Joining Rikard today on the Greenhero Podcast is David Pannell, co-founder of Vegan Business Tribe, a community for plant-based entrepreneurs that helps grassroots vegan businesses get off the ground. David’s vegan journey started purely through an effort to improve his diet. It actually took him close to 10 years to make a complete transition through meat and dairy reduction. But initially, he found himself gravitating towards unhealthy foods during his time working in a corporate busi...
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Joining Rikard today on the Greenhero Podcast is David Pannell, co-founder of Vegan Business Tribe, a community for plant-based entrepreneurs that helps grassroots vegan businesses get off the ground. David’s vegan journey started purely through an effort to improve his diet. It actually took him close to 10 years to make a complete transition through meat and dairy reduction. But initially, he found himself gravitating towards unhealthy foods during his time working in a corporate busi...
#19 – Green and nutriton dense food in school w/ Founder of Balanced Audrey Lawson-Sanchez
Greenhero
28 minutes
3 years ago
#19 – Green and nutriton dense food in school w/ Founder of Balanced Audrey Lawson-Sanchez
Today's guest on the Greenhero Podcast is Audrey Lawson-Sanchez, Founder and Executive Director of Balanced. After years of working as a teacher and seeing the devastating impacts of nutrition insecurity and diet-related disease in children, Audrey decided she wanted to do something about it. So she founded Balanced, a nutrition security and public health advocacy organization with a mission to improve the menus in schools, hospitals, and other community institutions to help people and commun...
Greenhero
Joining Rikard today on the Greenhero Podcast is David Pannell, co-founder of Vegan Business Tribe, a community for plant-based entrepreneurs that helps grassroots vegan businesses get off the ground. David’s vegan journey started purely through an effort to improve his diet. It actually took him close to 10 years to make a complete transition through meat and dairy reduction. But initially, he found himself gravitating towards unhealthy foods during his time working in a corporate busi...
