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Culinary Chronicles - Made with Love
Lisa Sanguedolce
26 episodes
9 months ago
Culinary Chronicles is hosted by Lisa Sanguedolce, the owner and founder of Le Dolci Culinary Classroom and Juli's Cookie Company. Lisa shares her experiences as an entrepreneur and owner of a bakery and culinary classroom, along with her life as a mom, a lover of food and travel, and her time living abroad to the podcast. Every other week, Lisa will stir up memories from her past and present where food is the main ingredient. Listen in to hear from guests who will share their personal stories straight from their kitchen table to yours. Food brings us together and it’ll be at the heart of every episode.
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Food
Arts,
Business,
Entrepreneurship
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All content for Culinary Chronicles - Made with Love is the property of Lisa Sanguedolce and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Culinary Chronicles is hosted by Lisa Sanguedolce, the owner and founder of Le Dolci Culinary Classroom and Juli's Cookie Company. Lisa shares her experiences as an entrepreneur and owner of a bakery and culinary classroom, along with her life as a mom, a lover of food and travel, and her time living abroad to the podcast. Every other week, Lisa will stir up memories from her past and present where food is the main ingredient. Listen in to hear from guests who will share their personal stories straight from their kitchen table to yours. Food brings us together and it’ll be at the heart of every episode.
Show more...
Food
Arts,
Business,
Entrepreneurship
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Ep 014 | Norwegian Food Tales and a love of food chat with Sirine Fodstad
Culinary Chronicles - Made with Love
1 hour 30 seconds
2 years ago
Ep 014 | Norwegian Food Tales and a love of food chat with Sirine Fodstad

In this episode of the Culinary Chronicles Podcast, Lisa talks with Sirine. Sirine has lived 17 years outside of Norway, in 6 countries including Tunisia, United States, France, Trinidad and Tobago, Holland and 10 years in London, UK.  Her career in HR and as a Management Consultant, has afforded her the opportunity to travel the world and experience all kinds of different cuisine.


In their conversation, Lisa and Sirine talk about;

  • Her move from Norway to the US for study and her career and her experiences with food
  • What her food experiences growing up in Norway looked like and what food looks like today
  • She shares some of her favourite traditional Norwegian sweets
  • Her travels throughout her life and the food experiences that came with living in Norway, the US, the Caribbean, France and London


and much more, enjoy the conversation!


Resources:

Get the Show Notes HERE for exclusive episode insights and resources.

Use code PODCAST20 to check out the classes at LeDolci.com HERE

If you enjoyed the show, don’t forget to like, share, and rate! Your support helps us grow and continue bringing you the content you love. Thanks for tuning in!

Culinary Chronicles - Made with Love
Culinary Chronicles is hosted by Lisa Sanguedolce, the owner and founder of Le Dolci Culinary Classroom and Juli's Cookie Company. Lisa shares her experiences as an entrepreneur and owner of a bakery and culinary classroom, along with her life as a mom, a lover of food and travel, and her time living abroad to the podcast. Every other week, Lisa will stir up memories from her past and present where food is the main ingredient. Listen in to hear from guests who will share their personal stories straight from their kitchen table to yours. Food brings us together and it’ll be at the heart of every episode.