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Eat My Globe
Simon Majumdar
100 episodes
1 day ago
In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions
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Food
Arts,
History
RSS
All content for Eat My Globe is the property of Simon Majumdar and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions
Show more...
Food
Arts,
History
Episodes (20/100)
Eat My Globe
A National Living Treasure: The History of Wagyu
3 weeks ago
33 minutes 12 seconds

Eat My Globe
Interview with James Beard Award Winning Authors & Chefs, Lois Ellen Frank & Walter Whitewater
1 month ago
59 minutes 12 seconds

Eat My Globe
Cinnamon: The History of True Cinnamon & Cassia
1 month ago
28 minutes 55 seconds

Eat My Globe
Interview with Author & Smithsonian American History Museum Curator & Project Director, Paula Johnson
1 month ago
1 hour 15 minutes 31 seconds

Eat My Globe
A Skewered History: The History of Skewers & Kebabs
1 month ago
33 minutes 47 seconds

Eat My Globe
Interview with TikTok’s Condiment Claire
2 months ago
1 hour 5 minutes 34 seconds

Eat My Globe
How Do You Like them Apples?: The History of the Apple
2 months ago
40 minutes 38 seconds

Eat My Globe
Interview with Celebrated Chef and Author, Eric Adjepong
2 months ago
59 minutes 20 seconds

Eat My Globe
The Layered History of the Onion (And Other Onion Family Members)
6 months ago
36 minutes 32 seconds

Eat My Globe
Interview with Award Winning Author, Stephen Fried on the Impact of Fred Harvey on American Food
6 months ago
1 hour 8 minutes 45 seconds

Eat My Globe
Delia Smith: The Delia Effect
6 months ago
20 minutes 25 seconds

Eat My Globe
Interview with Rancho Gordo’s Founder & CEO, Steve Sando
6 months ago
1 hour 6 minutes

Eat My Globe
Interview with Award-Winning Actor, Director & Author, Lou Diamond Phillips
7 months ago
1 hour 12 minutes 41 seconds

Eat My Globe
The Greatest Of All Time: The History of Lamb, Mutton & Goat Meat
7 months ago
42 minutes 34 seconds

Eat My Globe
Leftovers: Interview with Historian & Author, Dr. Eleanor Barnett
7 months ago
1 hour 8 minutes 43 seconds

Eat My Globe
M.F.K. Fisher: The Founding Mother of the American Food Memoir
8 months ago
26 minutes 8 seconds

Eat My Globe
Interview with Award-Winning Chef, Ming Tsai (Part 2)
8 months ago
45 minutes 51 seconds

Eat My Globe
Interview with Award-Winning Chef, Ming Tsai (Part 1)
8 months ago
44 minutes 48 seconds

Eat My Globe
Eating Insects: An Interview with Award-Winning Scholar, The Ohio State University Professor, and Cultural Anthropologist, Jeffrey Cohen
1 year ago
52 minutes 45 seconds

Eat My Globe
Milk It For All It’s Worth: The History of Milk & Milk Substitutes
1 year ago
41 minutes 28 seconds

Eat My Globe
In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions