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Hosbrutality: Wines, Eats, Beers and Bars
Hosbrutality
39 episodes
4 days ago
Eating, drinking and bullshit. Hospitality professionals giving you the scoop and giving it to you straight. Let's fight.
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All content for Hosbrutality: Wines, Eats, Beers and Bars is the property of Hosbrutality and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Eating, drinking and bullshit. Hospitality professionals giving you the scoop and giving it to you straight. Let's fight.
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Places & Travel
Society & Culture
Episodes (20/39)
Hosbrutality: Wines, Eats, Beers and Bars
Episode 36: Everything you need to know about visiting during harvest and an update

This week on Hosbrutality we discuss harvest 2021, update you on our wine project and give you some guidelines for visiting during harvest.

https://www.patreon.com/hosbrutality

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4 years ago
33 minutes 56 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 35: Thomas Savre of Lingua Franca Winery

This week on Hosbrutality we are joined by Thomas Savre of Lingua Franca Winery. We discuss his path from making wine in France as a 15 year-old to making wine for Lingua Franca - a winery co-owned by the great sommelier Larry Stone. Also - The Olympics, MLB All Star Game and the Willamette Valley gains an important distinction.

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4 years ago
1 hour 6 minutes 5 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Special: Portland Pizza - Best in the World?

We tried 3 highly-rated Portland pizza restaurants and we give you our take.

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4 years ago
45 minutes 18 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 34: Rachel Adams - Founder of Assemblage

This week on Hosbrutality we sit down with Rachel Adams, founder of Assemblage - an organization created to support underrepresented populations in the wine/hospitality industry. We talk about her goals, challenges, inspirations and successes while working in the wine industry as a LGBTQ person.

Also: Sha'Carri Richardson, UFC, Wesley's heartbreak and oh boy was it hot.

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4 years ago
1 hour 44 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 33: Tom Fitzpatrick (Eleveé Winegrowers) is a dirty liar

This week on Hosbrutality, we interview Tom Fitzpatrick of Elevee Winegrowers. We learn that Tom is a dirty liar, that he knows a lot about the phenolic behavior of grapes and that his dog is too large to carry. We also discuss the record setting heat in Willamette, an excellent industry pool party and what is a sport?

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4 years ago
53 minutes 21 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 32: Jay McDonald (EIEIO) is Right About Everything :)
We do a tasting up at Jay McDonald's cottage outside of Carlton, Oregon. We somehow manage to get some hot takes out of this shy, unassuming Willamette Valley figure. *wink wink* Sixers are out of the playoffs Record heat in Oregon - wtf? Rental car shortage
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4 years ago
1 hour 13 minutes 24 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Special: New York City Recap

The Hosbrutality boys ventured to the Big Apple to taste it's wares and have some laughs. Find out what we did right and what we did wrong!

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4 years ago
57 minutes 15 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 31: Wolves and People Brewery (Christian deBenedetti)

This week we sat down for our final episode of season 1, with Christian DeBenedetti, owner/operator of Wolves and People Farmhouse Brewery.  We learned about his life growing up on the family farm, the history of the community, his experience working at the olympics as a journalist, published work, whats new and exciting at W&P and much more. 

https://www.patreon.com/hosbrutality

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4 years ago
1 hour 7 minutes 40 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Pregaming for New York City, COVID Update and Life After Covid
We are taking our show on the road! Stefan and Wesley give you a little preview of our trip to New York City. Follow our Instagram and Facebook for up-to-the-minute content. Also, a COVID update. And what will hospitality be like in the Willamette Valley after COVID? https://www.patreon.com/hosbrutality
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4 years ago
30 minutes 32 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 30: Paul Losch of Ruddick/Wood and Top Spots for Cocktails

We sit down with the owner of Ruddick/Wood - Paul Losch and discuss his path to opening a restaurant in Newberg, his philanthropic efforts in the community and more.

Best spots for a cocktail in the Willamette Valley? We'll tell ya!

https://www.patreon.com/hosbrutality

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4 years ago
46 minutes 28 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 29: Andrew Beckham of Beckham Estate discusses winemaking and his amphora pots

This week on Hosbrutality we sit down with Andrew Beckham of Beckham Estate and pick his brain on not just making wine with amphora pots but making the pots themselves. We also un-expertly recommend spots in the Willamette Valley for art lovers.

https://www.patreon.com/hosbrutality

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4 years ago
58 minutes 16 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 28: Vineyard Tutorial, What You Need to Know..., Need a job? Everyone is Hiring.

We take you through our pruning process. It's probably wrong but we're doing it anyway!

Top 5 things you need to know before going wine tasting in Willamette

Stefan complains about US soccer

Lil Nas X Devil sneakers?

Hiring in Willamette is pretty tough right now because people have left the industry

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4 years ago
35 minutes 4 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 27: YC Commissioner Casey Kulla, Stefan eats The Big Island, more vaccines and accommodating large groups...

We make a glorious return this week with Yamhill County Commissioner - Casey Kulla. He discusses some of the projects he's been working on, surfing and future goals for Yamhill County.

Stefan went to Hawaii and ate many things.

Wesley and Stefan get the first shot and more COVID talk.

The challenges of booking tastings for large groups and why wineries are being careful about it.

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4 years ago
1 hour 1 minute 44 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 26: The Dundee Hotel's Transformation and the Top Hotels in Willamette

Jenna White of The Dundee Hotel shows off the amazing renovation that took place in the former Inn at Red Hills space.  

We highlight the best hotel options in the Willamette Valley and maybe have an anecdote or two... 

Part of Oregon wants to secede 

Adelshiem's 50th Anniversary video series is cool and... 

Wandavision!

https://thedundee.com

https://www.patreon.com/hosbrutality

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4 years ago
44 minutes 51 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 25: Good Company Cheese Bar and Bistro - Willamette Cheese Mecca!

We sit down with Kristen Kidney of Good Company Cheese Bar and Bistro and hear about her cheese journey. 

- Cheese mafia? 

- Choosing the right cheese 

- Top Spots for Cheese Lovers in the Willamette Valley 

- What is your favorite sandwich cheese? Cheese board cheese? 

- Celebrity boxing? Willamette fight league? 

- Open for indoor service

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4 years ago
1 hour 11 minutes 8 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 24: Honey Pie in Newberg and the Best Pizza in Willamette

We sit down with two of the new owners of Honey Pie Pizza in Newberg.  

- Buying a restaurant during a pandemic 

- Best pizza in the Willamette Valley 

- Our favorite pizza of all time 

- Pruning has begun at the vineyard 

- Sport minute 

- Willamette Valley ice/snow storm

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4 years ago
55 minutes 54 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 23: R&B/Hip Hop Singer Jermaine Performance and Interview

Being  a professional  and full-time entertainer for the majority of his life, Jermaine’s charismatic energy and passion for music is a dynamic force to witness on stage. From smooth and sultry R&B croonings, to chill Hip Hop flows, Jermaine’s main joy is bringing a smile to your face and a shake to your hips. You can regularly catch him performing all around Portland as a solo loop-artist.

https://www.patreon.com/hosbrutality

https://www.jermainemusic.com/

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4 years ago
1 hour 6 minutes 29 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 22: Grilled Cheese Tasting, Reopening?, A Scooter Ride and Foolish County Officials

The Meltdown is a Yamhill County fundraiser where local restaurants create a special grilled cheese sandwich and a percentage of the sales go towards YCAP - a local nonprofit. We taste test 8 of the sandwiches and choose our favorites.

Hope for reopening?

Barstool raising money for restaurants.

Veronique Drouhin takes you on a scooter tour.

The Yamhill County Commissioners vote 2-1 to withdrawal the application that would result in the Westsider Trail development 

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4 years ago
50 minutes 57 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 21: Jillian Bradshaw of Beaux Freres Vineyards, Who is Willamette Royalty?, Goodbye to a Friend and more

Jillian Bradshaw of Beaux Freres Vineyards host the podcast this week. She talks about her personal journey - ending up at Beaux Freres and gives us a little Beaux Freres history.

We also discuss who could be considered Willamette Valley "royalty" if such a thing existed.

Westco Wine update on logo and process

UFC and MLB hall of fame in our sports minute

Wesley loses a friend

Game Stop insanity

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4 years ago
1 hour 1 minute 32 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Episode 20: Killdeer Distilling, UFC fights, Label progress, Inauguration and Alternative Packaging

We visit with Colin Fischer of Killdeer Distillery located outside of Newberg, Oregon. Topics:

- How he went from vagabond/jack-of-all trades to a full-time distiller

- Bourbon, Rye, Gin, etc.

- McGregor vs Poirier and Max Halloway fights

- Westco Wine update on labels, TTB and bank account

- Nomen Wine Company and their alternative packaging

- Amanda Gorman's poem at the inauguration

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4 years ago
49 minutes 30 seconds

Hosbrutality: Wines, Eats, Beers and Bars
Eating, drinking and bullshit. Hospitality professionals giving you the scoop and giving it to you straight. Let's fight.