
Welcome back to another piping-hot episode of Coffee Heroes. This time, we delve into the intricate relationship between coffee and the environment in a new series that explores our favourite brew's global impact.
In this episode, we're exploring the environmental challenges of coffee production, from seed to cup. I outline the importance of coffee as a beverage and a cultural unifier, economical engine, and communal bond.
Dive into an in-depth discussion on Arabica and Robusta coffee varieties, their cultivation methods, and how they differently affect our environment.
Key topics include:
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