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Chefs on the Pass
Phil Street
18 episodes
2 weeks ago
Welcome to "Chefs on the Pass - The Craft Guild of Chefs Official Podcast," where culinary excellence collides with laid-back conversation and a side order of humour. Join us as we take you into the heart of the Guild, offering an exclusive, behind-the-scenes look at the world of professional cooking and everything around it. Each episode, our host—an industry veteran with a knack for keeping things fun—chats with renowned chefs, rising culinary stars, and experts from the Craft Guild of Chefs. Together, they explore the artistry, innovation, and occasional chaos of the culinary profession. Expect to hear about cutting-edge techniques, the latest food trends, and some hilarious kitchen mishaps along the way. Whether you're a seasoned chef, an aspiring culinary student, or just someone who loves anything and all things food, "Chefs on the Pass" promises to spice up your day with laughter, insights, and a deeper appreciation for the people who bring extraordinary flavours to our tables. Tune in to stay connected with the culinary community and hear the stories that shape the gastronomic world. Join us on "Chefs on the Pass"—where every episode is a feast for the ears, a celebration of culinary mastery, and a good laugh.
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Management
Comedy,
Business,
Careers,
Comedy Interviews
RSS
All content for Chefs on the Pass is the property of Phil Street and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to "Chefs on the Pass - The Craft Guild of Chefs Official Podcast," where culinary excellence collides with laid-back conversation and a side order of humour. Join us as we take you into the heart of the Guild, offering an exclusive, behind-the-scenes look at the world of professional cooking and everything around it. Each episode, our host—an industry veteran with a knack for keeping things fun—chats with renowned chefs, rising culinary stars, and experts from the Craft Guild of Chefs. Together, they explore the artistry, innovation, and occasional chaos of the culinary profession. Expect to hear about cutting-edge techniques, the latest food trends, and some hilarious kitchen mishaps along the way. Whether you're a seasoned chef, an aspiring culinary student, or just someone who loves anything and all things food, "Chefs on the Pass" promises to spice up your day with laughter, insights, and a deeper appreciation for the people who bring extraordinary flavours to our tables. Tune in to stay connected with the culinary community and hear the stories that shape the gastronomic world. Join us on "Chefs on the Pass"—where every episode is a feast for the ears, a celebration of culinary mastery, and a good laugh.
Show more...
Management
Comedy,
Business,
Careers,
Comedy Interviews
Episodes (18/18)
Chefs on the Pass
#017 - Danny Young - National Chef of the Year 2025
2 weeks ago
54 minutes 55 seconds

Chefs on the Pass
#016 - Ben Murphy - Playfulness, Perseverance and New Openings
1 month ago
48 minutes 40 seconds

Chefs on the Pass
#015 - Daniel Galmiche - Michelin Stars. Nature and a life in Food
2 months ago
1 hour 1 minute

Chefs on the Pass
#014 - Chefs on the Pass - David Mulcahy & April Partridge - Competition Special
3 months ago
50 minutes 31 seconds

Chefs on the Pass
#013 - Chefs on the Pass - Calum Montgomery - Passion, Produce & Purpose
4 months ago
54 minutes 55 seconds

Chefs on the Pass
#012 - Chefs on the Pass - Mark McCabe - Mistakes, Mentors, and Michelin Stars
5 months ago
50 minutes 32 seconds

Chefs on the Pass
#011 - Chefs On The Pass - Amber Francis - Becoming Champion of Champions
6 months ago
1 hour 10 minutes 13 seconds

Chefs on the Pass
#010 - Chef's on the Pass - Young National Chef of the Year - The Heat of Competition
7 months ago
43 minutes 15 seconds

Chefs on the Pass
#009 - Chefs On The Pass - Mex Ibrahim - Cooking up Equality
8 months ago
1 hour 12 seconds

Chefs on the Pass
#008 - Chefs On The Pass - Steve Munkley - Culinary Craftsmanship, Passion & Persistence
9 months ago
49 minutes 33 seconds

Chefs on the Pass
#007 - Chefs On The Pass - Ashley Palmer-Watts - Culinary Craftsmanship, Passion & Persistence
10 months ago
55 minutes 37 seconds

Chefs on the Pass
#006 - Chefs On The Pass - Louise Wagstaffe’s Journey from Chef to Business Owner and Allergen Advocate
11 months ago
35 minutes 42 seconds

Chefs on the Pass
#005 - Winning National Chef of the Year 2024: Orry Shand's Superb Story
1 year ago
44 minutes 6 seconds

Chefs on the Pass
#004 - Chefs On The Pass - Revolutionising Food Waste: Jess Latchford's Impactful Journey
1 year ago
44 minutes 56 seconds

Chefs on the Pass
#003 - Chefs On The Pass - Creating Positive Workplace Cultures: Insights from Andy Aston on Wellness and Nutrition
1 year ago
35 minutes 12 seconds

Chefs on the Pass
#002 - Chefs On The Pass - From Future Chef to Head Chef: Ruth Hansom's Inspiring Story
1 year ago
32 minutes 27 seconds

Chefs on the Pass
#001 - Chefs On The Pass - Inside the Craft Guild of Chefs: A Conversation with National Chairman Mark Reynolds
1 year ago
26 minutes 21 seconds

Chefs on the Pass
#000 - Chefs On The Pass - The Craft Guild of Chefs Official Podcast - Trailer
1 year ago
59 seconds

Chefs on the Pass
Welcome to "Chefs on the Pass - The Craft Guild of Chefs Official Podcast," where culinary excellence collides with laid-back conversation and a side order of humour. Join us as we take you into the heart of the Guild, offering an exclusive, behind-the-scenes look at the world of professional cooking and everything around it. Each episode, our host—an industry veteran with a knack for keeping things fun—chats with renowned chefs, rising culinary stars, and experts from the Craft Guild of Chefs. Together, they explore the artistry, innovation, and occasional chaos of the culinary profession. Expect to hear about cutting-edge techniques, the latest food trends, and some hilarious kitchen mishaps along the way. Whether you're a seasoned chef, an aspiring culinary student, or just someone who loves anything and all things food, "Chefs on the Pass" promises to spice up your day with laughter, insights, and a deeper appreciation for the people who bring extraordinary flavours to our tables. Tune in to stay connected with the culinary community and hear the stories that shape the gastronomic world. Join us on "Chefs on the Pass"—where every episode is a feast for the ears, a celebration of culinary mastery, and a good laugh.