Ep 006 | Teaching the City to Bake with Pastry Chef Amanda Testani

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Culinary Chronicles - Made with Love

Lisa Sanguedolce

26 episodes

9 months ago

Culinary Chronicles is hosted by Lisa Sanguedolce, the owner and founder of Le Dolci Culinary Classroom and Juli's Cookie Company. Lisa shares her experiences as an entrepreneur and owner of a bakery and culinary classroom, along with her life as a mom, a lover of food and travel, and her time living abroad to the podcast. Every other week, Lisa will stir up memories from her past and present where food is the main ingredient. Listen in to hear from guests who will share their personal stories straight from their kitchen table to yours. Food brings us together and it’ll be at the heart of every episode.

All content for Culinary Chronicles - Made with Love is the property of Lisa Sanguedolce and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Ep 006 | Teaching the City to Bake with Pastry Chef Amanda Testani

Culinary Chronicles - Made with Love

48 minutes 57 seconds

2 years ago

Ep 006 | Teaching the City to Bake with Pastry Chef Amanda Testani

In this episode of the Culinary Chronicles Podcast, Lisa talks with Amanda Testani. Amanda has always loved to be in the kitchen and began cooking at a very early age with her Italian grandparents making homemade pasta and Italian cookies. She has been with Le Dolci for over 2 years now and recently was promoted to Lead Instructor and Manager of our Culinary Classroom.

In our conversation, Lisa and Amanda talk about:

Check out Amanda’s journey from her background in arts and pastry to head chef of the Culinary Classroom
Her experience with teaching all ages and all levels in the classroom and what her thoughts are on the ‘perfect’ age to start teaching your kids in the kitchen
Her knowledge and experience in the food industry
How she cooks for herself and her partner at home with non-traditional schedules of work
What her go to meal would be when she invites family and friends for a meal
The food trends she is seeing in the food industry currently

Enjoy the conversation!

Resources:

Get the Show Notes HERE for exclusive episode insights and resources.

Use code PODCAST20 to check out the classes at LeDolci.com HERE

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