Ep 018 | An interview with the Cake Queen of Canada Dufflet Rosenberg

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Culinary Chronicles - Made with Love

Lisa Sanguedolce

26 episodes

9 months ago

Culinary Chronicles is hosted by Lisa Sanguedolce, the owner and founder of Le Dolci Culinary Classroom and Juli's Cookie Company. Lisa shares her experiences as an entrepreneur and owner of a bakery and culinary classroom, along with her life as a mom, a lover of food and travel, and her time living abroad to the podcast. Every other week, Lisa will stir up memories from her past and present where food is the main ingredient. Listen in to hear from guests who will share their personal stories straight from their kitchen table to yours. Food brings us together and it’ll be at the heart of every episode.

All content for Culinary Chronicles - Made with Love is the property of Lisa Sanguedolce and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Ep 018 | An interview with the Cake Queen of Canada Dufflet Rosenberg

Culinary Chronicles - Made with Love

39 minutes 18 seconds

2 years ago

Ep 018 | An interview with the Cake Queen of Canada Dufflet Rosenberg

In this episode of the Culinary Chronicles Podcast, Lisa talks with Dufflet Rosenberg. Join us for a delectable journey into the world of pastries and cakes as we sit down with Dufflet Rosenberg, often hailed as the Queen of Pastry and Cake in Toronto, and quite possibly all of Canada. In this sweet and insightful episode, we discuss Dufflet's remarkable entrepreneurial journey, which began in her mother's house and led to the creation of Dufflet Pastries. Discover how she started without knowing how to bake and became a pioneer in the dessert industry.

Listen in to hear;

Dufflet’s journey into the baking world
Growing Up with a Passion for Sweets
Dufflet's Culinary Influences
Challenges and Lessons as an Entrepreneur
Managing a Team and Running a Business
Lessons and Tips for Aspiring Bakers

Whether you're a baking enthusiast or simply have a sweet tooth, this episode promises to satisfy your cravings for both delectable desserts and entrepreneurial wisdom. Tune in to learn from the Queen of Pastry herself, Dufflet Rosenberg.

Bon appétit!

Resources:

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