhood, and how she’s cultivating both her restaurants and her growing family. From balancing entrepreneurship and motherhood to fostering sustainability and local partnerships, Grace gives us a behind-the-scenes look at what it takes to build a legacy rooted in purpose — and flavor.
If you love food, community, and stories of women redefining success on their own terms, this episode is a must-listen.
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In this inspiring episode of Mom Boss Chronicles, we sit down with Grace Crossman, owner and head chef of Cardinal Provisions in Asbury Park and the newly opened Mabel at Bell Works. Grace shares her story of how passion, creativity, and community fueled her journey from a small local kitchen to leading two beloved culinary destinations.
She opens up about her deep love for cooking, her connection to the Asbury community, her garden initiatives in her neighborhood, and how she’s cultivating both her restaurants and her growing family. From balancing entrepreneurship and motherhood to fostering sustainability and local partnerships, Grace gives us a behind-the-scenes look at what it takes to build a legacy rooted in purpose — and flavor.
If you love food, community, and stories of women redefining success on their own terms, this episode is a must-listen.
Episode 77: From PR to Purpose: How One Woman Left Corporate Communications to Empower Young Writers Through Nonprofit Work
Mom Boss Chronicles
48 minutes 7 seconds
7 months ago
Episode 77: From PR to Purpose: How One Woman Left Corporate Communications to Empower Young Writers Through Nonprofit Work
We sit down with Meredith Avakian a remarkable woman who made the bold decision to leave the fast-paced world of corporate PR and communications after becoming a mother. With a new perspective and a desire to live more authentically, she took a leap of faith—trading media campaigns for meaningful impact. Now deeply involved in a nonprofit dedicated to helping young minds embrace creative writing and self-expression, she shares how motherhood became the catalyst for redefining her purpose.
We talk about the challenges of walking away from a steady career, how she found fulfillment in nonprofit work, and the joy of nurturing the next generation of storytellers. Whether you're a working mom, creative soul, or someone craving a career shift, this conversation is packed with heart, honesty, and inspiration for anyone ready to follow a more passion-driven path.
Follow Meredith on IG: @meredithavakian
Mom Boss Chronicles
In this inspiring episode of Mom Boss Chronicles, we sit down with Grace Crossman, owner and head chef of Cardinal Provisions in Asbury Park and the newly opened Mabel at Bell Works. Grace shares her story of how passion, creativity, and community fueled her journey from a small local kitchen to leading two beloved culinary destinations.
She opens up about her deep love for cooking, her connection to the Asbury community, her garden initiatives in her neighborhood, and how she’s cultivating both her restaurants and her growing family. From balancing entrepreneurship and motherhood to fostering sustainability and local partnerships, Grace gives us a behind-the-scenes look at what it takes to build a legacy rooted in purpose — and flavor.
If you love food, community, and stories of women redefining success on their own terms, this episode is a must-listen.
