๐๐จ๐ฐ ๐๐๐ง ๐ฐ๐ ๐ฎ๐ง๐๐๐ซ๐ฌ๐ญ๐๐ง๐ ๐๐จ๐จ๐ ๐๐ง๐ ๐ญ๐ก๐ ๐๐ฎ๐ฅ๐ญ๐ฎ๐ซ๐, ๐ข๐ง๐ง๐จ๐ฏ๐๐ญ๐ข๐จ๐ง, ๐๐ง๐ ๐ฌ๐๐ข๐๐ง๐๐ ๐๐ซ๐จ๐ฎ๐ง๐ ๐๐จ๐จ๐ ๐ข๐ง ๐ ๐๐ฅ๐ข๐ฆ๐๐ญ๐-๐๐ก๐๐ง๐ ๐ข๐ง๐ , ๐ฉ๐จ๐ฉ๐ฎ๐ฅ๐๐ญ๐ข๐จ๐ง-๐ ๐ซ๐จ๐ฐ๐ข๐ง๐ , ๐๐ง๐ ๐ฎ๐ซ๐๐๐ง๐ข๐ณ๐ข๐ง๐ ๐๐ฅ๐ข๐ฆ๐๐ญ๐+ ๐๐จ๐ซ๐ฅ๐? Sophie Egan, author of ๐ซ๐๐๐๐๐๐๐
and ๐ฏ๐๐ ๐๐ ๐ฉ๐ ๐ ๐ช๐๐๐๐๐๐๐๐ ๐ฌ๐๐๐๐, joins Climate+ Podcast to explore the complexities of American food culture, the historical evolution of food practices in the U.S., and the impact of nutrition claims, the rise of ultra-processed foods, and the importance of sustainability in food systems. Egan emphasi...
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