In this episode we talk through how to keep things simple in starting your own mobile food business. What are the first 5 things you should consider in any market? Don't let complexity slow you down, get started today! _________ In the Charlotte area and need an activity for your middle school aged littles to get them off the couch this summer and from in front of their screens? Let them come cook with us, we still have spots left for culinary camp. https://www.eventbrite.com/e/charlo...

We started our business "The Perfect Batch" on June 1, 2017. Our family oriented business consists of a variety of hand crafted hot sauces and low sodium seasoning blends. Our products are designed to compliment and enhance the flavor of your food. Visit our site to purchase product or book us for a catering event. Theperfectbatchfoods.com __________________ Chef Walter has over 20 years of professional experience in the culinary field begining as a dishwasher moving upwards to Johnson and W...

In this episode I give my opinion on lead magnets. Do you need one? How do you share one? Let's dig in! Who do you know that needs their middle school students to be active this summer? Tell them to drag them from in front of the screen, off the couch and do some hands on cooking and gardening with us. More info. here: https://www.eventbrite.com/e/charlotte-kids-cooking-gardening-camp-tickets-880520730207 Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Foll...

In this episode, I give my favorite highlight from a recent listen to the book The 12 Week Year. Also, I share my list of books I'm looking to read this year. What's yours? Who do you know that needs their middle school students to be active this summer? Tell them to check this out: https://charlotteculinarycamp.com/ Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro Don't forget to like, comment, a...

I'm staring a couple of new projects in the next several weeks, here is my strategy to make sure I don't go crazy. What is your approach to time management and daily structure? Visit www.charlotteculinarycamp.com to see one of the projects in action.

In this broadcast I share 4 tactics on how I would approach planning a pop up. It is very similar to the strategy I'm using currently to promote an upcoming summer camp. www.charlotteculinarycamp.com There is also a quick tutorial on how to use eventbrite, and the benefits. Check it out! Don't forget to subscribe and share with a friend.

Don't laugh at my failed basketball experience, but I hope it helps somebody! Interested in summer camp for the littles in Charlotte? Check this out: https://charlotteculinarycamp.com/ Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro

Apologies, I have updated the episode to the correct file...listen in again. Interested in summer camp for the littles in Charlotte? Check this out: https://charlotteculinarycamp.com/ Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro

Interested in summer camp for the littles in Charlotte? Check this out: https://charlotteculinarycamp.com/ Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro

It's time to supercharge your business. Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro

Here's a few side hustle or business ideas I bet you've never thought of. Let's get busy! Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro

You have to take care of yourself before you can take care of others.

Top 3 tips on handling catering clients with limited funds.

When is it OK to run a coupon or promotion for your restaurant? How do you create one for free? Tune in and find out.

Is there such a thing? I'm going to argue, not always. YouTube video exerpt from Market Mondays: https://www.youtube.com/watch?v=Nhz_Y5ca_gc

Come on in as we discuss how to ask for and receive constructive criticism as an independent restaurant owner. Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitality

Brief recap on the hospitality experience of my recent Carnival cruise to the ABC Islands.

My thoughts on a recent DL Hughley radio show topic. No frills today, I'm out sick.

"It's alright to be a copycat, as long as you copy the right cat." I'm not sure who originally said this, but thank you! Here's a few quick tips on how to approach your social media marketing for your independent F&B operation. This is what I would do if I were starting or operating a restaurant today. Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro/

Here are my 5 top tips to get grants, sponsorships and/or write effective business plans. These methods have been used to get us free shoes, various angel investors and $5,000 in free cash. Also, get the Above Average Service Book here: https://tinyurl.com/5n6224kt Follow on IG @ https://www.instagram.com/hospitalityhackspro/