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Eat, Drink and Be Merry
Big Blend Radio Network
100 episodes
1 week ago
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All content for Eat, Drink and Be Merry is the property of Big Blend Radio Network and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
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Food
Arts,
Places & Travel,
Society & Culture,
Leisure,
Hobbies
Episodes (20/100)
Eat, Drink and Be Merry
Celebrating 48 Sweet Seasons: Peanut Butter, Medjool Dates & Holiday Cheer
It’s National Peanut Butter Lovers Month, and Donna George is celebrating 48 years of sweetness at The Peanut Patch in Yuma, Arizona!
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1 week ago
15 minutes

Eat, Drink and Be Merry
Wonderful Wine and Soup Pairings for the Fall Season
Warm up this fall with Peggy Fiandaca of LDV Winery as she shares delicious wine and soup pairings — perfect comfort for the season!
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1 week ago
30 minutes

Eat, Drink and Be Merry
Sip, Stay and Savor: Souther Williams Vineyard Meets The Lion and the Rose
From tasting unique European-inspired wines to cozy moments at The Lion and the Rose B&B, enjoy this virtual Asheville NC wine adventure!
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1 week ago
34 minutes

Eat, Drink and Be Merry
What’s Fresh for the Holidays: 2025 Produce Trends & Gift Ideas
Linda Kissam and Robert Schueller dish on Holiday Produce Trends for 2025, from pomegranates and chestnuts to quince and gourmet gifts.
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2 weeks ago
52 minutes

Eat, Drink and Be Merry
Make Yountville Your Next Napa Valley Getaway
Travel writer Debbie Stone takes is to Yountville, California, a charming village full of art, wine, history, and hot air balloon magic.
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2 weeks ago
29 minutes

Eat, Drink and Be Merry
A Taste of Cajun Culture: Spuddy’s Cajun Cooking Experience
Travel writer Terri Guthrie visits Spuddy’s Cajun Cooking Experience to talk food, family, and flavor with Maitland “Spuddy” John Faucheux.
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2 weeks ago
30 minutes

Eat, Drink and Be Merry
Unlocking the Secrets of Square Foot Gardening with Rick Bickling
Master Gardener Rick Bickling from the Square Foot Gardening Foundation explains this easy, sustainable approach to growing your own food.
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3 weeks ago
41 minutes

Eat, Drink and Be Merry
The Joy of Mushroom Gardening with North Spore’s Matthew McInnis
Matthew McInnis of North Spore shares how easy it is to grow mushrooms at home, and their benefits in health, food, and sustainability.
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3 weeks ago
30 minutes

Eat, Drink and Be Merry
Beyond Breakfast – Celebrating the Versatility of Eggs
From deviled eggs to Scotch eggs, food writer and author Jeff Spear shares how this everyday ingredient shines in dishes around the world.
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1 month ago
38 minutes

Eat, Drink and Be Merry
Greenwood, Mississippi: Music, Movies and Culinary Magic in the Delta
Travel writer Terri Guthrie explores Greenwood, Mississippi, where music, movies and mouthwatering cuisine meet Southern elegance and charm.
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1 month ago
30 minutes

Eat, Drink and Be Merry
Cooking Up Life Lessons with Shelley Whizin
Transformational life coach and author Shelley Whizin explores how food, creativity, and relationships nourish the soul.
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1 month ago
23 minutes

Eat, Drink and Be Merry
Sweet Treats, Fall Flavors and Baking Fun
Celebrate National Cookie Month and National Dessert Month with Donna George who discusses fall favorites from The Peanut Patch in Yuma AZ.
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1 month ago
24 minutes

Eat, Drink and Be Merry
Wine, Spice & Cookies: A Fall Flavor Adventure
This Wine Time with Peggy episode dives into harvest flavors, spice pairings, and celebrates Cookie Month with wine-infused cookies.
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1 month ago
40 minutes

Eat, Drink and Be Merry
Dog-Friendly Kentucky Bourbon Trail Road Trip
Experience Kentucky’s Bourbon Country at Bourbon Barrel Cottages, Buffalo Trace, Woodford Reserve, Wild Turkey, and Preservation Distillery.
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1 month ago
33 minutes

Eat, Drink and Be Merry
Tour Cayuga County: Harriet Tubman’s Legacy, Culinary Trails & Finger Lakes Adventures
Noah Howard gives an overview of Cayuga County, New York, a must-visit for history buffs, foodies, wine lovers, and outdoor adventurers.
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2 months ago
37 minutes

Eat, Drink and Be Merry
Prost, Y'all! Central Market's Passport to Germany & Texas Traditions
Travel writer Terri Guthrie discusses Central Market’s ”Passport to Germany” events in September, and the rich German heritage in Texas.
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2 months ago
33 minutes

Eat, Drink and Be Merry
A Taste of September: Medjool Dates, Peanut Brittle, Honey and Salsas
From honey to salsa, Donna George of The Peanut Patch in Yuma, Arizona shares September flavors, foodie traditions, and Southwest sweetness.
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2 months ago
20 minutes

Eat, Drink and Be Merry
A Taste of Fall - Grapes, Apples and Wine
Peggy Fiandaca, co-owner of LDV Winery in Arizona, talks fall wines and recipes that celebrate the harvest season of apples and grapes.
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2 months ago
9 minutes

Eat, Drink and Be Merry
Burger Bliss, Part 3: Burger Culture and Places
Talking Burger Culture and Places with Glynn Burrows, Victoria Chick, Beth Hilburn, Lisa Evans, Steve and Karen Wilson, Tiffany Bertram.
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2 months ago
33 minutes

Eat, Drink and Be Merry
Burger Bliss, Part Two: Cooking Up the Perfect Burger
Cook up some burgers with Chef Ivan Flowers, travel writer Ryan Slough, cookbook author Shelley Whizin, and world traveler Angela Laws!
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2 months ago
1 hour 20 minutes

Eat, Drink and Be Merry