Get ready for flavor overload! 🥪🇮🇹 In this episode of Mama Debz Kitchen, Mama Debz is joined again by Danny’s girlfriend, Tori, to make a fresh, flavor-packed Italian Chopped Sub that’s perfect for lunch, dinner, or game day.We pile up deli ham, salami, pepperoni, provolone cheese, crisp iceberg lettuce, juicy tomatoes, red onion, and a zesty homemade dressing — then chop, mix, and serve it all on soft hoagie rolls for the ultimate sandwich experience.Don’t miss a bite — press subscribe!📲 Follow Mama Debz Kitchen:Instagram & TikTok: @MamaDebzKitchenRAEX (Twitter): @MamaDebzKitchenFacebook: @theRAEnetworkIngredients:6 – 8” Sub or Hoagie Rolls4-6 Ounces Deli Ham4-6 Ounces Deli Salami4 Ounces Pepperoni4 Ounces Provolone Cheese slices2 generous cups chopped iceberg lettuceSliced red onion1 – 2 Large tomatoes slicedDressing:1/2 C mayonnaise2 tblspns Red Wine Vinegar3 Tablespoons Italian Salad dressingSalt/pepper to tastePlace all ingredients on a cutting board and chop away.Once all ingredients is chopped mix in a large bowl with dressing and serve on hoagie rolls!#MamaDebzKitchen #ItalianSub #ChoppedSub #SandwichRecipe #EasyRecipes #HomemadeSub #ItalianFood #CookingWithTori #FoodieLife #KitchenFun00:00-00:52 - Intro00:53-01:38 - Dressing Recipe01:39-04:50 - Salad Recipe04:51-05:59 - Taste Teset06:00-06:27 - Outro