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Down to Earth: The Planet to Plate Podcast
Quivira Coalition and Radio Cafe
98 episodes
1 week ago
Down to Earth is a podcast about regenerative agriculture, and it's for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they're on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
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Education
Science,
Natural Sciences
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All content for Down to Earth: The Planet to Plate Podcast is the property of Quivira Coalition and Radio Cafe and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Down to Earth is a podcast about regenerative agriculture, and it's for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they're on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com
Show more...
Education
Science,
Natural Sciences
Episodes (20/98)
Down to Earth: The Planet to Plate Podcast
Meet Xochitl, Quivira's new Executive Director
2 weeks ago
50 minutes 46 seconds

Down to Earth: The Planet to Plate Podcast
Food, power, and hope in the American West
3 weeks ago
1 hour 17 seconds

Down to Earth: The Planet to Plate Podcast
The perils and poetics of being a fire lookout
1 month ago
58 minutes 18 seconds

Down to Earth: The Planet to Plate Podcast
Ted Turner's Ranch: Watching degraded ecosystems bounce back
1 month ago
48 minutes 46 seconds

Down to Earth: The Planet to Plate Podcast
An outdoor classroom for land stewardship—and life skills
2 months ago
51 minutes 3 seconds

Down to Earth: The Planet to Plate Podcast
The Good Meat Movement
2 months ago
55 minutes 51 seconds

Down to Earth: The Planet to Plate Podcast
Navajo farming and entrepreneurship––for the next generation
3 months ago
51 minutes 45 seconds

Down to Earth: The Planet to Plate Podcast
Feeding a Divided America
3 months ago
52 minutes 43 seconds

Down to Earth: The Planet to Plate Podcast
Preventing Catastrophic Flooding: The Secret is in the Soil
4 months ago
48 minutes 14 seconds

Down to Earth: The Planet to Plate Podcast
Thinking ecologically—about human health
4 months ago
46 minutes 4 seconds

Down to Earth: The Planet to Plate Podcast
Cultivating community in urban food forests
4 months ago
47 minutes 5 seconds

Down to Earth: The Planet to Plate Podcast
Women ranchers finding their power
5 months ago
46 minutes 40 seconds

Down to Earth: The Planet to Plate Podcast
Women ranchers in their power
5 months ago
46 minutes 40 seconds

Down to Earth: The Planet to Plate Podcast
Making the transition to local, sustainable living
5 months ago
47 minutes 52 seconds

Down to Earth: The Planet to Plate Podcast
From backyard veggie garden to profitable livestock ranch
6 months ago
59 minutes 19 seconds

Down to Earth: The Planet to Plate Podcast
Fair Trade: Good for farmers, the land, consumers—and business
6 months ago
48 minutes 12 seconds

Down to Earth: The Planet to Plate Podcast
Federal fiasco for farmers
7 months ago
50 minutes 51 seconds

Down to Earth: The Planet to Plate Podcast
Let it Flow: Restoring balance to parched and flooded landscapes
7 months ago
54 minutes 52 seconds

Down to Earth: The Planet to Plate Podcast
Landscape restoration: letting nature do the work
9 months ago
48 minutes 37 seconds

Down to Earth: The Planet to Plate Podcast
Ducks, cows, and resilience
10 months ago
52 minutes 34 seconds

Down to Earth: The Planet to Plate Podcast
Down to Earth is a podcast about regenerative agriculture, and it's for everyone who eats. We invite you to meet the people shaping a healthier food system—farmers, ranchers, scientists, land managers, writers, and many others. Designing a future that draws on both tradition and innovation, they're on a mission to change the paradigm so that the food we eat is healthy and long-term sustainable—for families and growers, for wildlife and water, for climate and planet. downtoearthradio.com