Nothing says fall comfort like the cozy combo of a Pumpkin Spice Martini and Buttery Scottish Shortbread! 🍪🍸

In this episode of Mama Debz Kitchen, we’re blending sweet, spiced, and buttery perfection. Learn how to make melt-in-your-mouth shortbread with just a few simple ingredients — and pair it with a smooth, creamy pumpkin spice martini that’ll warm up any autumn evening.

Whether you’re hosting friends, baking with family, or just treating yourself — this fall pairing is easy, elegant, and irresistible. 🍂✨

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  🍪 Scottish Shortbread Recipe:

  Ingredients:

  • 1 cup butter (softened)

  • ½ cup sugar

  • 1 tsp vanilla

  • 2 cups flour (sifted)

  Instructions:

  1. Cream together butter, sugar, and vanilla.

  2. Sift in flour and mix until just combined.

  3. Press dough into a 10x10 pan lined with parchment paper.

  4. Poke holes with a fork and sprinkle sugar on top.

  5. Bake at 325°F for 25–35 minutes, until golden brown on the edges.

  You’ll Need: Cocktail shaker

  Ingredients:

  • 7–8 ice cubes

  • 2 shots vodka

  • 1 shot Kahlua

  • 1 shot Baileys

  • 1 shot pumpkin spice syrup

  Instructions:

  1. Add all ingredients to a shaker with ice.

  2. Shake 7–8 times and pour into a martini glass.

  3. Garnish with cinnamon or nutmeg and enjoy!

  🍸 Pumpkin Spice Martini Recipe:

  
  

  #PumpkinSpiceMartini #ShortbreadCookies #FallRecipes #HolidayBaking #MamaDebzKitchen #CookiesAndCocktails #AutumnVibes #FallDesserts #PumpkinSpiceSeason #CozyRecipes #RAEnetwork

00:00 - 00:30 - Intro

00:31 - 05:19 - Shortbread Recipe

05:20 - 07:24 - Martini Recipe & Taste Test

07:25 - 08:16 - Outro