In this episode, I’m sharing the five things I wish I knew before stepping into the culinary world. These are the lessons that shaped me as a chef, a leader, and a mentor.From struggling with burnout to learning how to lead a team, I’ve been through the fire literally and figuratively.If you're just getting started, thinking about going to culinary school, or you're already in the kitchen, I hope this episode gives you something real to hold on to.What I Talk About in This Episode:- Why passion isn’t enough- The real cost of kitchen life- How to survive burnout- Learning to lead without a roadmap- And how legacy matters more than titlesLet’s Connect:Have you been through something similar?What do you wish you knew before becoming a chef?Drop a comment or hit me up on Instagram @Chef_Ismael_Torres. I’d love to hear your story.Instagram: https://www.instagram.com/chef_ismael_torres/TikTok: https://www.tiktok.com/@chef_ismael_torres?_t=ZP-8xAtSqjQih5&_r=1YouTube: https://www.youtube.com/@ChefIsmaelsKitchenQuest