Welcome to Beer Academy Radio, the ultimate podcast for beer enthusiasts, professionals, and curious minds looking to dive deep into the world of beer. Hosted by Markus Raupach, an expert with decades of experience in adult education, international beer judging, and beer sommelier training, this podcast goes beyond the ordinary. Whether you're a seasoned brewer, a beer sommelier, or simply someone with a love for great brews, this podcast offers insights into every aspect of the global beer scene.
Why Beer Academy Radio?
At Beer Academy Radio, we are passionate about how beer is not only made, but also how its story is told. Drawing from years of teaching experience, Markus Raupach takes a unique approach to beer education, focusing on delivering information in a way that sticks with you. You'll learn not just what makes a great beer, but how to communicate that knowledge, how to make it memorable, and how to inspire others through beer culture.
Global Expertise
Our podcast doesn’t just focus on one region; we explore beer from all corners of the globe. Markus’ extensive network, built through his roles as a jury member at major international beer competitions, brings you insights from some of the most respected figures in the industry. From the science of brewing to the art of storytelling, we offer interviews with global icons like Garrett Oliver (US Craft Beer Legend), Lars Marius Garshol, and Frank Boon (Belgian Beer Legend). You’ll also hear from experts who are pioneering the future of beer in areas such as alcohol-free brews, sustainability, and the effects of climate change on brewing.
Craftsmanship and Modern Techniques
At Beer Academy Radio, we take pride in keeping up with current trends. We dive into the production of non-alcoholic beers, the use of cutting-edge brewing techniques, and innovative ways of storytelling. Whether it's sensory training, food pairings, or deep dives into brewing history, we tailor our episodes to fit your learning needs. We offer practical knowledge that you can apply, whether you're in the brewing industry or just expanding your personal beer knowledge.
Educational Excellence
We stand at the forefront of beer education, thanks to our commitment to providing an interactive and engaging learning experience. Markus’ background in teaching ensures that every episode is packed with valuable insights that make learning about beer both fun and impactful. From the basics of brewing to the complexities of beer marketing, we ensure that Beer Academy Radio is your go-to source for beer education.
Join us every week as we bring together the best of beer culture, history, and innovation. Whether you're sipping a classic lager or discovering a new craft creation, Beer Academy Radio is here to enrich your beer experience with stories, knowledge, and expert advice from around the world. Tune in and become part of the global beer community with Beer Academy Radio!
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Welcome to Beer Academy Radio, the ultimate podcast for beer enthusiasts, professionals, and curious minds looking to dive deep into the world of beer. Hosted by Markus Raupach, an expert with decades of experience in adult education, international beer judging, and beer sommelier training, this podcast goes beyond the ordinary. Whether you're a seasoned brewer, a beer sommelier, or simply someone with a love for great brews, this podcast offers insights into every aspect of the global beer scene.
Why Beer Academy Radio?
At Beer Academy Radio, we are passionate about how beer is not only made, but also how its story is told. Drawing from years of teaching experience, Markus Raupach takes a unique approach to beer education, focusing on delivering information in a way that sticks with you. You'll learn not just what makes a great beer, but how to communicate that knowledge, how to make it memorable, and how to inspire others through beer culture.
Global Expertise
Our podcast doesn’t just focus on one region; we explore beer from all corners of the globe. Markus’ extensive network, built through his roles as a jury member at major international beer competitions, brings you insights from some of the most respected figures in the industry. From the science of brewing to the art of storytelling, we offer interviews with global icons like Garrett Oliver (US Craft Beer Legend), Lars Marius Garshol, and Frank Boon (Belgian Beer Legend). You’ll also hear from experts who are pioneering the future of beer in areas such as alcohol-free brews, sustainability, and the effects of climate change on brewing.
Craftsmanship and Modern Techniques
At Beer Academy Radio, we take pride in keeping up with current trends. We dive into the production of non-alcoholic beers, the use of cutting-edge brewing techniques, and innovative ways of storytelling. Whether it's sensory training, food pairings, or deep dives into brewing history, we tailor our episodes to fit your learning needs. We offer practical knowledge that you can apply, whether you're in the brewing industry or just expanding your personal beer knowledge.
Educational Excellence
We stand at the forefront of beer education, thanks to our commitment to providing an interactive and engaging learning experience. Markus’ background in teaching ensures that every episode is packed with valuable insights that make learning about beer both fun and impactful. From the basics of brewing to the complexities of beer marketing, we ensure that Beer Academy Radio is your go-to source for beer education.
Join us every week as we bring together the best of beer culture, history, and innovation. Whether you're sipping a classic lager or discovering a new craft creation, Beer Academy Radio is here to enrich your beer experience with stories, knowledge, and expert advice from around the world. Tune in and become part of the global beer community with Beer Academy Radio!
In this episode of Beer Academy Radio, we explore the art and science behind pairing beer with food and the creative world of beer cocktails. Learn the foundational principles of food pairing and how to combine beer with gourmet delights like chocolate and cheese to elevate both flavors. Drawing on insights from experts like Prof. Dr. Thomas Vilgis, we’ll guide you through the sensory experience of matching beer with food, using a scientific approach to flavor combinations.
We also delve into the history, production, and tasting of cheese and chocolate, providing practical tips for creating your own beer menus. Plus, we uncover the fun and innovative side of beer cocktails, offering ideas for unique flavor combinations that will impress your guests.
Whether you're passionate about food, beer, or creative cocktails, this episode is packed with expert tips and delicious inspiration for taking your beer experience to new heights. Tune in and embark on a taste adventure!
In this episode of Beer Academy Radio, we explore the exciting world of beer events and the key role a beer sommelier plays in organizing and hosting them. Whether it's a tasting event, festival, or private beer dinner, this episode covers everything you need to know about planning, preparing, and executing a successful beer event.
We dive into practical aspects like budgeting, marketing, and choosing the right venue, as well as the psychological and rhetorical skills needed to engage your audience. You’ll also learn about legal considerations, event formats, and the importance of incorporating show elements that make your event stand out. Plus, we highlight how to build and leverage your personal brand as a beer sommelier.
Whether you’re a professional looking to host your own events or simply curious about the behind-the-scenes magic, this episode is packed with tips and insights to help you master the art of beer event planning!
In this episode of Beer Academy Radio, we tackle the growing world of alcohol-free beer and the important issues surrounding alcohol consumption, addiction, and health. Learn about the history of alcohol-free beer, from its early beginnings to modern brewing innovations that make it a popular choice today. We’ll also explore the various methods of producing alcohol-free beer and highlight successful examples from breweries around the world.
Beyond brewing, we delve into the health risks associated with alcohol consumption and discuss how to address these challenges within the beer industry. Whether you’re a professional or a beer lover looking to understand the role of alcohol-free options, this episode provides valuable insights into the future of brewing and responsible drinking.
Tune in to explore how the industry is evolving to meet modern demands while balancing health and enjoyment!
In this episode of Beer Academy Radio, we dive into the world of beer judging and the art of describing beer. Learn how to professionally evaluate and describe beer, honing your tasting skills to capture the subtle nuances of aroma, flavor, and texture. We’ll explore different styles of beer writing and provide tips on how to craft detailed and engaging descriptions.
We also take you behind the scenes of prestigious beer competitions, discussing the rules, the role of the jury, and the scoring criteria that define these global events. Additionally, we’ll cover common off-flavors in beer, explaining their causes and how they impact the overall drinking experience.
Whether you’re preparing for a competition or simply want to refine your beer tasting skills, this episode offers a deep dive into the fascinating world of beer judging. Tune in and become a connoisseur of beer description and evaluation!
In this episode of Beer Academy Radio, we explore the fascinating world of the global beer market. From the rise of major brewing giants to the latest trends shaping the industry, we provide a comprehensive overview of how beer has become a worldwide cultural phenomenon.
We’ll dive into the history of the beer market, examine consumer behavior across different regions, and discuss the impact of globalization and trade on the brewing industry. Additionally, we’ll highlight some of the most important global beer events that bring together enthusiasts and professionals from all corners of the world.
Whether you’re interested in market dynamics, beer culture, or the forces driving modern brewing trends, this episode is your guide to understanding the ever-evolving beer landscape. Tune in to get a global perspective on the beer industry!
In this episode of Beer Academy Radio, we explore the essential raw materials that form the foundation of every beer: water, malt, hops, and yeast. We take a deep dive into each ingredient, discussing its history, production process, and unique characteristics that shape the flavor, aroma, and body of beer.
From the purity of brewing water to the rich complexities of malt, the aromatic impact of hops, and the magic of yeast in fermentation, this episode covers it all. We also explore the significance of the German Reinheitsgebot (Purity Law) and how it has influenced beer production through the centuries.
With practical insights and examples, this episode offers a thorough understanding of the vital ingredients that go into every brew. Whether you’re a brewer, sommelier, or beer enthusiast, this episode will enhance your appreciation for the raw materials behind your favorite beers. Tune in and discover the science and art behind brewing’s core ingredients!
In this episode of Beer Academy Radio, we take you on a comprehensive journey through the intricate process of brewing beer. From its medieval origins to the highly refined techniques used today, this episode offers a step-by-step guide to how beer is made, covering every crucial phase—from mashing, lautering, and boiling the wort to fermentation and storage.
We’ll break down each stage of production, explaining the science behind it and the various methods that brewers use to craft different styles of beer. With detailed explanations, visuals, and insights into the variations in brewing techniques, this episode is perfect for anyone looking to truly understand the art and science behind brewing.
Whether you’re an aspiring brewer or a beer lover eager to learn more, this deep dive into the beer-making process will leave you with a newfound appreciation for the craftsmanship that goes into every pint. Join us for an in-depth look at how beer comes to life!
In this episode of Beer Academy Radio, we explore the captivating relationship between beer and wood. From the ancient art of barrel-making to the modern craft of barrel aging, we dive into the ways wood has shaped the flavor and character of beer throughout history.
Discover the different types of wood used in brewing, the techniques of toasting and charring, and how wood barrels have been essential for fermentation and aging. We also explore the fascinating role of microorganisms in the wood and how they interact with beer to create complex flavors that continue to evolve in the barrel.
Whether you’re intrigued by traditional brewing methods or the modern resurgence of barrel-aged beers, this episode will take you on a journey through the rich and aromatic world of beer and wood. Join us as we unlock the secrets of this age-old craft and the magic it brings to every brew!
In this episode of Beer Academy Radio, we dive into the world of beer glasses and packaging, exploring how the vessels we drink from and the way beer is packaged have evolved over time. From ancient clay mugs and pewter steins to modern glass bottles and cans, we uncover the fascinating history behind the containers that hold our favorite brews.
We’ll also take a look at how different glass shapes enhance the beer-tasting experience and why the right glass can make all the difference. Plus, we’ll discuss the development of beer packaging, from the early days of bottles to the rise of cans and the introduction of deposit systems and sustainable alternatives.
Whether you’re curious about the science behind beer glasses or interested in the innovations in packaging, this episode will enrich your appreciation for every pour. Tune in and learn how these elements shape your beer experience!
In this episode of Beer Academy Radio, we head to the United States to explore the fascinating history and evolution of American beer. From the early colonial brews to the modern-day craft beer explosion, we trace the journey of beer in the U.S., highlighting the key moments that shaped its course.
Discover the impact of German immigrants on American brewing traditions, the effects of Prohibition, and how the rise of big breweries changed the industry. But the story doesn’t end there—today, the American craft beer movement is redefining the global beer landscape with its creativity and innovation.
Whether you’re a fan of classic lagers or adventurous craft brews, this episode is packed with insights into the past, present, and future of American beer. Join us as we explore how the U.S. became a craft beer powerhouse, inspiring brewers worldwide!
In this episode of Beer Academy Radio, we journey to one of the most renowned beer regions in the world—Belgium. Famous for its diversity and rich brewing traditions, Belgian beer culture is a treasure trove for beer lovers. We explore iconic styles such as Lambic, Saison, Oud Bruin, Flanders Red, and the revered Trappist beers, uncovering the history, brewing techniques, and unique qualities that make each style stand out.
Join us as we dive into the traditional recipes and artisanal craftsmanship behind these legendary brews, and discover some of Belgium’s most famous breweries and their signature creations. Whether it’s the refreshing notes of a Witbier or the complex, sour character of a Flanders Red, this episode will transport you into the heart of Belgian brewing.
Tune in and explore why Belgium remains a global leader in beer innovation and tradition!
In this episode of Beer Academy Radio, we cross the channel to explore the rich and storied history of British beer. From the robust Barley Wine to the classic Pale Ale, we delve into the evolution of British brewing and the iconic beer styles that have shaped it. Learn about the origins of beloved brews like Porter, Stout, and India Pale Ale, and how they became global icons.
We also shine a spotlight on Cask Ale, or Real Ale, a unique British tradition kept alive by the Campaign for Real Ale (CAMRA). Discover how CAMRA has influenced British beer culture, advocating for traditional brewing methods and the preservation of this age-old craft. With a focus on the sensory experience of these beers and the craftsmanship behind them, this episode offers a deep dive into Britain’s beer heritage.
Whether you’re a fan of classic British styles or intrigued by Real Ale, this episode is your guide to everything that makes British beer truly special!
In this episode of Beer Academy Radio, we dive into the fascinating world of German Ales and unique regional specialties. From the crisp, refreshing Kölsch to the tangy Berliner Weisse, and the smoky depth of Rauchbier, we explore the rich history and brewing techniques behind these iconic beers. You'll discover how each style reflects its regional roots and how these beers have evolved over time.
Join us as we uncover the stories behind beloved styles like Alt, Gose, and Weizen, along with the rare Steinbier and other special brews that make Germany a diverse beer landscape. Whether you're a fan of traditional ales or curious about these unique regional specialties, this episode is packed with history, flavor, and brewing craftsmanship!
Tune in to deepen your appreciation for Germany’s diverse beer styles and their timeless appeal.
In this episode of Beer Academy Radio, we explore the rich history and evolution of German Lager, a cornerstone of global beer culture. From its early beginnings to the development of iconic styles like Bock, we dive deep into the world of Lager and its enduring influence. Learn how to professionally taste and assess beer, and discover the complex flavor profiles that make these brews so beloved.
We also provide a step-by-step guide to beer tasting, with helpful tools like tasting and sensory evaluation sheets. Plus, you'll get an insightful overview of Germany’s brewing history, along with global connections that shaped beer as we know it today.
Whether you’re a fan of Bock or curious about the roots of Lager, this episode offers everything you need to appreciate the craftsmanship behind these classic beer styles!
In this episode of Beer Academy Radio, we kick off the International Beer Sommelier Course with the fascinating world of beer sensory and history. Module 1 takes you on a journey through the five senses, showing how each one enhances your beer experience. We'll also dive into the essential ingredients that make every beer unique—malt, hops, yeast, and water.
But that’s not all! Discover the incredible history of beer, from its ancient roots in the Stone Age to the brewing revolutions of the 18th century. Plus, get a quick overview of iconic beer styles from Germany, Belgium, and England. Whether you’re just starting out or looking to refine your knowledge, this episode is packed with everything you need to take your beer appreciation to the next level.
Join us and immerse yourself in the flavors, aromas, and stories of beer like never before!
In the inaugural episode of Beer Academy Radio, we introduce you to the heart of beer education—the German Beer Academy. What makes this institution stand out? It’s not just about beer knowledge; it’s about how that knowledge is taught. With a focus on interactive and engaging learning, the German Beer Academy combines tradition with innovation, offering a complete beer education for enthusiasts and professionals alike.
Learn about their unique approach, which covers everything from beer history and culture to the cutting-edge trends of the modern beer industry. This includes the rise of alcohol-free beers, sustainability challenges, and even their acclaimed Beer Sommelier course, available both in-person and online. The episode also highlights their role in organizing the prestigious German Beer Sommelier Championships.
If you’re passionate about beer and eager to learn more about the world of brewing, this episode is the perfect introduction. Dive in and discover what makes the German Beer Academy a leading force in beer education!
Welcome to Beer Academy Radio, the ultimate podcast for beer enthusiasts, professionals, and curious minds looking to dive deep into the world of beer. Hosted by Markus Raupach, an expert with decades of experience in adult education, international beer judging, and beer sommelier training, this podcast goes beyond the ordinary. Whether you're a seasoned brewer, a beer sommelier, or simply someone with a love for great brews, this podcast offers insights into every aspect of the global beer scene.
Why Beer Academy Radio?
At Beer Academy Radio, we are passionate about how beer is not only made, but also how its story is told. Drawing from years of teaching experience, Markus Raupach takes a unique approach to beer education, focusing on delivering information in a way that sticks with you. You'll learn not just what makes a great beer, but how to communicate that knowledge, how to make it memorable, and how to inspire others through beer culture.
Global Expertise
Our podcast doesn’t just focus on one region; we explore beer from all corners of the globe. Markus’ extensive network, built through his roles as a jury member at major international beer competitions, brings you insights from some of the most respected figures in the industry. From the science of brewing to the art of storytelling, we offer interviews with global icons like Garrett Oliver (US Craft Beer Legend), Lars Marius Garshol, and Frank Boon (Belgian Beer Legend). You’ll also hear from experts who are pioneering the future of beer in areas such as alcohol-free brews, sustainability, and the effects of climate change on brewing.
Craftsmanship and Modern Techniques
At Beer Academy Radio, we take pride in keeping up with current trends. We dive into the production of non-alcoholic beers, the use of cutting-edge brewing techniques, and innovative ways of storytelling. Whether it's sensory training, food pairings, or deep dives into brewing history, we tailor our episodes to fit your learning needs. We offer practical knowledge that you can apply, whether you're in the brewing industry or just expanding your personal beer knowledge.
Educational Excellence
We stand at the forefront of beer education, thanks to our commitment to providing an interactive and engaging learning experience. Markus’ background in teaching ensures that every episode is packed with valuable insights that make learning about beer both fun and impactful. From the basics of brewing to the complexities of beer marketing, we ensure that Beer Academy Radio is your go-to source for beer education.
Join us every week as we bring together the best of beer culture, history, and innovation. Whether you're sipping a classic lager or discovering a new craft creation, Beer Academy Radio is here to enrich your beer experience with stories, knowledge, and expert advice from around the world. Tune in and become part of the global beer community with Beer Academy Radio!
