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Food FM
FoodFM
20 episodes
2 weeks ago
FoodFM Radio. Changing the World through food. Listen online at foodfmradio.com, or follow us @foodfmradio on Instagram & Twitter. Food for your ears.
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Food
Arts
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All content for Food FM is the property of FoodFM and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
FoodFM Radio. Changing the World through food. Listen online at foodfmradio.com, or follow us @foodfmradio on Instagram & Twitter. Food for your ears.
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Food
Arts
Episodes (20/20)
Food FM
Be In It to Win It! 
Liz Haigh, chef patron of Mei Mei as well as past Masterchef contestant and Sophia Reid, Series Editor, Great British Bake Off, talk to Caroline Kenyon about why we love TV cooking competitions so much and how they change lives. If you'd like to apply for GBBO, you have until 15 December: https://www.channel4.com/4viewers/take-part/bake-off Mei Mei sauces launch Monday 3 November www.meimei.uk Learn more about your ad choices. Visit megaphone.fm/adchoices
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2 weeks ago
24 minutes

Food FM
Episode 237 - Benjamin Abric, Weyborne Estate
In partnership with Club Oenologique - the world through the lens of wine and spirits. David’s guest is Benjamin Abric, the general manager and winemaker at The Weyborne Estate in the Sussex Downs, a relatively new player in the field of English sparkling wine that has already won a trophy at the IWSC for its Oriana 2019 cuvée.    Learn more about your ad choices. Visit megaphone.fm/adchoices
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3 weeks ago
43 minutes

Food FM
Episode 236 - Wine and the climate crisis
Wine and the climate crisis In partnership with Club Oenologique - the world through the lens of wine and spirits. David is joined by the authors of ‘Rooted in Change: The Stories Behind Sustainable Wine’, Jane Masters MW and Andrew Neather, to talk about the existential crisis that climate change poses and how the wine industry might adapt to it.  Listeners are offered a 10% discount on the book at acadamieduvinlibrary.com with the code TDH10  Learn more about your ad choices. Visit megaphone.fm/adchoices
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4 weeks ago
46 minutes

Food FM
Ravinder's Culinary Routes
Ravinder Bhogal, of acclaimed restaurant Jikono, tells Caroline Kenyon about her own gastronomic journey and the impact of migration on not only her life in food but that of the UK. Learn more about your ad choices. Visit megaphone.fm/adchoices
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1 month ago
23 minutes

Food FM
Episode 235 - Olly Smith 
In partnership with Club Oenologique - the world through the lens of wine and spirits. David’s guest is the country’s top TV wine expert, star of BBC ‘Saturday Kitchen’, Olly Smith, to talk about his new book ‘Wine - Everything You Need to Know’ and to reflect on two decades of sharing his passion with UK audiences. Learn more about your ad choices. Visit megaphone.fm/adchoices
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1 month ago
46 minutes

Food FM
Episode 234 - Loch Lomond’s Master Blender Michael Henry
In partnership with Club Oenologique - the world through the lens of wine and spirits. Master Blender Michael Henry of Loch Lomond Distillery, winner of the IWSC’s Scotch Producer Trophy, joins David to talk about the innovation that’s come to define Loch Lomond whisky, the impact of different stills, and the art of nosing. Learn more about your ad choices. Visit megaphone.fm/adchoices
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1 month ago
40 minutes

Food FM
Episode 233 - Laurent Perrier’s Lucie Pereyre de Nonancourt
In partnership with Club Oenologique - the world through the lens of wine and spirits. David talks to Lucie Pereyre de Nonancourt, ambassador for Laurent Perrier’s top cuvée, Grand Siècle, and the granddaughter of Bernard de Nonancourt, who went from French Resistance hero to a celebrated pioneer in the world of Champagne.   Learn more about your ad choices. Visit megaphone.fm/adchoices
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1 month ago
40 minutes

Food FM
Episode 232 - The Pocket Wine Book’s Margaret Rand
In partnership with Club Oenologique - the world through the lens of wine and spirits. Now in its 49th year, Hugh Johnson’s Pocket Wine Book is an annual release that’s eagerly anticipated, updated each year by General Editor, Margaret Rand, who joins David to chat about the latest issue, including a supplement on the price of wine.     Learn more about your ad choices. Visit megaphone.fm/adchoices
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1 month ago
36 minutes

Food FM
Episode 231 - Alto Adige Südtirol
In partnership with Club Oenologique - the world through the lens of wine and spirits. Südtirol Alto Adige is a mountain wine region that’s part of Italy, though German is the majority language.  David meets its winemakers to learn more about the grape varieties, the terroir and the fusion of cultures that make it unique and special.    Learn more about your ad choices. Visit megaphone.fm/adchoices
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2 months ago
45 minutes

Food FM
Karan brings it home
Caroline Kenyon talks to aclcaimed chef Karan Gokani, renowned for his Sri Lankan restaurant Hoppers, about his latest book, Indian 101, where he celebrates his own home food culture of India. Learn more about your ad choices. Visit megaphone.fm/adchoices
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2 months ago
29 minutes

Food FM
Episode 230 - The Whisky World Tour with Joel Harrison
In partnership with Club Oenologique - the world through the lens of wine and spirits. David’s guest is Club Oenologique columnist, Joel Harrison, a Keeper of the Quaich, to talk about his new book: a curated guide to 52 distilleries around the world that welcome whisky lovers, sharing the secrets of what goes into a great dram. Learn more about your ad choices. Visit megaphone.fm/adchoices
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2 months ago
35 minutes

Food FM
Episode 229 - South Africa’s Cap Classique
In partnership with Club Oenologique - the world through the lens of wine and spirits. David talks to Pierre de Klerk, cellar master at Graham Beck - winner of the prestigious IWSC South African Producer Trophy - to talk about the country’s distinctive and great value traditional method sparkling wine, Cap Classique.     Learn more about your ad choices. Visit megaphone.fm/adchoices
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2 months ago
49 minutes

Food FM
Feast of Friends
Tower Hamlets, one of the UK’s most ethnically diverse areas, shows how food unites us at its first-ever Power of Food festival. Caroline Kenyon talks to Zarina Ahmad and Rokiah Yaman, two of those behind the exciting programme of events. Learn more about your ad choices. Visit megaphone.fm/adchoices
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2 months ago
25 minutes

Food FM
Episode 228 - Highlights of Series 19
In partnership with Club Oenologique - the world through the lens of wine and spirits. David looks back at some highlights, including Eric Heerema, owner of Nyetimber;  pioneering English winemaker Dermot Sugrue; rising star Tommy Grimshaw of Langham Estate; Maria Boumpa, the IWSC UK Sommelier of the Year; Nina Basset talking about her late husband Gérard Basset; and wine writer Tamlyn Currin.    Learn more about your ad choices. Visit megaphone.fm/adchoices
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2 months ago
54 minutes

Food FM
Episode 227 - North American Whiskey with Millie Milliken
In partnership with Club Oenologique - the world through the lens of wine and spirits. David chats to spirits writer and author Millie Milliken for a snapshot of North America’s evolving whiskey scene, reflecting on the changes she observed at the IWSC’s prestigious annual Kentucky judging this year.      Learn more about your ad choices. Visit megaphone.fm/adchoices
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3 months ago
33 minutes

Food FM
Episode 226 - Tommy Grimshaw, Langham Wine Estate
In partnership with Club Oenologique - the world through the lens of wine and spirits. David visits Langham Wine Estate to meet head winemaker, Tommy Grimshaw.  The pair discuss the burgeoning English sparking scene, Dorset’s distinctive chalk soils, his winemaking style, and what it takes to make an IWSC gold medal winner.    Learn more about your ad choices. Visit megaphone.fm/adchoices
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3 months ago
50 minutes

Food FM
Episode 225 - Nina Basset
In partnership with Club Oenologique - the world through the lens of wine and spirits. David’s guest is Nina Basset, co-founding trustee of the Gérard Basset Foundation, named in honour of her late husband - a legendary wine figure, OBE, MS, MW, MBA, MSc and winner of the World’s Best Sommelier - to talk about his remarkable life and legacy.     Learn more about your ad choices. Visit megaphone.fm/adchoices
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3 months ago
36 minutes

Food FM
Episode 224 - UK Sommelier of the Year, Maria Boumpa
In partnership with Club Oenologique - the world through the lens of wine and spirits. Fresh from being crowned IWSC UK Sommelier of the Year 2025, Maria Boumpa -  wine director at London’s double-Michelin-starred Da Terra - is David’s guest to talk about her victory in the rigorous contest and the wines that excite her most.     Learn more about your ad choices. Visit megaphone.fm/adchoices
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3 months ago
36 minutes

Food FM
Episode 223 - Klaas Stoffberg, Babylonstoren
In partnership with Club Oenologique - the world through the lens of wine and spirits. David travels to Babylonstoren, the Cape Dutch farm in the Western Cape familiar to garden lovers for its patronage of the Chelsea Flower Show, to meet cellar master Klaas Stoffberg and find out more about the wines produced on the estate.   Learn more about your ad choices. Visit megaphone.fm/adchoices
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4 months ago
31 minutes

Food FM
Episode 222 - Franciacorta
In partnership with Club Oenologique - the world through the lens of wine and spirits. David explores Franciacorta, the Italian traditional method sparkling wine, with Renato Della Bartolomea of Freccianera Fratelli Berlucchi, winner of the IWSC’s Franciacorta Wine Producer Trophy, to learn more about the category.    Learn more about your ad choices. Visit megaphone.fm/adchoices
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4 months ago
38 minutes

Food FM
FoodFM Radio. Changing the World through food. Listen online at foodfmradio.com, or follow us @foodfmradio on Instagram & Twitter. Food for your ears.