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Literally Delicious Podcast
A Cooking Podcast
14 episodes
7 months ago
Hello, food nerds! Every week, we take a deep dive into some delicious dishes (and drinks) from classic works of literature. By exploring historical documents, recipes, and cookbooks, host Nick will take you into the culinary world of great fiction, making the same food enjoyed by some of literature's most beloved characters. With a new recipe in hand, Nick then takes you into his kitchen where he tries his best to make the narrative nosh as close as he can to the original.
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Books
Arts,
Food
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All content for Literally Delicious Podcast is the property of A Cooking Podcast and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Hello, food nerds! Every week, we take a deep dive into some delicious dishes (and drinks) from classic works of literature. By exploring historical documents, recipes, and cookbooks, host Nick will take you into the culinary world of great fiction, making the same food enjoyed by some of literature's most beloved characters. With a new recipe in hand, Nick then takes you into his kitchen where he tries his best to make the narrative nosh as close as he can to the original.
Show more...
Books
Arts,
Food
Episodes (14/14)
Literally Delicious Podcast
Episode 13 - Beef Empanadas from Isabel Allende's Daughter of Fortune
3 years ago
41 minutes

Literally Delicious Podcast
Episode 12 - Chocolate Eclairs from Virginia Woolf's Mrs. Dalloway
3 years ago
49 minutes

Literally Delicious Podcast
Episode 11 - The Mint Julep from F. Scott Fitzgerald's The Great Gatsby
3 years ago
37 minutes

Literally Delicious Podcast
Episode 10 - Omani Food from Jokha Alharthi's Celestial Bodies
3 years ago
35 minutes

Literally Delicious Podcast
Episode 9 - Roast Chicken and Ratatouille from Ann Patchett's Bel Canto
3 years ago
51 minutes

Literally Delicious Podcast
Episode 8 - Persian Food from Andre Dubus' House of Sand and Fog
3 years ago
32 minutes

Literally Delicious Podcast
Episode 7 - Greek Food from Jeffrey Eugenides' Middlesex
3 years ago
58 minutes

Literally Delicious Podcast
Episode 6 - Recipes from Nora Ephron's Heartburn
3 years ago
51 minutes

Literally Delicious Podcast
Episode 5 - The Jack Rose from Ernest Hemingway's The Sun Also Rises
3 years ago
38 minutes

Literally Delicious Podcast
Episode 4 - Jhal Muri from Jhumpa Lahiri's The Namesake
3 years ago
43 minutes

Literally Delicious Podcast
Episode 3 - Pork, Cabbage, and Greens from Mark Twain's Adventures of Huckleberry Finn
3 years ago
38 minutes

Literally Delicious Podcast
Episode 2 - Cornbreads from Mark Twain's Adventures of Huckleberry Finn
3 years ago
49 minutes

Literally Delicious Podcast
Episode 1: Chowder from Herman Melville's Moby Dick
3 years ago
31 minutes

Literally Delicious Podcast
Introducing a New Podcast: Literally Delicious!
3 years ago
7 minutes

Literally Delicious Podcast
Hello, food nerds! Every week, we take a deep dive into some delicious dishes (and drinks) from classic works of literature. By exploring historical documents, recipes, and cookbooks, host Nick will take you into the culinary world of great fiction, making the same food enjoyed by some of literature's most beloved characters. With a new recipe in hand, Nick then takes you into his kitchen where he tries his best to make the narrative nosh as close as he can to the original.