Warm, creamy, and packed with flavor — this Homemade Olive Garden Zuppa Toscana is comfort in a bowl! 🥣✨

In this episode of Mama Debz Kitchen, we’re bringing the restaurant favorite right to your kitchen. With spicy Italian sausage, tender potatoes, fresh kale, and a touch of cream, this easy one-pot soup is perfect for cozy nights, family dinners, or a hearty weekend meal.

Make it once, and it’ll be your new go-to comfort food! ❤️

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  🍲 Zuppa Toscana Recipe

  Ingredients:

  • 1 lb ground Italian sausage (spicy recommended)

  • 1 tbsp minced garlic (or 2 tbsp for extra flavor)

  • 1 medium onion, chopped

  • 4 medium russet potatoes, diced

  • Pinch of salt and black pepper

  • 4 cups chicken broth

  • Water as needed

  • 1 bunch kale, stems removed and torn into bite-size pieces

  • ¾ cup heavy cream

  • ¼ cup Parmesan cheese (for topping, optional)

  Instructions:

  1. In a large pot, brown the sausage.

  2. Add garlic and onion; cook until onions are translucent.

  3. Add chicken broth, salt, pepper, and potatoes. Cook until potatoes are tender.

  4. Stir in heavy cream and kale, then simmer for 15–20 minutes.

  5. Top with Parmesan cheese and enjoy that rich, hearty flavor!

     
     

     
     #ZuppaToscana #OliveGarden #Soup #MamaDebzKitchen #ComfortFood #OnePotMeals #HomemadeSoup #FallRecipes #CreamySoup #ItalianRecipes #RAEnetwork  ⁨@olivegarden⁩ 

     
     

     00:00 - 00:29 - Intro00:30 - 01:47 - Soup Recipe01:48 - 02:54 - Taste Test02:55 - 03:29 - Outro