Hello! Welcome back to Masala With a Twist...the cooking Podcast! 

Ingredients: 

~ 9x13 pan

~ 2 jars of sauce (any kind, whatever you like)

~ 1 or 2 packages of frozen ravioli...I had the large bag which equalled to about 2 bags

~ shredded cheese~ 3-4 cups or about 2 packages..parmesan or mozzarella..feel free to mix the two

~ ground meat (optional)

Instructions: 

~ Preheat oven to 400 degrees

~ start with the sauce and pour it in the bottom of the pan, just a light coating

~ next add a layer of raviolis all across the bottom

~ add another layer of sauce

~ if using ground meat you would add some here otherwise skip ~ add some shredded cheese 

~ add another layer of ravioli 

~ add sauce

~ add cheese

 Keep up the layering for about2 or 2 layers...

~ Next, be sure the shredded cheese is last on top, cover with foil

~ Cook for 30 min or until you see bubbling of the sauce

~ at 30 min remove foil and cook for 10 to slighting brown and melt the cheese on the top

Serve up with some salad and/or bread! Enjoy!

See ya next time!

~ Tara